2. Do not tighten by the chrysanthemum

Meng Wei was a little hesitant to be a taster, but no matter how much she struggled, she finally lost to her appetite.

"Little Marquis, this ...... What, what is Xiao Xiang? Meng Wei looked dazed and pretended not to know, and before Ye Zichuan could speak, she hurriedly patted her chest, "Little Marquis, although the slave maid has only been in the mansion for a few days, I have also heard that the people in the mansion have said that the little marquis is so handsome, and he is one of the most honorable people in our Protector Mansion. ”

As long as you don't have a heart for treason, and before there is a woman in the backyard, this meal is basically not poisonous, so how can you talk about testing poison?

Meng Wei laughed wildly in her heart, and jumped out without money for good words.

Seeing Ye Zichuan being coaxed, Meng Wei made persistent efforts: "Little Hou Ye, for the sake of the slave and maid being so loyal, give the slave and maid a chance to share your worries, the slave and maid's life is not worth it, but Hou Ye, your life is a slave and maid can't be exchanged for a hundred pieces, so you agreed, right?" ”

Ye Zichuan glanced at Meng Wei's eyes full of loyalty and eagerness to share his worries, and his heart was quite shocked: "Okay, since you are so young, you know that you are loyal to the Lord, and the Lord will fulfill you, and from today onwards, you will be the Lord's special person to try dishes." ”

Meng Wei was so excited that she was about to kneel on the ground, but she sat on the ground with a weak leg.

Meng Wei was a little frightened on her face: "Little, little marquis forgives sins, the slave is too happy for a while, and her legs are weak." ”

She didn't want to bow down.

Ye Zichuan was on the rise, so he waved his hand: "It's okay, a little girl like you, it's not surprising that she will be impressed by the charm of the master, you hurry up, the master is still waiting for you to make vegetables." ”

"Come on, the slave must let the master eat comfortably."

finally has the opportunity to eat meat in the bright light, how could Meng Wei make Ye Zichuan wait for a long time?

Meng Wei's first thing to do was the leather duck, well, although it was a little worse than her craftsmanship, but for the original owner, a little cabbage who had never eaten much meat, this long-lost roast duck was delicious.

Although she still felt a little firewood......

Meng Wei turned the chopsticks, and then turned to buckle the meat, and the cherry-like little mouth put a piece of meat down in three or two clicks.

frowned, this buckle meat is a little less elastic, it doesn't taste soft enough, and the taste of pickles hasn't yet tasted, bad reviews.

Turning the chopsticks, Meng Wei took another piece of scallops, and the more she ate it, the more she frowned, although it is said that this ancient meat is not polluted compared to modern times, and the meat quality is good, but this treatment method is obviously still a little rusty, just like this scallop, if you can add some vermicelli, it will not only be chewy, but also more delicious.

After thinking about it, Meng Wei stretched out her chopsticks to the cabbage again.

The cabbage is smart, and in this table full of meat, the only vegetable with a little greenery undoubtedly makes people look a little appetizing.

However, this dish was much better than she expected, and the cabbage looked like it had been boiled, and the most basic technique might not be difficult for even someone with a little cooking skills.

But this ancient also has the benefits of ancient times, the cabbage without pollution looks smart, and it tastes more refreshing and delicious, even she can't help it. 3 Two chopsticks, provoked Ye Zichuan, who was leisurely fanning the wind on the side, couldn't help but close the fan and urge.

"Why do you have to take two bites of this tasting? Isn't it that you are deceiving the master as you just said? You're actually just here to stutter? ”

Meng Wei's heart sank, and she felt that this little marquis didn't look like the kind of brainless person who didn't learn and didn't know how to do it in the mouth of those little maids, but she replied with a serious face: "The slave maid heard that some poisons are chronic, and they will not die as soon as they eat them, so the slave and maid want to eat more, if it is really poisonous, it will also attack quickly, and now the slave and maid are still fine, it seems that the slave and maid were too cautious before." ”

After speaking, Meng Wei sandwiched a chopsticks cabbage for Ye Zichuan, but she said pity in her heart.

If she is to make it, this taste can not only improve a big step, but also the method can be full of tricks, what vinegar cabbage, vermicelli cabbage, boiled cabbage strips......

No way! I can't think about it anymore, and my saliva will flow out if I think about it again!

Meng Wei closed her eyes fiercely, and only then did she suppress the saliva that was almost flowing out.

Ran Ye Zichuan looked at the table full of delicacies, and then glanced at the only green in his bowl, and frowned: "Why do you want to give this cabbage to Ye?" But I saw that you have tasted all the chicken, duck and fish, don't you want to say that the chicken, duck and fish are poisonous? ”

"Naturally not," Meng Wei shook her head, with a look of 'I'm good for you' on her face, "The little marquis doesn't know, there is no shortage of delicacies from the mountains and seas in the house, but the weather is hot in this summer, and it will make people feel irritable for no reason, this meat is better to eat less, and if it is on fire or constipation, it will be bad." ”

Ye Zichuan couldn't help but tighten the chrysanthemum when he heard this, and he was busy straightening up his body with a weak heart, and unconsciously opened the fan with his hand and fanned it at will, and then picked up the chopsticks irritably: "Okay, for the sake of your loyalty, the master will believe you, but the big fish and meat are really tired of panic every day, and they come and go are those few dishes, which is really irritating." ”

As he spoke, Ye Zichuan tasted it, and I don't know if it was Ye Zichuan's illusion, or if he hadn't eaten two bites of meat before, and now he eats this vegetable again, but he feels fresh and refreshing, and he doesn't have the greasy feeling as before.

Meng Wei raised her eyebrows when she saw this, she didn't talk nonsense casually, thinking that this kind of high-ranking family, can it be inconvenient to eat meat every day?

Seeing that the little marquis being fooled by her, for the sake of future welfare, now she really has to serve this lord well, as long as the little marquis is happy, the day when she eats meat every day will not be far away.

The more Meng Wei took a hard breath in her heart, stretched out her hand and rubbed her face, and changed it to a flattering look: "Little Hou Ye, don't just eat this cabbage, the slave maid will come to make vegetables for you, you are like this, eat three bites of vegetables, eat another bite of meat, and then drink a mouthful of chicken soup, so you won't feel tired, but if the little Hou Ye feels that it is not enough, how about the slave and maid now let the cook cook some more food for you to cool off?" ”

"Yo he, you little girl can also cook food to cool off? Okay, these days anyway, the master doesn't have much appetite, if you do the right appetite, the master will be rewarded. ”

"Thank you, little Hou Ye, the slave must let Hou Ye eat more."

After Meng Wei finished speaking, she went to the kitchen with Ye Zichuan's approval.

As long as she has the consent of the little marquis, she can use chicken feathers as arrows.

Meng Wei was originally the person in charge of washing vegetables and dishes in the back kitchen, and the kitchen manager saw Meng Wei coming back alone, and then looked at no one behind her, and couldn't help but nervously pull Meng Wei and asked, "Meng Wei, why are you back alone?" What does the little marquis say about today's eating? It can't be that you can't eat it again, right? ”