Chu Xintian said: "Zhao Wu didn't come. He seems to have missed the letter with Brother Xia. ”

Xia Yuan's face did not change except for a hint of surprise.

"It's possible. Zhao Shaoshuai must be very worried about you. When he finds out that you have been kidnapped, he will immediately go to see you. ”

Xia Yuan's explanation has no loopholes.

Chu Xintian didn't do that. He thought for a moment and said with a smile, "I'd better let Ling Er ride the wolf to find Zhao Wu." It won't be long before Zhao Wu comes. ”

Xia Yuan listened to Chu Xintian's words, and his face sank for a while.

Looking at her spring-like smile, Xia Yuan thought that Chu Xintian must have been thinking about Zhao Wu all along. She wanted to get back to him

Thinking of this, Xia Yuan's heart was a little uncomfortable.

Ah, after all, the couple is a natural couple.

Xia Yuanzheng was thinking wildly, and a voice like a silver bell sounded in his ears: "Brother Xia, I will cook something delicious for you and the two masters in the evening." I bought everything, but I had to borrow the kitchen here. ”

Fortunately, the shops that Chu Xintian bought today helped him deliver the goods to Chu Xintian's Alxa Castle.

Otherwise, they just experienced something similar. According to the character of the Dugu brothers, they will lose their things!

Xia Yuan never expected that Chu Xintian would cook for him personally.

I don't know why, Xia Yuan immediately remembered a scene, Chu Xintian was by the steaming fire, showing the same bright smile she is now.

The food she cooks must be delicious, isn't it?

Xia Yuan really wants to try it!

However, his mind was so sensitive that a question immediately occurred to him: "No, miss. You still have a wrist injury. Xia Yuan was very concerned about this. Love

Chu Xintian was stunned for a moment, and said with a smile: "I can." Brother Xia, you don't have to worry. Just wait for the delicious food. ”

Xia Yuan listened to Chu Xintian's words, and wanted to say something in his heart. Still, he felt like he was talking a little too much. Just when he was stunned, Chu Xintian had already said goodbye to him and went to work in the kitchen.

Xia Yuan looked at Chu Xintian's departing back, and the corners of his mouth curled.

He never cared much about his appetite. All his meals were arranged by his subordinates.

But at this moment, he was looking forward to the meal.

The kitchens of the Turks were slightly different from those of the Central Plains.

However, Ultai is a man who loves Central Plains culture, and he has several authentic chefs in his home. Therefore, Chu Xintian also found a kitchen suitable for her cooking in this castle.

Chu Xintian couldn't handle these ingredients alone, so she asked the kitchen workers to help.

Wash the beef, sweet potatoes and carrots.

Peel the sweet potatoes and carrots and cut them into beef-sized cubes.

Chu Xintian borrowed a small stone mill from the chef and dried and ground the spices he bought from the market into a fine powder. Mix them together in proportions to make curry powder.

Curry was originally a spice in South Asia, where spices are abundant. Later, it spread in Southeast Asia and other regions.

The Turks of this era also liked to add heavy flavored spices to their dishes. Still, the taste is relatively simple. Foods such as curries made with various spices have not yet appeared in this area.

And food like spices is also more in line with the taste of the locals.

Chu Xintian believes that there are so many tourists in Rongcheng, if we can open a small shop selling curry here, business will definitely prosper.

When you first start eating curry, you may not be used to the taste of this food. However, the flavor of various spices, which permeates the fresh taste of the meat, experiences different flavors and layers. If you eat it more than a few times, you will fall in love with the taste and even become addicted.