Chapter 19: The Sacrifice

At the end of the day, Tangxin got up, and together with Grandma Li, Li Wang, she helped Mama Xiao to prepare sacrificial supplies and a sumptuous breakfast, a burst of steaming and frying, what Sixi meatballs, braised lion's head, red dates and white fungus, soup fish, pork ribs and radish, purse loin, wine vinegar hoof flowers, red and white oil chicken duck, paste fried field chicken...... and other 18 kinds of dishes; A small plate of each was set aside and placed separately for the sacrifice to be used later; Among them, a small suckling pig roasted with sauce is specially prepared, which is also indispensable for the New Year's sacrifice. In this Great Xuan Dynasty, whether it is the royal family or the common people, the head of the sacrifice must not be missing, otherwise it will be regarded as disrespectful and will be punished by the ancestors......

At the end of the day, he had already arrived at the ancestral hall more than a mile away from home to prepare for the sacrifice; Because Grandpa Shen belonged to a criminal minister, he couldn't enter the ancestral shrine, so the ancestral shrine only enshrined Shen Da Shen Tangxin's father, the second uncle and the third uncle of the Shen family. Grandpa Shen repaired a mound in the open space behind. The second uncle and the third uncle were only seventeen or eighteen years old and did not get married, so when they raided the house, they were exiled with their grandfather, and there was no news, according to the escort of the official said that because of the hardships on the road, the two also went to the old man with the epidemic early, so when the Wu family was still there, he recruited the township Li Zheng to set up a strong mound and moved into the ancestral hall to worship......

Mama Xiao wiped her tears while burning the paper money: "Uncle, miss, don't worry, now that life is settled, I am also counting on my sister and brother to support my old age in the future." Now they are also sensible, and they have worshiped the master to practice martial arts; You also bless them in heaven and they will grow up in peace and health. Shen Tangxin and Tangyu also had hazy eyes, and knelt and kowtowed silently with tears in their eyes. After about half an hour, the sacrifice was finally over, and when I returned home, Grandma Li had already set up the meal to be served on the table. Everyone is also happily preparing for the first New Year in the countryside; Master Qing and Li Forget also made wine. The family is also lively. While everyone was staring at Master Li Wangqing's jokes, Tangxin quietly went to the kitchen and secretly left some meals into the space

As soon as he arrived at the door, Sugar Heart shouted happily

"Shuyan, Shenyin, I'm here!"

"The host ......"

"Wow, it smells, it smells!" Shenyin jumped in front of Sugar Heart and snatched the braised lion's head and hugged ......

"You, don't I usually make it delicious in the space? Why do you prefer this dish...... "The braised lion's head is actually tofu with some meat foam to make meatballs, fried and poured with a secret sauce." It's delicious, but it's also very greasy.

"She's just a foodie, leave him alone!" Shuyan took the meal and put it on the table, Tangxin followed to the table, and the two of them ate for a while, thinking that he had buried a few jars of wine and pear blossoms with the fruits in the space, so he said to dig some wine and try it. Shuyan directly picked up the candy heart and went out to the fruit tree, and with a pound of spiritual power, he came up with a jar of wine. After all, Sugar Heart has lived for more than 20 years in his last life, and now although he is young, at least he is already a person in his 20s. In fact, Tangxin is also a face control, and I didn't expect Shuyan to hold herself just now, so I was a little shy for a while. When Shuyan is not smiling, he is a cool brother, but as long as he smiles at Sugar Heart, he can make her red-faced...... Sugar Heart often complains in his heart that this appearance is simply stunning in the world, and it is estimated that it is only in the world in modern times. Hey, what kind of sin have I created, I will be disgusted every day when I look in the mirror, I am too ugly...... Although the big eyes, the curved willow eyebrows, the commonly known cherry mouth, and the baby fat on the face can't stand the standard of beauty, he looks like a blessing doll, and he comforts himself in his heart, he is still young, and he will grow up in the end, think about his mother Wu was a big beauty who swept the capital, he can't compare to Shuyan, and he can't compare to ordinary people outside! That's the idea of the hobby of appearance control. Let's just say that there are two other small ones in the family now, one is cute and the other is handsome.

Sugar Heart accompanied Shuyan Shenyin for a while and then went out of the space, and it was just a cup of tea outside, Sugar Heart scooped up some hot soup and returned to the table to add it. I saw the master shouting:

'Don't drink, don't drink, you little slippery head, the old man is drunk today'

The two of them played fists and guessed charades, and they lost and drank. After playing for half an hour, I didn't see Li forget to lose a few times, and most of the pear blossoms in a jar were drunk for the old man in the early morning. Can you not get drunk?

"Girl, Ming'er, you can send me two more jars of pear blossoms to get drunk" The old man drunkenly squinted at the sugar heart, thinking that this girl didn't know what to add to the wine, drinking a sweet taste, and feeling warm all over the body in the lower stomach, and the internal strength was actually improved. Hurry up and go back to study and study.

Sugar heart brewing has also crossed the bright road, because it has been replaced with pears produced by space, and it is not an exaggeration to say that it is good to prolong life.

"Master, you think this wine is cabbage, and there are two jars, and there is only one jar left" In order to dispel suspicions, he said: "This wine is very difficult to brew, I also asked the doctor in the town at the beginning, and I made a lot of medicinal herbs to soak, and it was a hundred years of life mustache, which is precious." "This ginseng whisker was also collected in the attic of Zhuangzili last time, although the sugar heart collected most of the seeds in the space, some common and more needed medicines passed a clear way, let Mama collect in the warehouse, that ginseng is one of them.

"Hiccup...... No wonder I feel like my internal forces have loosened! No, I'm going to go back and meditate for a while, digest it, and don't waste it! The old man Qingchen staggered and prepared to go back as he spoke. Li Forget hurriedly helped him and went out.

"Mama, I'll go too, anyway, there's only a jar of wine left, I'll give it to the master, it just has some effect. Anyway, the master at home is an alcoholic."

"Go, you don't have to come over, I'll clean up with your Grandma Li!"

"Young master, you can also go play, there are a lot of leftovers from lunch, and you don't need your help at lunch. Let's go play," Mama Xiao said as she beckoned. Sitting down, I was going to have trouble with Grandma Li......

Tangxin took the wine and went to the master's room to deliver the wine, and planned to go back to the house to warm up, and as soon as he went out, he met Li Wang, who was sitting on the eaves of the porch......

Sugar Xin walked over and patted Li Forget and said, "Go to the house to rest, it's cold here!" ”

Li Wang's closed eyes opened a slit, and he didn't see who it was, but he said in an arrogant tone

: 'Help me'

"Hmm...... Hiccup......"

Tangxin rolled his eyes, and knew that Li Wang was probably a little drunk, so he helped Li Wang, who was a head taller, put his hand on his shoulder, helped his somewhat thin waist, and walked slowly to the next room; I got Li into bed, and I was tired and sweating profusely. I wore a lot of clothes in winter, I was small, and drunk people also tossed people, so I covered Li Forget with a quilt, and I went back to the room to rest......