Li Yiyi felt that the jujube cake made by Liu Wei's mother was delicious, but the sweetness was not enough, and if the ingredients were complete, the taste of the jujube cake would definitely be no different from what was sold in the pastry shop before the end of the world.

In the evening, when Liu Wei got off work, Li Yiyi took a bag of sugar and a basket of dates to him.

Liu Wei asked puzzledly:

"Boss, this is ......"

Li Yiyi put the sugar into the basket and said:

"Your mother's jujube cake is very good, but it lacks sweetness, tomorrow you ask your mother to make it again, and then take it to the store for me to taste."

Liu Wei is very smart, otherwise he would never have been admitted to the Dan Pharmaceutical College, and as soon as his eyes rolled, he understood what Li Yiyi meant, so he immediately bowed to Li Yiyi and said:

"Thank you! Thank you boss, I'll ask my mother to make a complete jujube cake tomorrow! ”

The brown-haired young man smiled sincerely and brightly, and even the steps back home jumped up happily, Li Yiyi leaned against the door one by one, smiling and watching the orange sunset on the horizon.

In the afternoon of the next day, Liu Wei went home from class to finish lunch, and then carefully came to the store with the jujube cake that her mother had just made.

Li Yiyi picked up a piece of hot jujube cake and ate a piece

"Hmm...... This time the taste is much better, pastries, if you don't make it sweeter, what's the point of eating, okay, I accepted these jujube cakes, a piece is charged at 3 yuan, what do you think? ”

Liu Wei smiled and nodded:

"I don't know about that, but my mom said she's happy to be able to sell the food she makes in your store!"

Li Yiyi put the jujube cake in an enamel tray inlaid with yellow edges, and then covered it with a glass cover to prevent water loss, and then put it into the counter, which was the cake display cabinet of She Shun before the end of the world, and it itself had a refrigeration effect, so it was not afraid that it would break overnight.

"Liu Wei, write 'Selling Seasonal Jujube Cakes' on the blackboard outside, and then paste this photo on it."

There is no such fruit as dates in Qinglan country,

People don't know what jujube cake is at all, this is still Liu Wei's mother came up with it by chance, so taking a photo can also make people understand what jujube cake is more intuitively.

Today happens to be the weekend, there are more people who come to the store to buy vegetables, if there is a question about jujube cake, Li Yiyi will take out the tasting plate, the guests have tasted it and feel good, some of the guests who like sweets themselves or someone at home who likes sweets will occasionally bring two pieces when buying good things.

Because it was delicious and inexpensive, jujube cake quickly became a regular commodity in the store, and later some customers reported that only jujube cake was too simple, so Li Yiyi simply handed over a pastry book bought before the end of the world to Liu Wei, and asked his mother to learn to make a few more and try it.

Three days later, Liu Wei brought the pastries her mother had just made with her when she went to work.

"Boss, this is the pastry my mother learned these days, and she asked me to bring it to you to taste."

As soon as Liu Wei pushed open the door of the store, he said happily to Li Yiyi.

But it just so happened that Yuan Liang and his wife were picking vegetables in the store, and when they heard Liu Wei's words, they all turned their heads to look at him, and Liu Wei's expression immediately became quite excited when he saw that it was these two.

"Teacher Yuan! Professor Yu! ”

Among the civilian students, the prestige of this couple is even higher than that of the dean, there is no civilian student who does not know them, and almost all the civilian students of the academy have been helped by them, so it can be said that they respect these two teachers for 200 percent.

Yuan Liang didn't know this young man, but he also understood that this child was a student in the academy, otherwise how could he recognize them at once.

Yu Wanhui greeted Liu Wei with a gentle smile

"Hello, I just heard you say that there is a freshly made pastry, is it ready to be sold in the store?"

Liu Wei nodded heavily, then hurriedly put the basket on the counter and opened the lid.

Li Yiyi and Yuan Liang and his wife both leaned their heads over to take a look, this is unbelievable......

Li Yiyi's surprised mouth became O-shaped

"Liu Wei, your mother is really a genius......"

Good guy, I actually made Kyoto eight pieces and half-cooked cheese, it's only been three days, this is not a genius!

Yu Wanhui smelled the fragrance of the pastries and swallowed her saliva unconsciously, and even Yuan Liang, who was not very fond of sweets, felt relaxed when she smelled it, ah...... What a healing taste......

Anyway, it was originally used to taste, so Li Yiyi simply divided the pastry into three parts, and then brewed three cups of honey fruit tea, and the three of them took a bite of the pastry and a mouthful of tea, feeling quite satisfied.

During this period, some customers came to the store, smelled the sweet smell of the store, and watched the three of them eating snacks relaxedly, and the customers all came forward to ask what it was.

Fortunately, Li Yiyi took a photo before eating it, and it was just right to show these people what those pastries looked like.

A girl carrying a basket couldn't help but cover her mouth with her hand when she saw the exquisite snacks in the photo

"Is this the legendary dim sum that only those young masters and ladies in the national capital can eat? It's so beautiful......"

"yes, and what is this golden pastry, it looks delicious."

"Do you still have these pastries? I'm going to buy a few and go back to my granddaughter to try them. ”

Several people were talking about the pastries in the photo.

And the task of answering them fell to Liu Wei, and Li Yiyi continued to eat pastries and gloated at Liu Wei there.

Yu Wanhui looked at the colorful dried fruits in the glass in her hand and exclaimed:

"I can't imagine that the fruit can be eaten like this, although the taste is not as sweet as fresh fruit, but it is very delicious when paired with pastries, alas, it is a pity, now even the most basic food in China has to rely on imports, vegetables and fruits are more expensive objects, ordinary people dare not want to use fruit to make tea."

Her words also resonated with the other guests, who had long felt that the practice of only growing herbs in the fields was too paranoid, and that it was okay to import food now, but what if we encountered the same extreme weather as it was decades ago? Will you still be able to eat herbs to satisfy your hunger?

I don't know that the person who said this is a crow's mouth that has been cultivated for several lifetimes, and many years later, Qinglan Country really has to usher in the miserable days of digging herbs for all the people to satisfy their hunger.

Li Yiyi said indifferently:

"Then change to grow food, anyway, you all have land, and it's not up to you to decide what you want to plant."

Her words made the people in the store very moved, but in the end, they could only turn into a sigh

"Alas, if you can farm as you like, I think most of the people of Qinglan Country will definitely choose to cultivate food that can fill their stomachs.

But there is no way, the national law stipulates that as long as there are residents with good land, 80% of the fields must be planted with herbs, and 40% of the herbs in the harvest must be handed over every year. ”