You must know that they have never eaten Aunt Lin's craftsmanship in the past, and only the master of the house can eat it, but later Meng Wei handed over Aunt Lin to make delicious food and gave them a few tastes.

Maybe this made them taste the sweetness, after all, Aunt Lin's craftsmanship is much better than what they do, and they can enjoy the treatment of the master, because every time Aunt Lin does it later, they want to taste it in advance.

Aunt Lin saw that the two were not highly motivated, and she was a little disappointed, so she simply ignored them, caught a crayfish and asked, "How do you clean this?" ”

"Brush carefully with a brush."

Speaking of this brush, there was no one before, but later Meng Wei happened to see Mrs. Hou go out of the house to take a carriage, so she asked if there was a bristle brush for brushing horses.

Unexpectedly, there were no toothbrushes and shoe brushes in ancient times, but there were brushes for horses, and then Meng Wei used a little pastry for the coachman, asking him to help make two small brushes, one for brushing his teeth and the other for washing difficult things such as crabs in the kitchen.

Aunt Lin is very grateful to Meng Wei for this, some things were difficult to remove before, so they racked their brains, and even some could only be discarded, but with a brush, they could wash them clean.

Perhaps it is because the water quality in ancient times was good, and those crops did not have pesticides and no pollution, resulting in the size of the shrimp is not small, and most of them are large red crayfish.

Meng Wei was happy in her heart and wanted to help wash together, but she didn't want to really see Meng Wei and pull Meng Wei up: "Xiaowei, your arm is not well yet, you go over and rest for a while and eat some pastries." ”

"Yes, Xiaowei, it's hard enough for you to think about those dishes, and you have to guide me to cook later, you can rest for a while now, I haven't seen anyone more diligent than you."

Meng Wei couldn't cry or laugh, those dishes are just the most common dishes in modern times, and she doesn't have to rack her brains to think about it, but Meng Wei won't say this, after all, she can't say it all, why she was born in a poor family and made many precious dishes, which were food that the original owner couldn't touch at all.

Besides, every time she instructed Aunt Lin to cook, she mostly watched from the side, only a few were afraid that Aunt Lin would not grasp it well, so she went into battle in person, but she didn't do the kind of hard work such as kneading and cleaning, and I have to say that Aunt Lin took too much care of her.

However, Meng Wei just wanted to try to catch a cleaner, but if she was allowed to squat here all the time to clean, then forget it, the original owner's hands were already a little rough, and if the hands were whitened like this, there would be a fishy smell that could not be washed away.

In this ancient time, there was no hand sanitizer or gloves, and Meng Wei didn't want to eat with that fishy smell, so she simply accompanied a few people to talk and instruct them how to clean.

As she was talking, she didn't want a few people to laugh and suddenly be silent, Meng Wei was a little strange, but she saw Aunt Lin and the others looking at the door, and following Aunt Lin's gaze, she saw Xiao Yuanzi standing at the door with a expressionless face as before, Meng Wei couldn't help but get up to greet her.

"Far Guard, why are you here?"

Fang Yuan glanced at Meng Wei's smiling face, still without the slightest smile: "Little Hou Ye knows that you are back, let you go over." ”

"That's good," Meng Wei was idle anyway, and she didn't mind brushing her face, "Aunt Lin, you guys are busy first, and I'll be back later." ”

"You don't have to worry here, we'll wait for you, you go get busy first."

Fang Yuan was walking in front, and Meng Wei was running behind: "Xiao Yuanzi, you should walk slower, I can't keep up." ”

The person in front of him paused suddenly, and looked at Meng Wei with a frosty face: "What do you call me?" ”

Meng Wei was stunned, pretending not to know: "I heard the little marquis call me like this, did I hear it wrong?" ”

If Fang Yuan thought that Meng Wei was calling the wrong one just now, then now he can be sure that Meng Wei called it on purpose, and he couldn't help but turn pale: "It's better for you to call me Yuan Guard." ”

"But I think it's estranged to call the Yuan guards, so let's wait for the little marquis together in the Sichuan Courtyard now, naturally we can't be so distant, and I think it's better to listen to Xiao Yuanzi."

Fang Yuan couldn't help frowning when he heard Meng Wei call it again: "I don't like to call it that. ”

"Xiao Yuanzi, don't lie to me, I heard that this name has been called Xiao Hou Ye for several years, if you don't like it, why don't you tell Xiao Hou Ye? The little marquis is not the kind of unreasonable person, since you don't say it, then you must like this title, I will still call you that in the future. ”

After speaking, without waiting for Fang Yuan to react, Meng Wei walked forward.

When I entered the house, I saw that the dishes on the table had barely moved, and the rice in Ye Zichuan's bowl was only missing a small opening.

Seeing this, Meng Wei spontaneously walked aside, picked up the clean bowl and chopsticks, and placed a chopsticks and eggplant in the Yezichuan bowl: "Little Hou Ye, you try this fish-flavored eggplant, this summer is always lacking in interest, compared to meat, it is better to eat more vegetables for dinner." ”

Ye Zichuan didn't say anything, only glanced up, and saw Meng Wei standing aside with a smile, the irritability in his heart dissipated for no reason, and he stretched out the chopsticks in his hand and put the eggplant that Meng Wei held in his mouth.

During this period, Meng Wei always gave Ye Zichuan vegetables in a timely manner, and Ye Zichuan ate it silently, as if there was a tacit understanding in the eyes between the two.

When Fang Yuan came in, he saw that his master had no appetite for a table of dishes just now, but now he seemed to be eating a lot of food, and a touch of surprise flashed in his eyes.

But because of years of habit, the master is the master, even if he has doubts in his heart, he will not ask.

The room was silent for a while, and when Ye Zichuan finished eating, he stopped his chopsticks, and his eyes were still looking at the dishes on the table: "Why is there no fish in the fish-flavored shredded pork?" ”

"Because I heard that there used to be a family, they like to eat fish very much, and every time they cook, they are also very particular, there are a lot of seasonings, once when the woman of this family was stir-frying another dish, in order not to waste the ingredients, she put the leftover ingredients used in the last time to cook the fish in this dish and stir-fry, so although there is no fish in this dish, it is a dish with a fish flavor."

Ye Zichuan nodded to indicate that he knew, he felt that if he said that, Meng Wei would definitely not use the remaining ingredients to cook for him, not to mention that he didn't cook fish today.

Meng Wei twisted the handkerchief at the right time and handed it over, Ye Zichuan wiped his mouth, and said, "What did you do when you left the house today?" ”

Out of the house did yes,?

As soon as she came back, the little marquis asked Xiao Yuanzi to come to her, it can be seen that in this Hou Mansion, her whereabouts are not a secret, as long as the master asks, someone will automatically tell her.

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