Everyone hurriedly set up a pot to boil water and prepare to remove the hair of the wild boar.

Wild boars like to roll in muddy water, and often rub on top of pine trees, and pine oil and mud seem to give the wild boar a thick coat.

Those who volunteered to remove the boar's hair were defeated at once, because the boar's skin was dirty and slippery, and it was impossible to handle it.

In the village, He Mingchang's family had been butchers for several generations, and when he came to see everyone in a hurry, he consciously took over the work of the pigs.

He Mingchang, who originally looked honest and clumsy, took out a cloth bag and lined up various props in turn.

When he took the knife, he felt as if he was a different person, and the expression on his face and the movements in his hands were very confident.

I saw that he took out a scraper and brushed it a few times, and shaved the black hair and mud on the wild boar's body.

Then he cut open the boar's belly, took out the water from the belly and set it aside.

Then he chopped off the pig's head and four pig's feet, and then used a knife to divide the pig's body into two.

Then it was deboning with a boning knife, and finally the boar was separated from the flesh and bones, and the meat and bones were each placed in a pile.

The whole set of actions is smooth, and I can see it happily in my heart, and I call the master in the folk.

Xu Jiajun asked the mothers-in-law who watched the excitement to quickly clean up the water and cook it into a big pot with the bones.

The heart, liver, lungs, intestines and bones of the pig's heart, liver, lungs, intestines, and bones, the pig's head, and the meat and soup are boiled into a big pot.

Wild boar meat is lean, not fatter than domestic pork, but for people who lack meat all year round, it must be a rare delicacy.

The little dolls smelled the aroma of the boiled meat, kept swallowing, and stared at the pot where the meat was cooked with green light in their bowls.

After waiting for two hours, it was finally better, and the adult dolls were all bowls.

The little dolls held the bowls, couldn't help but be greedy, and began to eat on the way.

Most of the adults still take the meat straight home, and are going to add some radish greens to cook it, and it will be stained with meat for the next few days.

Duan Huan was also on the drying field and had lunch with the bowl Zhang Qiugui brought her.

The wild boar has a strong fishy smell in the water, and it is boiled in white water, which is not delicious to be honest.

After eating two bites, Duan Huan couldn't eat anymore, and she divided the meat in the bowl with the other little dolls.

Now there is no dislike for other people to eat this thing, and the little dolls are eager to lick the bowl of joy as well.

The remaining net meat was 160 catties, divided according to the head of the household, each household was allocated 3 catties, and after eating, everyone went home happily with the meat they had received.

The remaining more than ten catties and four pig's feet were naturally left for Grandpa Xu.

Grandpa Xu only needed two pork legs, and two pork legs were the hard work for He Mingchang's pigs.

He Guochang was embarrassed to ask for it at the beginning, after all, it is not as good as before the founding of the People's Republic of China, and now private individuals cannot kill pigs by themselves according to reason, and they have to be sent to the purchasing station for slaughter.

Today's wild boar was sent back by Grandpa Xu for free to everyone, and his family also got the meat, so he felt that it was a bit unreasonable to take the hard money again.

Xu Jiajun repeatedly said that this was what Grandpa Xu insisted on, so he accepted the two pork legs and took his guy home.

In the end, Grandpa Xu divided half of the remaining meat to Xu Jiajun.

"Sixth uncle, the meat I got at home has been taken home, what are you going to do for me?" Xu Jiajun also refused, not ready to take the meat.

Grandpa Xu frowned, "I'll take it for you!" Didn't Xiang Jun just say kiss? Don't you have to go to the old man's house during the New Year? Bring some meat to the door, and it looks good on the face! ”

Xu Jiajun took the meat at this time, and was very grateful to Grandpa Xu, "Thank you, Sixth Uncle, for your concern, if you don't say it, I will definitely not think of it!" ”

Grandpa Xu waved his hand and led Duan Huan home, and as soon as he put the meat on the table, Duan Huan took a kitchen knife and cut off a piece and threw it to Xiao Jin.

Xiao Jin immediately began to tear up, and he looked very fierce when eating.

Wild boar is also a wild thing, which should be very in line with Xiaojin's taste, so he eats it so happily.

Zhou Chunhua's house.

"According to me, that dead old man is a melon, and the good meat is not kept for himself, but he has to share it with others!" Zhou Chunhua chatted with Xu Xianghong while eating.

Xu Xianghong's anger at being so happy last time has not yet dissipated, and she was originally dissatisfied with Zhou Chunhua in her heart, if it weren't for her mother, she wouldn't be able to say that she would not be a good relationship now.

Xu Xianghong, who was full of resentment in his heart, had no good tone for Zhou Chunhua,

"You think everyone is like you, deducted and searched!

The Sixth Ancestor was not short of money, and he bought a lot of things last time.

Besides, what's wrong with people sharing meat, who doesn't praise the generosity of the six ancestors when everyone gets meat? ”

"You melon baby, your reputation can be worth a few dollars, and it is real to put money in your pocket! Don't be poor and generous! Zhou Chunhua doesn't care about fame, she feels that it is more practical to have money in her pocket.

Xu Xianghong threw his chopsticks on the table, "Money money, money, you know money, no one came to propose marriage when I was so old, and people said it was because you had a bad reputation!" ”

"Xu Xianghong, you plague is a white-eyed wolf! My wife wants a reputation to be able to support you? Do you want to be famous, and your brother will make a fuss about breaking up? Zhou Chunhua said angrily.

She was so angry in her heart, she almost couldn't help it, she thought about her daughter who was so sick and had a big liver to say this, no matter how thick-skinned she was, she couldn't stand it.

Xu Xianghong also felt aggrieved in her heart, she was angry with her brother and sister-in-law and nephew at home, it was not her mother who acquiesced, and now her reputation is bad, and it is not her own reason.

The mother and daughter both felt that they were right, and ignored each other angrily, and the cold war did not end for several days.

I don't know the discord between Zhou Chunhua's mother and daughter, and even if she knows, she only deserves to give it away, who made their mother and daughter so weird.

In the past few days, Grandpa Xu has been busy every day, sweeping the house, dusting the house, dismantling and washing bed sheets and covers, and preparing things to eat for the New Year.

Except for going out to exercise in the morning, there is basically no time to take care of the joy, so the joy quietly takes Xiaojin up and down the mountain and goes crazy everywhere.

She fed Xiao Jin the meat soaked in the spiritual spring water, and Xiao Jin, who was already very spiritual, is now even more clever as if she has become a spirit.

It can not only catch rats at home, but also watch the door, and it takes care of all the work of cats and dogs.

When you go out to let the wind out, you can also hunt, and the pheasants and hares will be brought home when they are caught, and they will never go empty.

Huanhuan also used the pheasants hunted by Xiaojin, and the little dolls made a flower chicken together, in fact, the chickens made by the lack of experience have salt and no taste, and everyone is very happy to eat.

Although the pheasant is small, one person can only get one or two bites, but after all, it is meat.

And it's chicken!

In the village, except for Grandpa Xu, who was going to kill pheasants for the New Year, I didn't hear of anyone who wanted to kill chickens.

The chickens raised in the village are all hens, and the chickens have to keep to lay eggs, and exchange the eggs for salt, needlework, and daily necessities.

As for the rooster, there is only one in the village, which is responsible for chirping every morning, and it also serves as the husband of all the hens in the village, and every family competes to take him home to borrow seeds when the season comes.

It stands to reason that polygamy should be very proud, but I am happy to see that this chicken is usually wilted and not energetic at all.

Rooster OS: I'm also very hard, right? I wake up so early every day, and I still think I eat too much!

From time to time, I have to be forced into the cave room, tired and break my waist!