Chapter 110: The First Meal

Sikong Yu rubbed his forehead, "The shopkeeper Lu who does the timber business?" Since the banquet was held for Lord Han of the Ministry of Industry, it was about to talk about the business of purchasing timber after the autumn."

Seeing Sikong Yu's somewhat uncomfortable expression, Li'er said, "Miss, didn't you forget?" In the afternoon, someone from the Lu family told Master Han that he had been suffering from heat stroke a few days ago, and he had a fever for several days, and he finally recovered today and could go to the banquet, and the wine and food should be prepared lightly."

"It seems that there is such a thing, but I remember you saying that."

"So I went to the big kitchen and gave a special order, and I heard Ying'er say that all the wine and food for today's banquet in the Lancao Hall will be prepared by Miss Huamian, so Miss rest assured, Miss Huamian will definitely take care of it."

Hearing Li'er say this, Sikong Yu felt that he had some energy, what would Hua Mian do for the first meal when he took up his official position in Yilan Building? Thinking about this, I really look forward to it.

"The owner of the empty building, I haven't seen him for many days, and the owner of the empty building is still so graceful"

Seeing Sikong Yu smiling and walking into the hall, Lord Han and the shopkeeper Lu sat on the rattan futon, raising the teacup that the flower girl had just presented in their hands to salute Sikong Yu.

"The two adults have been waiting for a long time, I am back today"

"We've just arrived, just sat down before you came in."

The shopkeeper Lu who spoke was one of the largest timber wholesalers in the royal capital, and his long-term pampered life had made his early forties obviously blessed.

On the other hand, the Lord Han next to him has passed the age of knowing the destiny of heaven, but he still maintains a thin appearance.

Sikong Yu sat down next to the two, and Lord Han turned the teacup in his hand and said, "The day before yesterday, the old man went to the military department to hand over affairs, and he met your sister, Sikong Yue is..."

"It's my fourth sister," Sikong Yu reminded with a smile.

"Yes, yes, it's the fourth child in your family, who met her to get the customs line, she is really a heroic character"

While speaking, Lord Han coughed lightly a few times, and Hua Niang on the side hurriedly handed water to moisten her throat.

"I'm old, so I can make you smile"

"There, Lord Han is still very tough, and if you want me to say that even if we work together for another thirty years, it will not be a problem."

Hearing the words of the shopkeeper Lu, Lord Han waved his hand again and again, "No, I enjoyed the flowers after lunch a few days ago, and somehow I started to heat up, and I went back and forth for the past few days, and I got better this morning, and I received your invitation."

"I've also been there a few times, and I've been told by the porter that Lord Han is sick, and I'll talk about anything when the adult recovers."

"It can be regarded as early this morning that the family came to report that the heat of the adults has subsided, and the complexion is much better."

"Because of this disease, I was restricted a lot by the doctor, and I can't eat or drink this."

"I know, so I sent someone to inform the kitchen here early, make some light and digestible meals, and the wine should be warmed for ten years."

There is a flower girl sitting aside, Fuqin to add interest to the two adults, a few people talking, the door of the banquet hall was opened, Hua Mian led a few maids, holding a tray outside the door

"I'm Xia Huamian, the chef in charge of the wine and food of this banquet, I've seen two adults, the landlord," Huamian bowed slightly.

Hua Mian arranged for the maids to serve the dishes, and she held a small wine jar and filled the wine glasses of several people.

Sikong Yu looked at the wine glass, the color of the wine in it was not as golden and bright as the previous daughter red, but a little more dark brown, picked up the wine glass and smelled it closely, there was a sweet smell, and it did have the unique aroma of rice wine, put it to his lips and take a sip, it was completely different from the wine he drank on weekdays.