For the prince or the minister, the girls in the palace must not have such a venting emotional performance, let alone the emperor, Hua Mian looked at the scene in front of her, and at the same time thought in her heart, it is precisely because of those constraints that they will place their emotional emotions on Sikong Yue, who is a general but also a woman.

Sikong Yue also waved to the crowd of onlookers very cooperatively, and saluted on horseback when he saw the concubine in the middle.

After turning into the Hejing Palace, it was inconvenient for the concubines and maids of the other palaces to come in, so they had to quietly look inside at the door, Sikong Yue turned over and jumped off the horse, Ye Huang also got down from the sedan chair, and the people of the Jinggong Palace greeted him in an envious look outside the door.

A group of maids walked out of the hall, and the maids were surrounded by Concubine Jing and Sikong Xiao, who was sitting in the palace with Concubine Jing just now.

After the lesson of the last time, Hua Mian learned to be obedient this time, and she didn't want to squeeze into the crowd, anyway, she had to have a chance to meet later, follow the crowd and watch, and watch them enter the palace and return to the kitchen to prepare refreshments.

It turned out that as early as when Sikong Yue first entered the city, Manager Ling sent someone to inform her of the refreshments used to prepare for the meeting, and originally everything in the Jing Palace should have been provided by the imperial dining room except for the food of the eleventh prince, but Ling Ran didn't know where to find out that she had befriended Sikong Yue as early as when Hua Mian was still serving as a maid in Sikong Mansion, and the chef of the canteen, so he arranged for her to prepare the refreshments for this meeting.

Hua Mian recalled what Sikong Yue and her chatted about the eating habits of Beilin Country when they met last time, while heating the milk retrieved from Jia Lao earlier, pouring a few spoonfuls of black tea into the pot, specially used half-broken tea leaves with broken leaves that are easy to quickly brew the tea fragrance, pouring boiling water and quickly closing the lid of the pot for simmering, while taking out the glutinous rice dumplings that were steamed in the pot and letting them cool and put them in the food box.

When a few traces of white smoke waft out along the spout and the gap in the lid, the aroma of tea in the pot is also brought out.

Xiaocui took a few white porcelain cups, poured half a cup of black tea into each of them, and then poured milk into the porcelain cups, and finally dropped a few drops of honey.

After putting the lid of the porcelain cup on the tray and putting it on the tray, he did not forget to spread a coarse cloth towel on it, and after Hua Mian finished all this work, Xiao Jin came over and lifted the handles on both sides of the tray with both hands, and Hua Mian lifted the food box, and the two walked towards the living room.

Originally, Xiaocui wanted to come together, Hua Mian considered that milk tea is not like ordinary tea, and it is good to mix black tea with milk when it is hot, so it can only be brewed in the kitchen first, and Hua Mian found that Xiao Jin was very stable when he delivered food to His Royal Highness Eleven on weekdays, of course, this stability was limited to about the reason why he had learned kung fu, and there was never a spilling accident when Xiao Jin sent a soup or something.

The atmosphere of several people in the house is quite intimate, Sikong Yue and Sikong Xiao have a good relationship as sisters and brothers born by the same mother, and Concubine Jing, as the eldest sister of the two, also shows concern for Sikong Yue's daily life in Beilin.

"Compared with the winter in Beilin here, it is indeed much colder, and the snow on the ground on the Beilin side alone can be knee-high", Sikong Yue said to Concubine Jing about the situation in Beilin in winter: "In winter, there are usually more people who make trouble, and the land in Beilin is mostly mountains, forests and grasslands, and there is not much land suitable for cultivating grain, and the output of agricultural crops is less than ours.