The next day, I wanted to invite everyone to drink Liang wine, and Jin Yu was magnanimous, and it was even more lively than Jin Chuan's engagement banquet at that time.

Many people in the village have never seen those dried seafood, let alone eaten or not.

So in addition to the chicken, duck and fish, the aunt who helps the cook can help deal with it, and the scallops, cuttlefish and prawns have to be Jinyu herself.

"Jin Niang, is this dried fragrant food simply fried, or is it shredded meat?"

Erni wore an apron and a headscarf into the kitchen, and there was also an earthen stove in the yard, where she had been frying ribs and crispy pork outside.

"That's to be simmered in broth, add some greens before cooking, and cut as fine as possible."

Jin Yu finished speaking without raising his head, and poured the sweet potato flour that had been mixed

Chapter 594 of "The Little Hot Wife of the Farmer's Gate" has a big face and is hitting it with his hand, please wait a moment,

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