The next day, Li Meng got up early in the morning.

I slept very deeply at night after taking the medicine.

"Sister, I'll go grocery shopping, you're at home, the masters of the ice cellar will come early today."

Li Wan had already memorized the shackles, watched Li Meng go out of the front room door, and said happily.

"Go ahead, be careful on the road. Eat something when you're hungry. ”

As he was talking, Ma knocked on the door and came in, his eyes were red and swollen, Li Meng knew the reason in his heart, and he didn't ask.

"Knead the dough up, and remember to put a little lard and sugar in it."

This cake should be baked crispy, this lard is indispensable, but not too much, more will be greasy and not crispy, and secondly, you must also master the heat, and the baked cake should be crispy and refreshing, and one more point will be old-fashioned.

Li Meng taught her carefully, and she had no intention of leaving a hand.

After all, as a modern person, this snack is not enough to hide.

If Ma Shi'an is studious, it is not impossible for her to take care of this meat bun stall in the future.

"Girl, will you see this?"

Although Li Meng became a relative, Ma still called her girl, originally called the boss, but Li Meng didn't like it, so he changed his mouth to call the girl, and Li Meng was also used.

"This cake is baked crispy, it is this kneading technique, although it is kneaded into a ball, but it may not be strong, I will continue to knead when you are tired."

Li Meng smiled, cooking food is like applying grease and powder, it must be done step by step, step by step.

In fact, it is also Li Meng's obsessive-compulsive disorder, she used to treat it as a decompression when cooking, and every step was done carefully, and the final thing tasted exceptionally delicious.

At that time, although the food was fragrant, the cooking techniques were more complete than now, in the end, there was a lack of a little taste of home, since living with Li Wan and Xiaoba for a long time, Li Meng ate every meal with a sense of ceremony.

Li Meng originally thought that it was too lively when there were too many people, but now he doesn't think that he has added Ma's together, but there are not many people, which is just right.

"I'm not tired, I'll rub it a little longer."

Ma shook her head, now that her own son has no one to take care of, she wants to go back, but she is in her stomach......

After thinking about it, it is still important to make money, and the child in the belly must be removed, otherwise she will be known by others, and she is afraid that she will ......

Li Meng saw that her brows were deeply locked, and she was not worried, and it was not easy to disturb, after all, the person who died was her mother-in-law, so it was not easy to inquire.

After Li Meng re-made the brine, the workers who beat the ice cellar also came, and now Li Meng was busy supporting the stall and had no time to take care of this end, so he had to come to Xiaobamen.

"Xiaoba, if you wake up, take a look at the ice cellar, I'm busy."

Li Meng estimated that he would not refuse to be an overseer, so he cheekily mentioned the matter.

When the door opened, the other party was neatly dressed and his eyes were clear, "Okay." ”

Li Meng was a little surprised that the other party was so cooperative, but she was busy setting up a stall and couldn't take care of him, so she hurriedly got busy in front of the house and behind the house.

Li Meng had just set up a stall here, and the big customer who bought twenty cakes as soon as he opened his mouth a few days ago came.

Although he still seems to be holding his chin up, his tone is softer.

"Boss, I'm the earliest to come today, and I won't embarrass you, just buy ten cakes?"

The middle-aged man touched the beard on the side of his mouth and handed over the silver in his hand.

"Okay."

Where there is money, there is a reason not to make money, "I will make an exception and sell it to you today, and next time there will be up to five." ”

Li Meng's marriage was delayed for a few days, and he did not set up a stall for a few days.

I'm afraid that today's business is cold, otherwise where is there such a reason to sell, she makes money, but only a few customers buy it, what she needs is word of mouth.

Now the profit of the bun is too low, the meat bun is not bad, in addition to the capital, you can still make three or four cents.

At the end of the day, it's a lot of income.

"So I'll just wait here?"

The man sat down unceremoniously.

"You sit slowly, don't rush."

Li Meng smiled and turned on the fire.

Prepare the scones.