After waiting in the wing room for nearly half an hour, Xiao Er knocked on the door and came in, as soon as he opened the door, there was a smell of tea wafting over, and Xiao Er brought a tea roast duck up, and said: "Miss, this is the best tea-roasted duck of our chef Jia, it is a duck brewed with tea and Huadiao wine, and after firing, the skin is crispy on the outside, and the meat is full of gravy inside, which is the best one sold in our store." ”

Saying that, another pot of Biluochun, Jiang Qingluo looked at the tea roast duck, although the name is a little ordinary, but it looks like the hue is good, a tea fragrance is rich and tangy, and there is the kind of mellow flavor of the boiled wine, and the taste of the wine is also very, I tasted it, this taste is indeed a little amazing, I was already drooling on the side, and I also clamped a chopstick, stuffed it into my mouth and immediately said: "Miss, this is delicious!" No wonder their business is so hot......"

After a while, Xiao Er served the dish again, and the five dishes came up, and Xiao Er introduced again: "Miss, this is spicy rabbit, tomato sauce shrimp mash meatballs, cream sea bass, green onion roasted deer tendon, these are all our chef Jia's specialties here, Miss and taste, if there is anything dissatisfied, just come to me." ”

The little second went out, closed the door, and immediately picked up the chopsticks and tasted them one by one, Jiang Qingluo looked at her and wanted to laugh, I didn't know that I thought I hadn't eaten for a few days......

"Miss, you eat, this rabbit is delicious, spicy and sweet, if it is accompanied by a bowl of rice, it will be even better." Yun Yun was busy eating while talking, Jiang Qingluo looked at her and smiled: "Don't be so exaggerated, there are still two families behind us who haven't eaten, and you keep your stomach." ”

After a meal, Yun Yun went downstairs to find Xiao Er and said, "I don't know if your shopkeeper is not there, our young lady has something for me to bring to the shopkeeper." ”

After hearing this, the little two immediately went to find the shopkeeper, and after a while, he saw the shopkeeper come out, and when he saw the shopkeeper, he asked: "I heard that this girl is looking for me, I don't know what is important?" ”

Yun Yun said: "Our young lady, after eating the dishes made by your family Chef Jia, it just so happens that our young lady has a happy event to do in the family on the fifteenth day of next month, and wants to arrange a marriage for her sister, I want to invite this Jia chef to cook a few wedding banquet dishes, I don't know if I am free, this honorarium is naturally not bad, and there will be a reward for doing well." ”

When the shopkeeper heard this, he immediately said, "Really? I don't know which nobleman of the mansion needs to go for the wedding banquet? ”

Yun Yun said: "In the emperor's newly given Shuning County Palace, my young lady is married to her own sister, so I want to invite the best cook in the city, I know that your business is booming, and my young lady also said, so I will ask Chef Jia to come to the palace on the fifteenth day of next month, and make these five dishes today, with five ingots of gold as a reward." ”

When the shopkeeper heard about the five ingots of gold, he almost knelt down as soon as his knees weakened, so he stretched out his hand, handed over a piece of gold, and said, "Don't forget when the time comes, shopkeeper." ”

The shopkeeper put away the gold, nodded busily and smiled: "When the time comes, it must be done for the girl, I will let him wait at the gate of the house early that day, it will definitely not be late." ”

After coming out of Yanyun Building, the two of them followed the instructions of the shopkeeper of the teahouse, and came to the Lin Ji dim sum shop in the west of the city, only to see that although the store was not big, there were many people in it, Jiang Qingluo went in to take a look, it was indeed a very good crab meat crisp, so he went over and said: "The shopkeeper, now is not the time to offer crabs, this crab meat crisp is still selling so well." ”

When the shopkeeper heard this, he immediately said: "Miss doesn't know, these crab meat in our house are all secretly made, although it is not in season now, but it is all raised by our own family, but it is not the time when the crabs are fat, but now it is also fresh, this young lady does not have to worry, if this is placed in September, I am afraid that it will be sold out as soon as it opens every morning." ”

Jiang Qingluo listened and said, "Then pick a few good pastries sold by your family, and wrap some for me in the same way." ”

As soon as the shopkeeper heard that the money came, he immediately wrapped three or five pastries one by one, and packed them together to Yun Yun, who took it and secretly tasted the crab meat crisp, the first bite was full of crispy, sweet and salty, all just right, and there was a slight taste of chrysanthemum tea.

Jiang Qingluo left the tea shop leisurely, thinking about the restaurant in the alley of Yuxi Street that the teahouse shopkeeper said, and went around a few roads, and finally found a small alley, from the mouth of the alley, he already smelled the strong smell of fish.

Yun Yun looked at it with some hesitation and said, "Miss, this place is too dirty, I don't know if the things made are clean, otherwise let's change to a big restaurant." ”

"Eating, it's hard to adjust, we might as well give it a try, if it's really not delicious, let's go and find the next house, we just invite the chef to go, and we don't have to move the wedding banquet here, it's nothing unclean, as the saying goes, the aroma of wine is not afraid of deep alleys, can be opened in this kind of place, and people outside know it, must be a great cook."

After that, Jiang Qingluo looked door to door, and found a small shop with an open door, dilapidated and old all around, there was not even a plaque, and as soon as he entered, he saw that there were only three tables inside, and now it was not on the meal, only one table had two girls eating, Jiang Qingluo and Yun Yun sat down, and a lady came over, and asked kindly: "Two girls, what do you want to eat?" ”

Jiang Qingluo smiled: "Auntie, do you have any special dishes here?" ”

The lady smiled and said, "This is all home-cooked food, if the girl wants to taste something fresh, just have a bowl of fish soup." ”

Jiang Qingluo nodded, and saw that the eldest lady returned to the kitchen, and his eyes fell on the girl who was eating on the side, who also looked like an official lady, and before he had time to see the appearance, he saw the eldest lady come out and brought two bowls of fish soup, Jiang Qingluo smelled it, it was indeed fresh and fragrant, but it was also an ordinary crucian carp, but after tasting it, he felt that it was better than the cream sea bass in Shicai Yanyunlou, and he couldn't help but say: "Auntie, your fish soup is really delicious, and this common crucian carp tofu soup can also be boiled so delicious, and it is the first time to drink it." ”

The eldest lady was still a little embarrassed and said: "The girl's praise is just ordinary fish soup, nothing big." ”

On the side, the girl at the other table smiled lightly and said: "Speaking of which, Aunt Yu doesn't even have a name, most of the people who can find Aunt are masters, and I have also heard people say that Aunt Niang's fish soup is delicious and fresh, so don't be modest." ”

Jiang Qingluo glanced at the girl, only to feel that the girl was wearing a light purple cloak, and her eyebrows and eyes were full of aura, but she couldn't remember who it was for a while......