"This shrimp should have undergone preliminary pickling, so the taste is easy to taste, and then the grilling heat is just right, the shrimp is not black and burnt, just the right taste can bring a very perfect enjoyment to the mouth, and the sauce is also very good, it feels like surfing, I fished out a fresh shrimp from the sea, and then improvised a barbecue on the beach, drizzled with a little lemon juice, it is a very natural delicacy."

[This describes aaawsl]

[Don't say it, I've already placed an order for shrimp, eat him for ten catties and eight catties!] 】

[Listening to what Chu Chu said, I feel that this dish is not bad! 】

[I want to eat it too, and I'm drooling like crazy prprprpr]

[The second course is also served, look! ] 】

When everyone had eaten the second appetizer in their stomachs, the second course was finally served.

"Burgundy stewed tender beef, the heat looks just right," Shen Jinchu forked the beef a little with a small fork, and juice flowed out of the middle, "Burgundy red wine is a very popular ingredient for Western chefs, especially when paired with steak, Burgundy red wine has just the right mellow aroma." ”

Shen Jinchu said as he picked up a piece of beef and put it in his mouth.

When you bite down, the tender juice suddenly overflows the whole mouth, the beef soup is mellow and rich, and the stewed red wine also exudes an amazing aroma, and the mouth feels the fresh aroma of the soup, and then feels the tenderness of the beef.

The side dish of vegetables next to it exudes a faint sweet aroma, which well dispels the heaviness brought by the beef, and the overall experience is still very good.

[I love this beef stew in red wine so much!] A must-order dish every time I go to a Western restaurant! 】

[This should be the beginning of the main dish, it looks really good, if the ingredients are okay, it should be worth the price.] 】

[I prefer steak, I hope it can be in the course later, look forward to it.] 】

It seems that he heard the call of the barrage, and the next dish was indeed steak.

But the steak is obviously not as outstanding as the red wine beef stew, Shen Jinchu felt that the taste was mediocre, and he directly told the barrage that he personally still prefers red wine beef stew.

In addition to these main dishes, there are also some side dishes, which have been put up one after another, some are simple vegetable salads, and some seafood, which do not make people feel greasy when eaten together, but have a rich sense of layering.

This is a feast on the tip of the tongue, when Shen Jinchu was halfway through eating, the other people were almost full, Tian Cheng wiped his mouth and said, "No, let's taste it next, I'm about to be full......"

"This set meal is really a lot," Shi Zuo also ate seven or eight points full, "I don't feel that it is cost-effective, and the things you can eat at some high-end restaurants at this price are similar." ”

[Is this Tian Cheng's rich second-generation brother? ] 】

[Cousin, look at me!] I haven't eaten at a fancy restaurant yet, when will my cousin take me there? 】

[My cousin seems to have shown his face once in Orange Orange's live broadcast room before, right? ] I remember being very handsome, my cousin is not single, right? Need a girlfriend? But the kind that can be salty and sweet will sell cuteness. 】