Chapter 1109: Making Medicinal Diet?

"The boy?"

Ouyang Lian's gaze fell on Yan Zhaoxi's back, and she quickly withdrew it.

"His martial arts are unfathomable, and he is strong when he is strong."

Oh?

The old man stood with his hands in his hands, very surprised at this time.

"It's a bit surprising to be able to say something like that."

Ouyang, this old guy is conceited, when did he praise the young man like this.

When it is strong, it is strong, this means that it has not probed the bottom of the other party, right?

"You'll find out later."

Ouyang Lian didn't want to say more, only he understood the feelings after the fight.

Before, he took the sword from the hand of the other person while they were not paying attention.

It's he's amazing.

But after this fight, he felt that over time, that kid's martial arts could surpass his own.

I don't know how young people practice nowadays.

It's just that there is a powerful young master in Kunwu Mountain, and this new disciple of the academy is not inferior in the slightest.

"Oh?"

The old man replied with interest.

In that case, let's pay more attention to it in the future.

Xiao Fuyi was unaware of the discussion between the two.

When she arrived at the cafeteria, she found that the chef was cooking other dishes, but the dragon oyster had not moved.

Don't ask her why she knows, she smells!

Meng Zikun saw that Xiao Fuyi still didn't go to the back kitchen, so he urged her: "Ning Shui, hurry up and make dragon oyster meat, otherwise you won't be able to get it when the banquet starts." ”

"Do you need someone to help? Why don't I go with you? ”

After Meng Zikun finished speaking, he was still a little eager to try.

Don't think he's really good and wants to do it, he just wants to go to the kitchen to eat and drink.

Doesn't it mean that chefs are the ones who can eat the food for the first time?

He can't help it, but he can help him taste it!

He travels from south to north, and it definitely suits the taste of most people.

"No need." Xiao Fuyi shook his head and ordered the gold ingot.

Then he asked Xiao Kui and asked her to go to the senior sister to ask for a few medicinal herbs.

Xiao Kui was a little surprised, although Ning Shui knew about her relationship with the senior sister.

But is it so reasonable to ask for something?

"Go ahead, don't delay."

Xiao Fuyi saw that she didn't move, so she urged again.

Aoi hesitated for a moment, but finally went.

Xiao Rongqin's side, when she learned that Xiao Fuyi wanted these medicinal materials, she guessed her purpose.

But Xiaokui doesn't know.

"Senior sister, do you think he's okay to look for? Cooking is cooking, what do you want these medicinal herbs to do? Could it be that you can make a table of medicinal food? ”

The taste of medicinal food is not good, most of the students who enter Kunwu Academy are pampered, and they have eaten wild meat for a month, and they don't let people eat some good food, but they still eat medicinal food?

It's no wonder these people can be happy!

"These medicinal materials can suppress the dryness of dragon oyster meat, which is too replenishing and not suitable for most people to eat, small ...... Ning Shui was very thoughtful. ”

is worthy of being the daughter of Aunt Bangjun, not to mention her talent, and even her brain is smarter than ordinary people.

"Huh?" Xiao Kui was stunned for a moment, she obviously didn't expect this.

Xiao Rongqin took the opportunity to teach her mentor: "Xiaokui, you should learn more like Ning Shui, medical skills are not rigidly copied from the experience of predecessors, if you can have your own ideas and then use them in practice, it is much better than simply rote memorization." ”

"In the future, you will see how Ning Shui applies medical skills to life."

Xiao Rongqin rarely makes medicinal food, but he is very interested in Xiao Fuyi's method.

Not only did she prepare the medicinal herbs quickly, but she also planned to go over and taste the dragon oyster meat herself.

On the other side, Xiao Fuyi took the gold ingots into the back kitchen.