Spread a layer of shredded green onions and bell peppers on top of the fish, pour the hot oil on top, and a steamed sea bass is complete.

If the taste is a little heavier and you want to eat it more fragrantly, you can stir-fry green onions, ginger, garlic and peppercorns until fragrant and pour hot oil on it.

However, Li Weiyin prefers to simply heat the oil, so that the taste of the fish will be more fragrant and tender.

"Did you learn?" Li Weiyin brought out the sea bass, and the aroma was permeated.

"The steps are written down." He Congyue can only answer like this, and the specific operation will only be known after he has tried it.

"The feel is that you need to contact yourself, and it will not be bad to make it according to my steps, and you can grasp the taste by doing it a few more times." Li Weiyin encouraged him, "I will cook these days, you give me a hand, and I will teach you a few simple dishes." ”

He Congyue actually didn't like the smell of oily smoke, but he didn't want to live up to Li Weiyin's kindness, so he nodded silently.

After the real meal, the sea bass did make He Congyue love, but Li Weiyin found that Vice President Xu and He Congyue both loved another spicy bean skin more.

Probably because the weather is hot, spicy and refreshing, and the chewy tofu skin can awaken the taste buds even more.

"The tofu skin looks very spicy, but it doesn't taste spicy." He Cong was still a little unsatisfied after eating.

"You are because of my chili oil, and you choose Erjingtiao chili noodles, which are characterized by low spiciness and fragrant flavor." Li Weiyin explained to him.

There are only two things in spicy bean skin, one is spice oil and the other is chili oil. Spice oil is to use star anise, tangerine peel, Sichuan pepper and bay leaves, hot oil to boil, stir out the fragrance, and omit the spices.

Put the bean skin into chili oil to marinate, and finally drizzle with sesame oil, which is strong and fragrant, spicy but not dry, and is most suitable for satisfying cravings in summer.

"Can I learn this?" He Congyue seems to be really in love with this mouthful, and even took the initiative to ask for learning.

"Yes, it's easy." Of course, Li Weiyin did not hesitate to pass on his skills.

He Congyue laughed, Li Weiyin seemed to be laughing for the first time in his memory, and he actually had dimples when he laughed.

Before today, He Congyue never knew that eating a meal could get spiritual satisfaction, as if the appetite was comforted, and many troubles disappeared at once.

There were still some bean skins and seasonings left, Li Weiyin said to do it, and immediately took He Congyue to make another spicy bean skin.

He Congyue said that he had mastered basic Karakuri, but there were no extra ingredients for him to experiment with immediately, and decided to buy it again tomorrow.

Li Weiyin planned to take a nap, but at this time, Yang Tezhu sent her a document, which was an investigation of Ke Jianbai.

can become Bai Zhimu's boyfriend, Ke Jianbai is not an ordinary person, the Ke family is also a famous family in Fengcheng, and Bai Zhimu can be said to be a good match.

But judging from the information sent by Yang Tezhu, Ke Jianbai seems to be ambiguous with Bai Zhimu's cousin, Bai Zhiyu.

Li Weiyin took Bai Zhiyu's photo and went to He Congyue: "The woman who hugged Ke Jianbai last time, did you see it?" ”

He Congyue nodded.

Li Weiyin handed over Bai Zhiyu's photo: "Is it her?" ”

"Yes." He Cong recognized it at a glance.

Li Weiyin looked at the photo and ran to Vice President Xu: "You tell me about the situation of the Bai family." ”

Since the Bai family almost cooperated with the Xu family, if it weren't for Bai Zhimu's liking of Xu Gongzi, the two might have reached a cooperation now, then Vice President Xu must have a certain understanding of the Bai family.