Chapter 105: Making a dumpling is also the shape of loving you

"In addition to eggs, be sure to add oyster sauce." Li Weiyin picked up the oyster sauce and poured a little into the filling, "The oyster sauce also has the effect of locking in water and improving the flavor at the same time." ”

Li Weiyin held the hand of the chopsticks and stirred in one direction: "To adjust the filling, it must be in one direction, so that it tastes tendonous, the water does not leak, and the fragrance of the seasoning does not disperse." ”

Xu Yimo never knew that there were so many details about making a dumpling: "Is there anything else?" ”

Li Weiyin raised his eyes and looked at him, and the movements in his hands did not stop: "The order of putting the seasoning is also important, you must put salt and soy sauce first, salt is permeable and easy to taste." ”

I don't know if it's a psychological effect, Xu Yimo, who was standing next to him, had already smelled the fragrance of the dumpling filling.

When Li Weiyin's stuffing was adjusted, Xu Yimo's dumpling skin also had more than 20 sheets, and Li Weiyin began to make dumplings.

Her method of making dumplings is very unique, first the two sides are closed into a half-moon shape, one hand is held and the other hand is twisted, and the edges are like twisted flowers evenly wavy and locked, which looks like a good-looking work of art.

"Your dumplings look so good." Xu Yimo sincerely appreciated.

The corners of Li Weiyin's lips raised slightly: "I have more than a dozen wrapping methods." ”

Li Weiyin said, pinched the rubber that had just been filled from the middle, and then closed the left and right sides on both sides, and finally it became a willow leaf dumpling with uniform texture and good looks.

Put down this dumpling, she changed another wrapping method, the round dumpling skin is closed in a triangle, the two corners are rotated inward from the middle, and the last corner is wavy and locked, becoming a very good-looking love heart.

"Making a dumpling is also the shape of love for you." Li Weiyin couldn't help but think of a popular phrase on the Internet, what is a fork, a picture, a gesture, etc., are all shapes that love you, so I said it casually.

Xu Yimo looked at the love dumpling for a while, and the corners of his lips curved slightly.

Turning his head, he saw that Li Weiyin had changed another wrapping method, don't look at her endless changes, the wrapping speed is very fast, he calmed down, and the faster his hand moved.

Li Weiyin is really as she said, there are more than a dozen wrapping methods, each of which looks evenly textured, delicate and beautiful.

After wrapping them all, there were more than a hundred, Li Weiyin counted thirty-five out, and put the rest on the plate and put it in the freezer.

After the dumplings are cooked, they are all plump and white, crystal shiny, because Vice President Xu likes light, Li Weiyin did not adjust the dipping plate.

As soon as you bite into it, the delicate and tender flavor melts in your mouth, and the mellow juice hits the taste buds.

Xu Yimo grew so big, and it was the first time he had eaten such delicious dumplings, and he ate several in one go, and saw that the shape of the heart was actually in his bowl.

Li Weiyin tossed out more than a dozen patterns, all of which were braided lace, and the shape of the heart was this one.

Xu Yimo's chopsticks avoided every time until he ate the last one, and picked it up and looked at it for a while.

"Full? Can't eat? Li Weiyin only ate twelve, Xu Yimo had twenty-three in the bowl, she turned her head after eating and saw Xu Yimo holding dumplings, and she didn't put her mouth down.

Xu Yimo came back to his senses, slowly put it in his mouth, a little reluctant to chew it, swallowed it indiscriminately, and almost choked.

Hurriedly stood up, put away the dishes and chopsticks, and strode to the bar to pour himself a glass of warm boiled water.

"If you can't eat it, don't hold on." Li Weiyin followed behind, happened to see this scene, and completely misunderstood, "Cook two less next time." ”