Chapter 100: Bitterness

For breakfast, Jiang Nuan drank it with wild vegetables mixed with millet porridge as always, and after only one bite, his face immediately distorted.

"It's bitter!"

Is she really eating wild vegetables?

It can't be some kind of poison, right?

Thinking of this, she immediately became nervous, "Today's wild vegetables don't taste right, don't eat them yet." ”

What if you get poisoned?

In an instant, Jiang Nuan thought of various poisonous mushroom incidents.

"What's wrong?" Boss Huang was puzzled, "Wild vegetables are the same as before, there is nothing wrong." ”

As he spoke, he stuffed himself into his mouth and ate with relish.

No, it's not so relishing, and the occasional frown shows the master's embarrassment.

Although I am used to the bitter taste, I still don't like it.

Slowly, the frequency of Huang Laoda's wild vegetables is getting lower and lower......

"Daughter-in-law," Boss Huang paused for chopsticks and said with a frown, "Let's fry cabbage tomorrow." ”

I suddenly realized that it was good to eat cabbage all the time.

"Yes, yes," Huang Xiaosi nodded again and again, "The wild vegetables are all old, and they are very bitter." ”

In the past, I didn't have to choose to eat bitter, but now I have sweet millet porridge, and I really don't want to touch it at all.

"It's really not poisonous?" Jiang Nuan was still not at ease.

"What's poisonous," Mrs. Jiang glanced at her daughter, "This is bitter vegetables, this is the taste when you are old, and you haven't had an accident after eating it for several lifetimes." ”

That being said, the chopsticks turned around and caught the spicy cabbage next to it.

"Okay!" Jiang Nuan's face was speechless, and he immediately sped up his eating.

It seems that the back mountain is imperative.

Obviously, there are a lot of tender and tender vegetables, but they can only be wronged to eat the wild vegetables of the bitter dead.

It's so sad~

When Jiang Nuan left the table, the others also ate about the same, and most of the wild vegetables she fried herself were left.

The main force of eating wild vegetables is the three concubines of the Huang family, who are reluctant to waste food.

"Sister-in-law," Jin's small face wrinkled, "Do we have a lot of wild vegetables?" Are you running out of food? ”

The soft whisper was full of a strong longing: Don't eat wild vegetables.

Wang looked at his brother and daughter-in-law in embarrassment, "I haven't picked wild vegetables in the past few days, and our family has dried them, but yesterday many people sent them to our house, and it was enough to eat for several days." ”

"Let's dry all the vegetables," Xie Shi's bitter mouth was numb, "Wait until there are no vegetables in the autumn to eat, let's eat cabbage first." ”

She never thought that she would have such a hypocritical day, and she couldn't eat the wild vegetables after gnawing on the bark.

Xie Jiao, you are really floating! After spitting on himself, he continued to stuff wild vegetables into his mouth with bitter hatred.

"Okay, don't force yourself," Mrs. Jiang waved her hand, "It is said that it is easy to go from thrift to luxury, and it is difficult to go from luxury to thrift, and the old woman still has a taste at such an age." ”

It's only been a few days, and she can't eat any wild vegetables.

Even if it's a little bitter, it's not grass!

Fortunately, her daughter got a fairy fate, so she didn't have to force herself to eat wild vegetables.

With some emotion, Mrs. Jiang left with broken steps.

This incident left a deep impression on everyone.

The Huang family, whose living standards have skyrocketed, only to find out how good their lives are now after eating wild vegetables that they haven't eaten for a long time.

However, these are all smashed out of silver.

This made them realize that if they were without money, their lives would be immediately thrown back to their original shape.

In an instant, a sense of crisis arose.

Everyone decided in unison: work hard to make money.

So, after discussing with the Huang brothers, they chose to take the initiative and knock on the door to collect cabbage.