Chapter 180: Cooking
The dilemma fell into an impasse, it was too troublesome to change the money to buy, Yu Zhao couldn't bear to take other people's things for nothing, and was controlled by Chu Zikai's hand, and was about to stop when he was helpless, when he suddenly had a flash of inspiration, remembered something, and hurriedly touched his sleeve pocket, and rejoiced: "Fortunately, I changed this dress today, but it is really difficult to do." ”
Chu Zikai also saw it clearly, it turned out that what Yu Zhao took out of his sleeve pocket was the money bag he gave him when he first met her, and he couldn't help but be surprised.
Stunned to see her take out the broken money from it to pay the bill, Chu Zikai took the vegetables in one hand and the money bag from her hand in the other hand and looked at it carefully. "It's well preserved, and it's quite conscientious."
Yu Zhao ignored him, pulled him around and left, and complained in a low voice: "Speaking of which, you still owe me three pennies and haven't paid it back, and you are still as stingy as before." ”
Let her say that at this moment, Chu Zikai only cares about checking the contents of the money bag, just like back then, except for some copper plate broken money, even the words he wrote to Yu Zhao for the first time are fine. Immediately in a good mood, he responded generously: "They complain about me and don't want you to marry me, so I naturally can't be generous to them." ”
In fact, Yu Zhao could observe that when the Chu army came to Yecheng, not only did he not do anything arrogant and unreasonable to the people, but took more care of the Salesian Bureau and other good halls in the city, and the security was so good day and night that he had nothing to say, but the people were still stubborn and unwilling to admit it.
What scoundrels, hooligans, bandits and barbarians and other insulting words are indeed a bit excessive, Yu Zhao thought about it, and felt that Chu Zikai was really a little pitiful, somehow, blurted out: "Let's go, I'll try to make something delicious for you, which can be regarded as compensation for you." ”
As soon as the words came out, Yu Zhao regretted it, but he couldn't swallow back the words he said, just like a duck catching up with the shelf by himself, stupidly digging a pit and jumping by himself, and he wanted to lose face and suffer the crime......
Chu Zikai was surprised for a moment, looked at her, smiled very proudly, shook his head to show disbelief, and made it clear that he wanted to see a joke.
Yu Zhao is stubborn, if Chu Zikai says a few words of expectation and thanks at this time, maybe he is willing to confess that he will not bear this difficult work, at this moment, seeing that he looks down on people, he doesn't want him to see jokes, and he wants to fight for a breath, anyway, he failed, and it was not difficult for his appetite, so he didn't save anything, he was full of confidence, and he thought that cooking should not be difficult.
There is no one in the house in the east of the city, and the pots and pans are quite complete. When he arrived in the kitchen, Chu Zikai copied his hands, leaned against the door casually and watched with a smile, making a posture and preparing to laugh.
But Yu Zhao's movements were really skillful, he set up the pot, lit the fire, and boiled the water. There is a real thing like that, and Chu Zikai didn't get the opportunity to find faults,
Chu Zikai began to believe it, thinking that maybe Yu Zhao's cooking skills were not as bad as he imagined, and he was afraid that the knife would hurt her, so he took the initiative to come over and help her cut the vegetables and hand them to her, praising him: "The posture is good, the taste should not be too bad." ”
But in the next moment, Chu Zikai immediately wanted to take it back. Can't boast of it...... Can't boast of it...... I saw that Yu Zhao was a little proud, and took the plate of vegetables and meat with high spirits, good guy, and poured it all into the water with a bang.
Chu Zikai was stunned by the operation, covered his face silently and retreated to the side with a smile to continue to look, and saw Yu Zhao carefully glanced at the seasonings on the case, picked up the oil and salt bottle and poured some, I didn't know what the next step was, I was a little unconfident, and turned my head to look at Chu Zikai tentatively.
Chu Zikai smiled at the moment when he met her gaze, and Zhengse encouraged: "Well done, it's time to put vinegar and soy sauce." ”
"I know." Yu Zhao's mouth stiffened, his confidence regained slightly, and he put the two things that looked the same black as he said, squatted down and added firewood, covered the lid and waited for the dish to cook.
Taking advantage of this gap, Chu Zikai couldn't help but be curious, couldn't help laughing, and asked pretending to be surprised. "Whoever Zhao Zhao learned the craft from, he is so talented, if he cultivates it well, the imperial chef in the palace dining room will be willing to bow down."
Yu Zhao replied truthfully: "In the past, when I caught fish, dug cassava, or found any other food, I cooked it like this. ”
He looked at the steaming pot hesitantly: "At that time, it was oil-free salt sauce and vinegar, but it wasn't delicious anyway, this time...... It should be fine. ”
Chu Zikai smiled silently, felt that Yu Zhao was very cute, walked over and rubbed her face, and said with a smile: "People say that brocade clothes and jade food support people, I have always felt that this statement is false, when I saw you, I became more and more sure, from the first time I saw Zhaozhao, I wanted to ask for advice, what did you eat to grow up?" can grow into such a beautiful fairy girl. ”
Being praised for being good-looking, especially being praised for being good-looking by a loved one, anyone is happy, Yu Zhao is no exception, he was overjoyed, he didn't notice the meaning of his words, and he was in a happy mood to lift the lid of the pot, and then, Mu Mu was stunned and left in place.
What is it, the black paste is sticky and thick, gurgling and bubbling, Yu Zhao froze, and some did not dare to put the contents of the pot up.
Chu Zikai came over to see the excitement, stretched his neck to take a look, smiled sideways, and clapped his hands pretending to admire: "This dare is good, you don't need to be thickened." ”
After speaking, Chu Zikai snatched the spoon in Yu Zhao's hand, put the thing in the bowl, and brought it to the table next to him.
At this moment, no matter how stupid Yu Zhao is, he is a little self-aware, looking at Chu Zikai as if he really wants to taste it, he is a little worried, and he said to stop him: "Your Majesty, if your dragon body is safe, don't take risks." ”
When the words came out, it was too late, Chu Zikai picked up the chopsticks, sandwiched something that I didn't know if it was an eggplant or a sweet potato, and put it in his mouth.
After tasting it, Chu Zikai raised his eyebrows, but he didn't see any embarrassment, he actually picked up the chopsticks and grabbed another piece, and praised while eating: "It doesn't look good, but it actually tastes good." ”
"Really?" Yu Zhao was suspicious, approached and looked at him blankly, carefully observed, and saw that he did look as usual, so he swallowed it and ate two more bites.
Yu Zhao believed it, and when Chu Zikai fed it, he happily opened his mouth and swallowed it. In an instant, an indescribable sour and bitter taste exploded in Yu Zhao's mouth.
At the same time, Chu Zikai's laughter broke out, and he hurriedly took the bowl and put it to her mouth. "It's enough to taste it, spit it out."
Yu Zhao gritted his teeth and swallowed, his brows furrowed in bitterness, he swallowed his saliva hard, thinking that he had just eaten several bites without changing his face, and scolded: "In order to rectify me, you are really willing to pay your blood." ”
Chu Zikai handed her water and teased: "There is no color and fragrance, it is quite clear." ”
Praise and deprecation, his words clearly changed to ridicule this dish for being outrageously bitter, Yu Zhao patted him, no longer paid attention to it, and looked closely at the dishes that had not had time to be cooked, the color was green, and the difference in appearance was very small, I really don't know what is so bitter.