34. The last sentence is the point
So Meng Wei was led to the kitchen by the shopkeeper again, originally Meng Wei didn't want to bother the shopkeeper, and wanted Xiao Yuanzi to take her, but she didn't expect the shopkeeper to run over happily like a mouse smelling meat, and heard that she wanted to go to the kitchen, so she was busy saying that she would take her personally.
Along the way, the shopkeeper briefly praised Master Xu, and then turned around and asked, "Little girl, what did you do last time, what kind of drunkard peanut do you want to do this time?" Since you left, Master Xu has often done the same, but every time he can't find the essence, dare to ask the girl if she really wants to put so many secret ingredients that time? ”
The secret ingredient?
Meng Wei knew why Master Xu failed when he thought about it, and the last time he saw that the seasoning containing Sichuan pepper powder was all packed by her, he thought that she had put it all down, so he couldn't choke a person to death?
It's strange to succeed!
It just so happens that Meng Wei is not the kind of person who doesn't know how to be flexible, looking at the shopkeeper's words are all about the respect for the character and craftsmanship of that Master Xu, I think this Master Xu is also an old man in Xiangyun Building, if that drunkard peanut recipe can make some money, then it is just right to buy it.
Maybe she can ask about peppercorns by the way, she doesn't want to use it when she doesn't want to, or she comes here to hide a little secretly, and in the end she gives it to a few masters of the Hou Mansion, and she can eat very little.
Meng Wei made up her mind to find out where the cook found the peppercorns, but she didn't expect that when she actually saw that Master Xu, she was startled.
"Master go up again, please accept my swing!"
The figure who was still a little decadent standing in front of the stove just now, his eyes lit up the moment he turned around and saw her, and he shouted and came towards her with his hands folded, so he really wanted to worship her.
Meng Wei was so frightened by this roar that she hurriedly flashed to the side, she couldn't stand this person who was almost able to be her father in her previous life, what if she lost her life?
The shopkeeper didn't expect that Master Xu would be so excited, and couldn't help but smile embarrassedly: "Old Xu, what are you doing here?" Don't scare this little girl, otherwise the little marquis will know about it and think you're bullying her. ”
These words are not only to appease Meng Wei, but also to remind Master Xu.
Looking at Meng Wei's puzzled eyes, Master Xu realized that his behavior just now was indeed reckless, and he couldn't help rubbing his hands together in embarrassment and laughing: "This...... Little girl, I wonder if you still want to make that peanut this time? Or do you want to do something else? Can I worship you as a teacher? ”
Let's talk about the last sentence that is the point.
Looking at the pious look of the forty-year-old uncle in front of him, Meng Wei didn't expect that the ancients would be so obsessed with learning, as for whether the person in front of him was a white-eyed wolf still needs to be investigated.
"This depends on your sincerity, after all, I'm just a little maid now, how can I be your master? Maybe you'll have to dislike me when the time comes. ”
"No, no, as long as you are willing to accept me as an apprentice, I will definitely give you incense every day, and the filial piety of the apprentice is indispensable during the New Year's holidays."
Can this Nima speak?
She lives well, what kind of fragrance does she wear?
But thinking of filial piety, Meng Wei was moved.
It's just that she is still a little curious: "I only made a drunkard peanut last time, it is just a snack dish, barely a cold dish, you haven't tasted me and made other dishes and you want to worship me as a teacher, aren't you afraid that I will only make such a dish?" ”
The man was stunned for a moment, and couldn't help but reach out and scratch his head and laughed: "I really didn't think about this, I just think that you can make the peanuts you see so much at a young age into a taste that others can't do, I must be a capable person like you." ”
"How do you have the ability?" This man has a good look.
I think that if you can make the simpler and more home-cooked food, the better, then other dishes will definitely not be a problem, but I believe in my own vision.
is quite confident, which inexplicably makes Meng Wei feel a little good.
Although it tastes good to be held, Meng Wei has not forgotten the matter: "I'll talk about other things later, I came to promise to make food, because it is an exclusive secret recipe, so I want to borrow your kitchen, are you willing?" ”
"Yes, little master, you can use it for as long as you want, or if you need my help, just say it."
Under the guidance of that person, Meng Wei followed to the small kitchen, her eyes swept to the bowl of red spices, and she couldn't help but feel good, it seems that she can go back to open a small stove in private today.
"You guys have a lot of stuff here, bring me a plate of seafood."
When it comes to what to eat in July and August, it has to be seafood!
Especially the crab paste is full of yellow fat, Meng Wei drools just thinking about it.
It's just a pity that there are no crabs in this capital, and as for the crabs in the Protector's Mansion, they are all transported from other places at a large price, and they are all fresh, so even if it is Aunt Lin, there is no channel to buy it.
There are a number of them in the Hou Mansion, so she can only think about it.
What Meng Wei didn't expect was that there were a lot of seafood in this Xiangyun Building, and they were all alive and well in the water now, and it seemed that it had only been shipped for a short time.
Hearing Meng Wei's order, Master Xu hurriedly waved his hand to let a few people in the kitchen plate the seafood and send it to Meng Wei, and Ning Ran nodded: "The sand in these razor clams shells has been spit clean, right?" ”
"Don't worry, the little master has been soaking in clean water for more than two hours, and the sediment has definitely been spit out,"
Although Meng Wei likes to eat seafood very much, she doesn't want to waste too much time cooking one by one, so Meng Wei decides to add all the seafood together to make a pot of seafood hodgepodge, which is not only a dish, but also full of portions, so that she can secretly leave a lot to eat later.
Of course, in addition to seafood, it is necessary to add some side dishes in moderation so that it will not be easy to make people greasy.
"That plate of bean sprouts, and kelp, and that, this, bring me a plate."
Looking at the plate of tired ingredients in front of the stove, not to mention the shopkeeper and those cooks, even Master Xu, the head chef of Xiangyun Building, couldn't help but be dumbfounded: "Little master, there are so many dishes, are you planning to cook a table of dishes today?" ”
"No, I'm only going to cook one dish today, do you have more seasoning? If you have one, another bowl. ”
"I did a lot of this a while ago."
Saying that, Master Xu didn't care about lifting out the small wooden piece about the size of two palms on the side, and lifted the wooden lid on it, Meng Wei saw that there was a bucket full of peppercorn powder inside.
Good boy!
This Master Xu seems to have a lot of peppercorns in his hands, maybe Master Xu can become a long-term provider of her peppercorns.
"Alright, you guys go out first, I'm going to start making food."
Master Xu reluctantly glanced at the dazzling array of seafood and ingredients: "Little master, although I don't know what you do, but you see so much seafood, you must not be busy alone, why don't I help you on the side?" ”