After Meng Wei finished speaking, she took the plate of cucumbers and walked away, so that Aunt Lin didn't have time to continue to persuade her, so she could only look at her back and sigh, only hoping that the little marquis could really not blame.

Meng Wei didn't know Aunt Lin's thoughts, to be honest, she swore so much in front of Aunt Lin just now, it was not an exaggeration, she was still a little apprehensive, but after simply tasting this crisp and tender cucumber, she didn't even have the last bit of worry.

When she arrived, the little marquis was waiting a little irritable.

I don't know if it's his delusion, when Meng Wei gave him the vegetables, he obviously felt that it tasted good, but after Meng Wei left, he ate a few chopsticks in a row, but it made him feel a little greasy, whether it was fish or braised pork, or this duck meat, he vomited greasy as soon as he entered his mouth, and as for the hot chicken soup, in this already hot summer, he had no appetite.

If he hadn't wanted to see what good things Meng Wei had, he might have left directly.

Therefore, when he saw Meng Wei reappearing, Ye Zichuan's eyes lit up, but when he saw a plate of green in Meng Wei's hand, he couldn't help swallowing his saliva, pointed to the cucumber and asked, "What are you?" Could it be that my aunt sent it? ”

Ye Zichuan is completely subconscious reaction, every time those small countries pay tribute to something good, the emperor will reward it to the harem concubines, and the concubines will basically have it, and as long as the concubines have it, they will order someone to send one to this nephew, so it can be imagined that this little marquis is really the tip of many people's hearts.

However, this is not the point, the point is that Meng Wei at this time almost couldn't restrain herself from laughing.

Fortunately, she is not really as young as the original owner, otherwise this one can't help laughing, and this little marquis will definitely be annoyed.

So Meng Wei quickly adjusted her mood and said lightly: "Back to the little marquis, this is a cucumber." ”

"Cucumbers?" Ye Zichuan glanced at the dish in Meng Wei's hand when he heard this, with a 'you tease me' expression, "Nonsense, it's not that you haven't eaten cucumbers, cucumbers are all green, where is it so green?" And the skin? ”

Hearing this little marquis say this, Meng Wei knew why Ye Zichuan showed that expression just now.

"Back to the little marquis, the cucumbers you used to eat were peeled, and the cucumbers that came and were peeled were fresh and tender, but they lost their crisp flavor, if you taste the cucumbers with the skin, the slave maid washed them very clean."

Needless to say than Meng Wei, Ye Zichuan looked at the green color in the white porcelain carved plate, and his saliva was already overflowing, and now listening to Meng Wei say this, Ye Zichuan immediately picked up the chopsticks and clamped a piece.

Only then did he put it in his mouth and chew it, and only then did he nod slightly: "It's indeed crisper and more tender than what you used to eat, but that's all." ”

Meng Wei smiled, didn't care, but picked up a piece of cucumber at the bottom of the plate with chopsticks, and rolled it in the sauce again, and then put it in the Ye Zichuan bowl: "The little marquis is the top one, and it has not been dipped in the sauce, so this crisp and tender is just the most basic flavor of cucumber, only this cucumber with sauce tastes better." ”

"How amazing is your sauce?" Ye Zichuan glanced at the coffee-colored seasoning that was even close to black, and his nose moved, "Aren't you vinegar?" A sour smell. ”

Although he said so, Ye Zichuan looked at Meng Wei with a smile on his face, and he didn't look like he was being pierced at all, so he picked up the cucumber in the bowl and tasted it in disbelief.

As soon as I took my mouth, the smell of acetic acid spread, but before it was completely diffused, there was a faint sweetness on the tip of my tongue.

With continuous chewing, the spicy taste of raw garlic will also set off the crisp and refreshing cucumber more delicious, not to mention that the cucumber is already cool, it is the most hot and hot vegetable in summer, the sour and sweet, sweet and a little spicy, completely let the greasy Ye Zichuan who already eats meat have a big appetite.

The fresh and crisp taste is all over the mouth, and vinegar is an appetizer, so eating it makes Ye Zichuan's eyes light up, and he eats a piece of cucumber.

"Yes, yes, although this taste can't be regarded as a top delicacy, but in the end, eating a few pieces in the hot summer also makes people appetite, and the anger in my heart has also decreased a lot."

Meng Wei smiled faintly, and then gave Ye Zichuan a chopstick The meat without thorns on the belly of the fish was dipped in the sauce, and put it in his bowl: "Little Hou Ye, you taste this fish and dip it in the sauce, it tastes good." ”

When Meng Wei tried the dish before, she tasted this fish, although it is not polluted compared to the fish of the 21st century, and it is indeed a lot more tender, but because there is no chili, there is a faint fishy smell, and such a fishy smell, if it is dipped in vinegar, it can be neutralized.

This time, Ye Zichuan didn't doubt it, and because he ate a few pieces of cucumbers in a row, he also had a great appetite.

For Ye Zichuan, this cucumber does have a unique flavor, but it's the same thing if you eat too much.

Man!

Carnivores!

Eat too much green, you always have to eat some meat to feel full, and in order to ensure that the cucumber made by Meng Wei is tender and juicy, she chose the middle of the cucumber, so the portion of a plate is not much, after all, Meng Wei's purpose is just to make Ye Zichuan appetizing and eat more.

Ye Zichuan had also eaten this fish before, and in addition to being fresh, there was nothing particularly delicious, so even if he listened to what Meng Wei said and looked forward to it, after he tasted it himself, he was still amazed for a moment.

"This tastes really good," he said, and dipped in another chopsticks of fish and meat, and then looked at the roast duck on the side, "This can also be used for dipping sauce?" ”

Meng Wei was stunned for a moment and shook her head: "This duck is roasted, and it has a lot of seasoning flavor, so the dipping sauce will not be delicious." ”

"That's it, forget it."

Ye Zichuan glanced at the sauce with some pity, and directly threw the small piece of roast duck meat with bones removed into his mouth, barely on his face, as if he was a little dissatisfied.

Meng Wei knew that this little marquis was afraid that he would feel tired again, so he couldn't help frowning and thinking for a while.

I accidentally caught a glimpse of the outermost plate of green embellishments, and my eyes lit up instantly.

Smack!

Ye Zichuan put down his chopsticks a little tiredly, thought about it, and sandwiched two more cucumbers, but he didn't look at the roast duck anymore, and beckoned: "Take this roast duck down, it's really greasy enough." ”

A person came out of the little maid who was waiting on the side, and was about to take the plate of roast duck away, but Meng Wei hurriedly stopped him: "Wait, don't withdraw yet." ”

The little maid's outstretched hand paused, thinking that Meng Wei had just received a few words of praise for serving the little marquis, so the little maid looked at Ye Zichuan, not knowing whether this plate of roast duck should be withdrawn.