"How was it calculated?" Ye Xingbei frowned and asked, "Is it just to mix flies and cockroaches into the meal, and then take the opportunity to make trouble?" ”

"No, it's much worse than that," Gu Junchai said: "There was a death in the ruffian's house, obviously he died of illness, but he said that he was poisoned after eating something in the restaurant, and a group of people came to the door to make trouble, Gu Mint's grandmother took the guys from the restaurant and the gang of ruffians to theorize, and was pushed by the leading ruffian, and his head fell on the corner of the table, and he died on the spot." ”

Ye Xingbei was dumbfounded.

After a long time, he exhaled and said, "Life is really fragile!" ”

"Yes," Gu Junchai said, "Although those ruffians were arrested and sentenced according to the law, the dead cannot be resurrected, Gu Mint's grandfather was disheartened and closed the restaurant, and since then he has not cooked again, nor has he let future generations become cooks." ”

Ye Xingbei said: "Then how is Gu Mint a chef?" ”

Gu Junchai said: "According to Gu Mint, when her grandfather got old, he often held the ancestral kitchen knife in the family in a daze, and when she was sick, she waited by the bedside, and heard her grandfather talking in his sleep, and her grandfather said that he was sorry for his ancestors and did not pass on the craftsmanship passed down from his ancestors, and he felt very guilty." ”

Gu Mint said that she felt that their family's craftsmanship had not been passed on, and had become her grandfather's heart disease, and if the heart disease was not removed, her grandfather would definitely become depressed and pass away, so she secretly found their family's ancestral recipe and began to study cooking.

"She said that it is probably a talent passed down in the blood, she is not a particularly smart person, but she knows everything about cooking, and she can learn it as soon as she learns."

"Her grandfather later found out that she was studying cooking, and instead of stopping her, he taught her tirelessly, just telling her that she should learn it and not open a restaurant."

"He said to Gu Mint that there are many customers in the restaurant, and there are many people, and there may be something happening, which is not something that Gu Mint can handle as a girl."

"He lost his wife because of opening a restaurant, he hated opening a restaurant, his granddaughter can learn cooking, but it is absolutely not possible to open a restaurant."

"I can understand his feelings," Ye Xingbei said: "Once he was bitten by a snake, he was afraid of the well rope for ten years, and he was talking about his mentality." ”

If you are bitten by a snake, you will have to stay in your heart for so long.

Not to mention the death of his beloved wife.

I am afraid that my granddaughter will repeat the mistakes of the past, because she was killed when she opened a restaurant, and it is normal for her granddaughter not to open a restaurant.

Gu Jun nodded gradually, "That's it." ”

"Then she doesn't open a restaurant, how do you know that she is a good cook?" Ye Xingbei was even stranger.

"After her grandmother died, her grandfather remembered his wife, was sad, and neglected his son's education," Gu Junchai said: "Her father was raised crookedly, eating, drinking, prostituting and gambling when her grandfather was unconscious, and became a waste, and when her grandfather woke up, her father's character had been formed and could not be changed, although his grandfather was in charge and married her mother to her father, but when she was very young, her mother and her father divorced." ”

"When her grandfather was there, her grandfather was in charge, and her father's gambling addiction finally stopped, and after his grandfather died, her father's gambling addiction was committed again, and he mortgaged their family's old house to a loan shark, and gambled with the money that the loan shark gave him, and lost everything."

Ye Xingbei's eyes widened, "The little girl is so unlucky!" ”