As the saying goes, clay people still have three points of fire, not to mention that Feng Jiao has never been the kind of person who swallows his anger and turns big things into small things.

Why should you write down the revenge that can be avenged at the time and keep it for later?

Go back directly, your anger will be smooth, and your heart will be wide, and you will be twenty years younger.

Looking at the little girl with her strength, the onlookers only felt inexplicably cute.

Feng Jiao only cared about people, and didn't notice that the judge she found, that is, the shy nun wearing a moon-white gauze skirt, was looking at her with bright eyes at the moment, and her eyes were full of adoring little stars.

She thought that little girl looked really handsome!

Feng Jiao didn't have time to pay attention to other people's eyes, she thought about it and took out the meteor meteor iron cauldron from the space.

In this Ling'an City, there are many monks with a little wealth who carry things like storage bags.

Therefore, she took out a large iron pot out of thin air and would not arouse the suspicion of others.

Immediately afterward, she calmly moved a table, a cutting board, a silver kitchen knife, two jars with kimchi, and other ingredients she needed from the space.

Feng Jiao took out the Qin pepper and white ginger she had soaked from the kimchi jar, cut them into pieces with a kitchen knife, took out the cleaned garlic seedlings and coriander and cut them into minced pieces, and then prepared the dried chili peppers and peppercorns, cut the fat intestines she had cooked in advance, and busily used the well water of Liuxian Well and snow crystal wheat flour and noodles to prepare her own fat intestine noodles.

Compared with Feng Jiao's orderliness, the chef of Yuehailou is more lively.

As they expected, the chef of Yuehailou suddenly took out five kinds of seafood, including sea cucumber, abalone, cuttlefish, fresh shrimp and clams, and prepared to cook a seafood pot full of umami.

The chef of Yuehailou held up his big belly and said proudly: "My seafood pot brings together the treasures of the five kinds of seafood, so I don't need to tell you more about the taste, right?" That's the real supreme seafood pot! ”

As he spoke, the chef glanced at Feng Jiao and found that the little girl had skillfully reconciled the noodles and was rolling them into slices and cutting them into noodles.

The chubby chef pursed the corners of his lips with some disdain.

This little girl actually took noodles, a coarse food favored by the poor, to compete with his supreme seafood pot, and he felt that it was overkill for the chef of the wine shop to come to the competition in person.

Boss Dou is even more ridiculous.

It takes so many small actions to compete with such a yellow-haired girl, and she was exposed in public, so don't be too ashamed!

Knowing this, he should have let his little apprentice come to compete with that little girl, lest the little girl lose the game by then, saying that he was bullying the small.

Chef Wang of Yuehailou put all kinds of cut seafood into a sandcastle with broth to stew, and when the fragrant smell wafted out, his fat face couldn't help but show a smug look.

At this time, he heard that the crowd of onlookers couldn't help but let out an exclamation sound, and their movements were uniform, and their eyes fell on Feng Jiao's side.

Chef Wang subconsciously turned around to take a look, but couldn't help but be taken aback.

I saw a large red lotus-like flame floating in the air, holding the cauldron of meteor meteor iron steadily, the petals composed of the flame overlapped, and the fire was shining, which was amazing......