After Gu Xiaoyou pretended to finish, he picked up a few dishes with chopsticks and put them in the bowl.

Then he picked up his chopsticks, picked a bite of lettuce, and brought it to his mouth.

The lettuce is just the right amount of blanching, not over-cooked, and still retains the original freshness of the lettuce, and it is even more crunchy when you bite into it, and the leaves are stained with the taste of sesame paste, as well as the broth broth.

Swallowed the lettuce in his mouth, and then picked up a piece of fungus, the fungus was crispy, with white soup, full of crispy fragrance, and tasted the taste of fish balls and tribute balls in turn, not only the fragrance of bone broth, but also the spicy flavor and sesame sauce fragrance, which was fresher than any spicy tang that Gu Xiaoyou had eaten.

This is the benefit of pollution-free fruits and vegetables in ancient times.

Finally, after tasting a bite of spicy bone broth, Gu Xiaoyou breathed a sigh of relief: "It's very good, the bone broth can be boiled for a longer time, and the combination of sesame oil and chili oil and sesame sauce is just right." ”

The nervous expression on the face of the chef who was waiting for the evaluation was instantly relaxed, and before he could finish his breath, he listened to Gu Xiaoyou say slowly: "But your bowl of spicy flavor is adjusted according to my taste, slightly spicy, normal, and spicy, you have to grasp the proportion." ”

"Yes, don't worry." The cook cheered up, turned back to his stove and continued practicing.

Gu Xiaoyou took a sip of water and continued to taste the next food, the cook who made rice noodles had already filled the chicken soup and put it in the casserole.

She taught the cook to make cross-bridge rice noodles, which is different from the way of eating boiled rice noodles, and you need to scald the food yourself.

So the casserole is still very hot, and the broth inside is piping hot.

Gu Xiaoyou carefully held the bowl, took a few thinly cut ingredients in turn, put them into the broth in the order of meat first and then vegetarian, and then picked a rice noodle made with chopsticks and put it into the broth.

picked the ingredients with chopsticks, and when the ingredients were cooked, Gu Xiaoyou picked up a piece of meat and tasted it.

The meat slices are very thin, better than the meat rolls sold in the supermarket, and the skill of the chef can be seen.

The thin slices of meat are placed in the mouth, and the saltiness is suitable, and the entrance is tender, and the mellow and rich soup mixed with the soup stock tastes very good.

Then pick up the blanched vegetables, the vegetables are sweet and crispy, and the soup in the spicy tang is different from the taste, more crisp and tender, but the taste is also different, one is the spicy taste, the other is the taste of fresh and fragrant.

Gu Xiaoyou took a bite of food and meat, and ate a small bowl of cross-bridge rice noodles with chopsticks and rice noodles, and a layer of fine sweat broke out on his forehead.

She blew on the heat of the soup in the bowl and drank it all while it was hot.

"Fresh!" Gu Xiaoyou gave a thumbs up and praised: "The meat and vegetables are handled very well, the soup is fragrant and delicious, and the rice noodles are chewy, so good." ”

The cook was praised, and immediately smiled: "It's all taught by the boss." ”

"It's your own efforts, and you can all become teachers." Gu Xiaoyou smiled and said, "I still have good news to tell you." ”

"You speak." The cooks put down their work and looked at Gu Xiaoyou.

"Our shop opened on the fifteenth." Gu Xiaoyou didn't sell it, and announced directly.

"Great." The cooks said excitedly that after training for so long, the store is about to open.

"There are still six days until the fifteenth, and everyone will practice their crafts in these six days." Gu Xiaoyou remembered Mr. Feng's order, and suddenly had an idea: "After you finish cooking today, you will send them to the bookstore that copies the books, and treat them all as customers." ”

"Yes, boss." The cooks answered.

"There is also a spicy fragrant pot, which will be made by the head chef and sent to Mr. Feng in the backyard, and our guys will also have to practice, so I will find them." After Gu Xiaoyou finished speaking, he walked towards the courtyard where the training guys were trained.

Soon she brought the guy from the restaurant back to the back kitchen: "In a while, you can send the prepared food to the shop opposite, just like during the training." ”

"Yes, boss." The guys nodded in agreement, and while waiting for the food in the waiting area, they stepped up to practice the content of the training.

Although the bookstore opposite was full of the boss's employees, they were a little nervous that they wanted to entertain these people as guests.

After Gu Xiaoyou told the guys in the incense pot shop, he took the guys from the other two shops to the shop.

She first announced the opening time, and the cooks of the two shops were very happy, and then announced the plan of the drill, and the cooks immediately took action and showed 12 points of energy to cook.

The guys were also told by Gu Xiaoyou, and they were all on standby in the store.

The students in the bookstore and the painters in the backyard didn't know that they were being treated as guinea pigs, and they copied books and painted carefully.

Only Mr. Feng was painting, looking forward to the food that would be delivered at some point.

At the beginning of Shen Shi, it was a time for the copyist to have a break on weekdays.

The students and painters put down the pens in their hands and followed the foreman to do the eye exercises taught by Boss Gu.

In the past, after they finished doing eye exercises, they would have a guy bring snacks and hot tea to the backyard for them to eat.

Today, the students finished their exercises as usual, then cleaned up the tabletops, chatted together, and walked towards the gazebo in the backyard.

The painters also pushed open the door of the backyard and walked out, said hello to the students, and walked towards the pavilion together.

After walking a few steps, I found that the gazebo was different from the past, there were a few more tables and chairs outside the gazebo, and there were simple sheds on the tables and chairs.

Their footsteps paused, and they looked around, it was their yard, when were there more tables and chairs?

Just when they were all confused, a few smiling guys came over: "Hello everyone, please please come inside." ”

Inside please? In a shed or in a gazebo?

The expressions of the students and painters were even more confused, and they followed behind a few guys in a daze, and before they came back to their senses, they were arranged in their positions.

"Today is the first day of the trial opening of the restaurant, and Boss Gu invites everyone to enjoy the food." The guy said with a smile and clapped his hands.

The door to the backyard was opened, and a few guys entered in an orderly manner, each smiling and inquiring with a tray of questions.

As they approached, the aroma of food also approached, spicy, umami, and strong fragrances, all kinds of fragrances were mixed together, and the aroma was overflowing, attracting people's appetite.

Everyone swallowed in unison and stared at the guys walking in.

Because it was not an order, the food was delivered randomly, and only Mr. Feng was sent a spicy pot and rice separately.

The gazebo and table were instantly filled with food, including rice noodles with soup, spicy tang sprinkled with red oil, fried noodles, rice bowls with various dishes, and crystal clear jelly and cold skin.