Chapter 101: Simple Barbecue

"Huh? Sister, what are you doing with this little iron net? ”

Li Wan said curiously.

"Hehe, go wash some potatoes and cucumbers, but unfortunately there is no lettuce at this time."

Li Meng muttered to himself, and took out the pork belly that Li Wan bought today from the ice cellar, saying that it was an ice cellar, but in fact, it didn't have the strength to build too deep, but it was about ten meters lower, and the temperature was slightly lower, so that vegetables and fruits could be stored for a few more days.

"Sister, do you want to eat meat?"

Li Wan covered her mouth and smiled.

It seems that today's dinner is too simple.

"Yes, today I will personally grill the pork belly to satisfy you."

"It's Sister Gluttony herself!"

Li Meng's knife skills are good, he cut off the meat and the skin one by one, and put half of the meat slices into the secret seasoning of his own Li family, which is delicious.

Then I cut some potatoes and cucumbers.

On the other hand, the cumin powder and chili flakes were reconciled and put out.

Since there was no brush, Li Meng washed the useless brush and prepared to use it as an oil brush.

"Come, let's carry the stove into the courtyard together." Li Wan saw that she was full of interest, and she was not good at pouring cold water, so she naturally cooperated with her in everything.

Shen Mansion is everyone, Li Wan has not seen any kind of food.

Although it is not as noble as the royal family, there are several cooks in the house, but they are afraid that the master will get tired of eating.

Several aunts and masters also often barbecue meat and eat wine, and eat a variety of foods.

However, it was roasted with an iron net, and Li Wan really hadn't seen it.

"Sister, are you sure you can eat this?"

Li Wan saw that Li Meng was adding charcoal to the stove.

"Definitely. Quickly pour out the juice, one cup per person, these spicy on the fire, not good for the spleen and stomach, drink some juice, supplement vitamins to relieve the fire. ”

Li Meng only cared about the assignment.

Unbeknownst to him, there was a person behind him.

Chu Jingyuan lowered his head, but when he saw Li Meng, who was concentrating on fanning the flames, he couldn't help but touch his chin.

Vitamin?

"Hachi, come and sit, you haven't eaten enough for dinner, why don't you have some supper?"

Li Meng glanced up, and his eyes were exceptionally clear.

Chu Jingyuan has lived with her for a few months, except for eating delicious food, his eyes will glow when he counts money, and he is not surprised.

"Hmm."

He glanced at the wire net.

Muffled sat down.

At this time, Li Wan also came out with juice.

"You take it to the ice cellar and cool it for a while, it tastes better." Li Meng's face was flushed, and now the charcoal was burning, and she was going to prepare a barbecue!

The flavor of the seasoned pork belly is different from the pork belly without the ingredients, and Li Meng likes it very much.

In the past, just because I was fat, I didn't dare to eat more.

Now that he has such a slender body, how can he be worthy of crossing himself if he doesn't eat something good.

Zizizi~

I could only hear the gravy gurgling out, gradually turning golden.

Li Meng is afraid that it will be scorched, not to mention the impact on the taste, and the burnt food is easy to cause cancer when eaten.

Such a pair of eyes and a pair of hands were all used on the meat of this iron net, constantly roasting, and sprinkling a little cumin powder from time to time.

Crispy on the outside and tender on the inside.

Li Meng swallowed a mouthful of saliva.

Carefully clip the chopsticks onto the plate.

Two more eggplants were put on top.

That's the dipping sauce for the three of them.

"Quick, Hachi, sister, will you try it?"

Li Meng couldn't wait to grab a chopstick, dip some dried chili noodles slightly, and send them to the two bowls.

"I'll taste it."

Li Wan originally didn't have much hope, barbecue was the most troublesome, in the past, he had to string them up in the house, and use all kinds of wood, how did he get to Li Meng's place so easily.

Grilled pork belly?

It's the first time she's tasting it!

"Hot, hot......" said this, and quickly took a few bites, but he didn't feel fat, but he only felt that the aroma of meat was wrapped around his tongue, and he couldn't melt it away for a long time.

"Good, delicious."

Li Wan nodded as he spoke, "Why is the chili noodles so fragrant, and not too spicy." ”

"Of course."

Li Meng was a little proud, of course, the taste of this barbecued chili noodles was different.

"Hachi, you can taste it too."

Li Meng saw that Xiaoba was thoughtful, and she didn't know what she was thinking, anyway, she was not interested in knowing, and now that he hadn't left, she still regarded him as a member of her family.

If you want to make the other party feel at home, it's best to stay longer, and her meat buns won't be sold!

"How did you do this?"

Xiaoba threw out a question, calmly put a piece of pork belly in his mouth, chewed it silently, and then looked at her very seriously!

"Huh?" Li Meng's eyes were puzzled.

"I'm asking how you know how to make meat buns, hot pot, and all these barbecues?"

She was so proud that she forgot to hide it!

Fortunately, she is not in the Shen Mansion, otherwise she, as a young lady, would be able to cook in the past, these are really ......

The atmosphere of a good late-night snack is ruined!

Even Li Wan's gaze drifted over at this time.

"When I was at home before, I watched people do this, and when I was curious, I learned to play, why do you want to learn too?"

Li Meng asked shamelessly.

"Really?"

Hachi tugged at the corners of his mouth.

Is he laughing?

How some meaningful.

No, although she left the Shen Mansion, after all, she was still doing things as the original owner, although Li Wan didn't ask, it didn't mean that she didn't doubt it.

Li Meng straightened up at this time, his eyes blinked, "Eat quickly, if you want to learn, I will teach you, what you mean is to get to the bottom of it." Luckily, it's just a snack. ”