Chapter 268: The Final Begins
The boy didn't know about this, and was ready to plan a confession after graduation, but was told that the girl had been abroad for many days and had not even left a contact information.
The two met again many years later, full of bloody accidents, but it seemed to be a kind of inevitability.
Yao Yuqin shook her head and said: "Some things have passed in the past, now that you are the young head of the Ruan family, your marriage may not be decided by yourself, I am not a child anymore, I will not be the enemy of the whole world for some illusory love, I should not have heard your words...... Prepare for the game. ”
Ruan Jingxuan frowned, grabbed her wrist, and said in a deep voice, "Then can you give me another chance?" ”
"If I'm above you in this competition, I'll give you another chance to pursue you, okay?"
The bet contract between the two was thus established, and Yao Yuqin still doesn't know whether it was right or wrong for him to promise him to make this agreement.
At this time, the host finally finished reading the long advertising slogan, and the contestants took their places, and when the three-hour countdown began, they all moved.
What Shen Jinchu is going to do today is three dishes with completely different styles: black pepper beef tenderloin, eight immortals tea soup and secret pineapple rice.
Of the three dishes, the most strenuous is the Eight Immortals Soup, a new dish she had previously advised the chef at Minglun's restaurant, but today she is a little different from the chef.
Eight kinds of extremely fresh ingredients need to be boiled at different temperatures to match the perfect broth, but today, she is ready to cook a hodgepodge in just two hours.
Of course, in order to match the time, she also made simple adjustments to the ingredients, and even replaced the original extremely difficult to boil precious ingredient with sea vegetables, and as the ingredients were put into the pot, the rich flavor of fresh fragrance overflowed from the boiling hot soup.
What the hell is this? I was dazzled by the ingredients alone. 】
[There is one thing to say, the dishes we usually cook at the beginning of the year are mainly simple, and it is really the first time I have seen such a complicated process, and it seems that the beginning of the beginning is also going to show real skills! 】
[Come on, female goose! ] Take a championship trophy and come back to fish farming! (It's okay if you can't get it, the top eight in the country are already super powerful)]
[I touched it along Weibo, and I heard that the koi live broadcast is all fans of the beginning? I'm here to confess! 】
The barrage chatted happily in the barrage while watching the contestants cook, but the judges and the contestants were separated by a thin curtain and could not see what kind of dishes they were making, and during the cooking period of the contestants, they would comment on some of the more outstanding dishes in the past competition.
And the one who played the longest in this link was the Fengwo Chizhu soup made by Shen Jinchu in the third round.
"This contestant's name is Shen Jinchu, and he is a very good chef," Cai Yun did not hide her admiration for her, "and this dish called Fengwo Chizhu Soup is from a very old and long-lost recipe." ”
"Just two days ago, the organizer and this contestant jointly produced this ancient cookbook, and the electronic version was published online, and all the proceeds from the recipe will be donated to the Children's Health Charity Foundation."