It stands to reason that the not-so-smart Chaos should be much easier to handle than Qi Qi, but he is the most difficult of the four ancient beasts. The unintelligent brain, coupled with a super stomach like a bottomless pit, made Chaos irrational and became the king of the four fierce beasts.

Tao Tao was looking at Feng Jiao deeply, Feng Jiao felt the same thing, and smiled back at him.

Looking at the little girl's soft smile, the gluttony suddenly had the feeling that he had taken a bite of the sweet lotus root osmanthus candy.

He suddenly felt that he seemed to have been under the seal for too long, and it was time to go out and take a good look at the world, to appreciate the changes in the world, and the flower-like, fresh life blooming.

Of course, Feng Jiao did not disappoint everyone.

The beef ramen that night was cooked by herself.

When Feng Jiao brought the chicken hairy cabbage, sliced white radish, chopped coriander and chopped green onions, chopped sauce beef, and various flavors of seasonings to the table, Gluttony couldn't help but be stunned.

He never knew that eating a bowl of seemingly ordinary beef noodles would require so many side dishes and condiments!

What surprised him even more was that Feng Jiao actually prepared three kinds of noodles today!

They are wide noodles, a nest of fine noodles and a leek leaf surface that is not thick or fine.

In order to fully appreciate the different taste of each type of ramen, Tao Tao simply asked for a bowl of each type of noodles.

Ramen noodles of different thicknesses lie in a blue and white porcelain bowl with a chicken hair dish blanched in boiling water, five or six slices of beef in sauce, five or six slices of white radish, and a spoonful of delicious and tempting broth. Bora

"Goo-dong!" Breathing in the warm, dense aroma, Qian Mo looked at the beef ramen in the bowl and swallowed a mouthful of saliva.

These beef ramen, without even adding seasonings and side dishes such as coriander and green onions, already look so tempting.

If you add two tablespoons of chili oil to his taste, tsk, the taste is simply mouth-watering!

Everyone found their ramen and added their favorite sauces and side dishes to them.

Gluttony thinks that the beef ramen made by Feng Jiao has a richer and more fragrant soup base, and the beef taste is rich in sauce, crispy and refreshing, not hard or woody.

The taste of the chili oil she prepared is not very spicy, and she should take care of people who can't eat too much spicy and are attracted by the deliciousness of chili oil and want to try it.

The first thing to try is a nest of fine noodles.

Feasting on the noodles in his mouth, he felt that Feng Jiao's little girl's cooking skills had reached a peak!

It is obviously a slender thin noodle like rain, but it has a smooth texture that ordinary fine noodles do not have, so that gluttonous people who don't know how many delicacies they have tasted can't help but be amazed in their hearts and give a thumbs up.

Lao Xue also chose fine noodles.

While eating, he didn't forget to praise: "This beef ramen has a crystal clear soup base and is extremely delicious!" I've never had such delicious beef ramen! Not only delicious, but also not fishy, thick and mellow, really full of color, flavor! Tsk, in the cold, windy northwest of the country, there's nothing more comforting and heartwarming than eating such a big bowl of steaming beef ramen. ”