This woman's belly is so big that she basically can't hide it.

Wu Hongsheng thought that if his daughter-in-law was really pregnant, then in a few months, her belly would be like his daughters-in-law, with a very straight, big, and round belly. A rich face.

Thinking that he was at this age, he could still let his daughter-in-law give birth to a child for him, and he had an indescribable joy in his heart, as well as worry and fear.

Wu Hongsheng thought about it for a while, and then told everyone in the family with a serious face.

"You can't tell my daughter-in-law that she is pregnant. I must not confide in her. I'll tell her about it myself. ”

After saying this, Wu Hongsheng began to say to Dr. Qian, "Dr. Qian, please take care of several pregnant women in our family from today onwards." They are all young daughters-in-law, and in a few months, they will give birth to their children. When the time comes, please help me a lot, it's been hard for a while......"

When Dr. Qian heard this, he hurriedly said politely to Wu Hongsheng, "Benefactor, you saved the lives of our ancestors and grandchildren just now!" Taking care of the sick and delivering babies to pregnant women, I am very good at money. As long as you don't let our ancestors and grandchildren starve to death, even if I pay someone to go to the soup for Engong, then I will not hesitate to ......"

Seeing Dr. Qian's face vicissitudes and saying this seriously, Wu Hongsheng smiled lightly, and then he asked Wu Dahu to make a pot of paste vegetables for the two of them in person.

This mushy dish is made from the Wu family's vegetable cakes.

And in this vegetable cake, Wu Guifang took everyone in the family last month to carefully pick the cabbage, garlic, ginger, green onions, and potatoes grown in the field, steamed them in a pot, pounded them into a paste, put a little salt, and pinched them into a fist. I put it in lard and fry it over low heat. After frying until golden brown, it is removed from the pan.

For many days, this thing has been stored in Wu Guifang's place.

However, in recent times, they have started eating this every day.

The fist-sized dumplings are fried in oil and re-boiled in a pot with water to make a paste, which is delicious and nutritious.

Moreover, one vegetable dumpling can cook a large bowl.

At this time, Wu Dahu used a fried dumpling. gave Dr. Qian and his grandson a big pot of paste.

After the two of them ate it, they both felt that they were all over their bodies, and they finally had heat. The body is not so weak anymore.

Seeing his little grandson with his own eyes, after eating the big bowl of paste, his pale face became ruddy, and Dr. Qian's heart was also extremely relieved.

That's great.

As long as his grandchildren are in the future, they can eat enough and grow up peacefully. Even if he gave up his old bones, he was willing to eat it in his heart.

He tasted it carefully just now.

The ginger inside, that's an excellent tonic.

Ginger invigorates blood and dispels blood stasis, which is the best for them now.

Dr. Qian and his grandson, after they had eaten and drunk enough, they found a place to sleep by themselves.

After they went to sleep, they woke up early the next morning with an enticing scent.

When Dr. Qian opened his eyes, he found that the cauldron by the fire had been stewed.

Thinking of the mushy taste he ate yesterday, Dr. Qian, who had been hungry for a long time, drooled in his mouth.

This thing is so gluttonous.

Dr. Qian can say that he has never eaten such a delicious thing in his life.

It may be because he was hungry, and Dr. Qian always felt that the meal he ate last night was the best he had ever eaten in his life.

Under Wu Hongsheng's eager attention, Dr. Qian carried the small box and gave Wu Guifang, who was still lying there with a quilt on her body, to make a pulse.

Feeling that she was still healthy, he said to Wu Hongsheng with a serious face at that time.

"Engong, ma'am, she doesn't have any problems."

Hearing this, Wu Hongsheng seemed to have taken a reassuring pill.

The facial expressions are a little better.

As usual, after waking Wu Guifang up, he poured a big bowl of honey for her. "Daughter-in-law, drink slowly."

Wu Guifang saw that Wu Hongsheng seemed to be more gentle today, and he was better to himself, she was at that time.

This woman's belly is so big that she basically can't hide it.

Wu Hongsheng thought that if his daughter-in-law was really pregnant, then in a few months, her belly would be like his daughters-in-law, with a very straight, big, and round belly. A rich face.

Thinking that he was at this age, he could still let his daughter-in-law give birth to a child for him, and he had an indescribable joy in his heart, as well as worry and fear.

Wu Hongsheng thought about it for a while, and then told everyone in the family with a serious face.

"You can't tell my daughter-in-law that she is pregnant. I must not confide in her. I'll tell her about it myself. ”

After saying this, Wu Hongsheng began to say to Dr. Qian, "Dr. Qian, please take care of several pregnant women in our family from today onwards." They are all young daughters-in-law, and in a few months, they will give birth to their children. When the time comes, please help me a lot, it's been hard for a while......"

When Dr. Qian heard this, he hurriedly said politely to Wu Hongsheng, "Benefactor, you saved the lives of our ancestors and grandchildren just now!" Taking care of the sick and delivering babies to pregnant women, I am very good at money. As long as you don't let our ancestors and grandchildren starve to death, even if I pay someone to go to the soup for Engong, then I will not hesitate to ......"

Seeing Dr. Qian's face vicissitudes and saying this seriously, Wu Hongsheng smiled lightly, and then he asked Wu Dahu to make a pot of paste vegetables for the two of them in person.

This mushy dish is made from the Wu family's vegetable cakes.

And in this vegetable cake, Wu Guifang took everyone in the family last month to carefully pick the cabbage, garlic, ginger, green onions, and potatoes grown in the field, steamed them in a pot, pounded them into a paste, put a little salt, and pinched them into a fist. I put it in lard and fry it over low heat. After frying until golden brown, it is removed from the pan.

For many days, this thing has been stored in Wu Guifang's place.

However, in recent times, they have started eating this every day.

The fist-sized dumplings are fried in oil and re-boiled in a pot with water to make a paste, which is delicious and nutritious.

Moreover, one vegetable dumpling can cook a large bowl.

At this time, Wu Dahu used a fried dumpling. gave Dr. Qian and his grandson a big pot of paste.

After the two of them ate it, they both felt that they were all over their bodies, and they finally had heat. The body is not so weak anymore.

Seeing his little grandson with his own eyes, after eating the big bowl of paste, his pale face became ruddy, and Dr. Qian's heart was also extremely relieved.

That's great.

As long as his grandchildren are in the future, they can eat enough and grow up peacefully. Even if he gave up his old bones, he was willing to eat it in his heart.