Chapter 213: Dark Cuisine
"Got time? Qingyue. Jiao Kejun's voice came from the phone.
You don't have to think about it to know what he's looking for. Su Qingyue replied: "Mr. Jiao, I need to rest for a while." ”
"It's okay, then wait until you have time." His tone was sincere, and his voice was slightly hoarse, sounding like he had a cold.
Su Qingyue agreed.
I hung up the phone, and I felt that I was a little hasty in rejecting others like this.
There is no doubt that the focus is on these companies looking for him, which must be the most sincere and the most in need of themselves.
It's just that he hasn't figured it out yet.
The days since he left his post have been full of rumors.
It is said that he didn't find Chang Ming at all last time, this is Hualuo to save face for him and let him finish "Fengshen World" before leaving.
Others say that he went to the Colorful Colors.
He went to the prosperous world of Tiancheng.
Anyway, there was everything to say, and Su Qingyue was also speechless.
He didn't bother to refute, he felt that the most important thing for him now was not to think about how to work, but to relax.
Su Qingyue has always believed that life needs to be constantly looked back, sorted out and reviewed in stages, which is conducive to better progress.
Anything that is rushed and rushed into battle will not end well. It is even possible to get into the wrong thinking.
Sharpen the knife and do not mistake the woodcutter.
Think about it a little, plan for yourself, and think about work every day, no more than two to three hours.
But what else can be done?
Look at the house, it was cleaned up by Ah Yan.
Tidying up the house is certainly not what he is good at.
He has been cared for by his six older sisters since he was a child and has a very low sensitivity in this regard.
It's not that he's lazy, it's just that he doesn't have eyesight.
But what else can be done? He thought, wandering around the house, and suddenly saw the kitchen.
There are leftover green onions from Brother Guang yesterday on the plate.
For a while, inspiration struck.
He suddenly realized that since he came to Pingjing, he had never cooked at all, either by Brother Guang or occasionally by Ah Yan.
I immediately went out, bought a cookbook for cooking at the newsstand, and carefully flipped through the contents.
Chose a few dishes that he thought he could cook.
From scrambled eggs with tomatoes to boiled squash, there are also dried shredded pork and stir-fried meat with chili.
He felt that these dishes, at least they didn't seem to have many steps.
Unlike mapo tofu and boiled pork slices, just looking at the prepared raw materials is a fool.
Didn't go to the wet market, but went straight to the supermarket.
Su Qingyue knew that a person like himself, who did not distinguish between various dishes, was still the most convenient in the supermarket.
It's a little more expensive, but it's a little easier.
But when he walked in, he was still in a daze.
Because, he was surprised to find that the variety of dishes in it was still beyond his imagination.
All kinds of seasonings are even more.
He began to pick and choose recipes one by one, occasionally asking the waiter.
Just as he was about to go out, his mobile phone rang, and he looked down and found that it was Qiu Xinjun.
He picked it up, and without Qiu Xinjun opening his mouth, he said, "Have you arrived in Pingjing?" ”
"How did I get there? I'm a resident now. Qiu Xinjun's laughter came from the other end of the phone.
Su Qingyue was stunned for a moment, and let the others get out of the way of the checkout counter that had already been stationed.
"You've been transferred to Pingjing?"
"Yes." Qiu Xinjun said, "What are you doing at night?" ”
"You come directly to the house, I'll cook today." Su Qingyue returned.
"You...... Do you cook? ”
"You come, I'll quickly add two more cold dishes."
It is impossible to add more new types of hot dishes, otherwise it will ......
Su Qingyue shook his head helplessly, thinking that he had such great strength, so he simply bought two cold dishes in the supermarket.
After settling the bill, he walked out with three large plastic bags.
I suddenly remembered how many years ago, my father was like this. I wanted to cook at the outbreak, so I bought a bunch of raw materials and a casserole. While clumsily preparing, my mother came into the house and saw it and laughed. Saying whether the food is good or not is delicious is put aside, the posture is very bluffing.
No, he swore secretly that he would have to make this meal good in everything.
When you get home, start preparing.
Although it was clumsy, Su Qingyue felt that this thing was like work.
First of all, it should be classified.
The long time is one category, and the short time is one category.
Steamed the rice first.
Chop all the side dishes.
Then all the kitchen waste caused by cutting and washing vegetables is emptied.
It looks like the kitchen is much cleaner and tidy.
Looking at the prepared materials on the stove with satisfaction, looking at the watch, now waiting for everyone to come.
As long as you come, you will get out of the pot.
He remembered what Ah Mu had said. Just fry according to the recipe and never create so that there are no major problems.
The door opened, and the first to arrive home was Brother Guang.
As soon as he entered the door and smelled the smell of rice, he was stunned.
Seeing that Su Qingyue was still preparing for something else, a sentence of Sichuan Mansion's tone auxiliary came out and said, "Really? Fake? The sun came out in the west. As he spoke, he walked into the kitchen, and suddenly found that the stove was clean and everything was ready, and he was completely stunned, and asked, "Do you know how to cook?" ”
"What's not going to be?" Su Qingyue smiled and said: "It's nothing more than time matching and process. ”
He finished and put the pickled fish in the steamer.
Ignited the fire and began to prepare for something else.
Brother Guang watched from the side and found that he had a good look.
He kept shaking his head and reminded him: "Boiled the pot dry, and then put the oil." ”
"Understood!" Su Qingyue said.
When the pot was hot and there was no water, he put the oil.
Add the garlic and other spices to the pot.
I read the book, and it was explained: These ingredients should be fried until fragrant, and then the dishes should be served.
So I pulled it a little and smelled the fragrance before putting the dish in.
After stir-frying a few times, Su Qingyue was very clumsy, but the program was right, and the fragrance still came out.
Suddenly found that Brother Guang was still in the kitchen, and he laughed: "Don't worry, there will be no problem." ”
Unexpectedly, Brother Guang was not worried about this, but said: "I contacted Xiao Xuan." ”
"Huh?" Su Qingyue was stunned and looked back at him.
"She sent me a picture of the baby." Brother Guang's voice was heavy and he lit a cigarette.
"When?" Su Qingyue looked back at him, and stir-fried the dish in the pot twice.
"This afternoon." Brother Guang said, pointing to the pot: "It's almost, this dish can't be too long." ”
"Okay." Su Qingyue said, and according to the recipe, put a little fuel.
Make a few final stir-fries.
When the pot was out of the pot, Brother Guang said again: "That child is really like me." He couldn't help laughing, "Especially that smile, it's all kinds of tastes." Later, you can come to the computer and take a look, it is exactly the same as when I was a child. Our two fathers were carved out of a mold. ”
"Nonsense! That's your son! Su Qingyue laughed and asked again, "When will she come back?" ”
At this point, Brother Guang, whose eyes had just lit up, suddenly fell silent.
Su Qingyue understood that it was impossible to forgive such a hurt so quickly.
So he encouraged him: "If I am willing to send you the photo, it means that I am still thinking about you." ”
As he spoke, he brushed the pot, and the fish was ready by this time.
Follow the procedure and put the chives in it, boil the oil and splash it on the fish.
I put the lid on the pot again and continued to suffocate.
At this time, Brother Guang finally said, "I have to make good money." ”
"Did you do the problem of user stickiness that I told you before?" Su Qingyue asked.
"It's all done, it's just been launched, and I'm going to see the reaction tonight." He said that Su Qingyue began to fry other dishes again: "I want to do this well and go there to find her." ”
"If you do, she'll forgive you." Su Qingyue looked back at him.
Seeing Brother Guang's gaze, he was firm.
There is no longer the previous hesitation, Su Qingyue feels that this is the attitude towards love.
I'm very happy for them.
Some people grow by hurting and being hurt.
Despite its cruelty, love is what it is.
It needs to be experienced, it needs to be run-in, and even give up......
Just as he was thinking, the door opened. Ah Yan came back, and Qiu Xinjun also arrived.
Everyone was greeting each other, and suddenly found that Su Qingyue was cooking.
In an instant, they were all stunned.
Then start pointing fingers.
Su Qingyue was angry, and finally said, "Shut up!" Let's all go back to the house! ”
Then he closed the kitchen door.