The two of them waited and waited, and waited for almost ten minutes before they waited for Gu Jingyan.

When he saw Gu Jingyan, the melon seeds in Su Qi's hand were shocked, and he stared at a pair of watery eyes and said, ", it's not fair, why is he so handsome in a floral pants and a floral vest?" ”

Chen Xiaolu touched his chin and sighed: "Sure enough, handsome people are handsome in a sack." ”

Gu Jingyan pulled the clothes on his body, and then said, "Let's go, go cook, it's almost time for lunch." ”

After finishing speaking, he went to the kitchen next to the side with the basin where the fish was placed, and it looked a little bit like he was running away.

It's just that Su Qi, who was hit hard, didn't find out, how could he be so handsome?

The kitchen at the farmhouse is a wood-fired stove that needs to be burned for cooking.

Gu Jingyan, who went to the kitchen first, looked around at the supplies in the kitchen, and then instructed the two of them: "Xiaolu, you go to the field outside and pull some garlic seedlings and shallots back, Xiaoqi, you scrape the potatoes there." ”

The two people who followed behind Gu Jingyan nodded and said that they knew, after all, they couldn't cook, so they could only fight.

Su Qi, who was commanded by Gu Jingyan to scrape potatoes, opened his mouth and asked, "What dishes are you going to cook?" ”

"Roast chicken with potatoes, and then get a garlic sprout back to the pot meat." After speaking, he asked, "Do you want to eat sauerkraut fish or boiled fish?" ”

Hearing the name of the dish reported by Gu Jingyan, Su Qi's eyes lit up, because she didn't have any other hobbies, she liked to eat meat.

Chen Xiaolu once quipped: "It is estimated that others invite you to eat a few meals of meat, and you will leave with others." ”

I thought for a moment, "Boiled fish." ”

After all, sauerkraut fish is not spicy, and it is really uncomfortable not to eat spicy food like her.

Gu Jingyan nodded, and then ordered: "Okay, then you go to the jar to grab some pickled ginger and pickled peppers after you scrape the potatoes later, and then go outside to pull some celery and pick a little pepper back." ”

While saying that the movements in his hands did not stop, he first knocked the fish to death with the back of the knife. Then there is scraping the scales, and then there is disembowelment, and the whole action is done in one go, as if it has been done countless times.

Su Qi was stunned, and it was not that he had never seen his father kill fish. But the father killing the fish and Gu Jingyan killing the fish seem to be the difference between the sky and the earth.

The father killed the fish at the scene of a crime, and Gu Jingyan killed the fish with a pleasure.

Looking at the pile of potatoes in front of him, Su Qi opened his mouth and asked, "Have you finished peeling all these potatoes?" The main thing is that she doesn't know how many potatoes she needs, but she won't need that many potatoes when she's all peeled.

Gu Jingyan turned around and glanced at Su Qi's direction, at this time Su Qi had already cut five or six, "Cut about eight more, and fry shredded potatoes later." ”

"Good~"

After peeling all the potatoes, Su Qi washed his hands and went to the kimchi jar next to him to grab some pickled ginger and pickled peppers or something.

While grabbing it, he asked, "Is it enough?" Gu Jingyan was a little helpless, every time Su Qi asked Gu Jingyan to turn his head to take a look, and then let Su Qi catch a little more.

After catching it, he washed his hands and took a vegetable basket to go outside to pull celery and pick peppers, and when he came back again, he had already returned with Chen Xiaolu.