Chapter 333: Making Sweet Potato Starch
And Ye Zi herself didn't discuss with Cheng Youyun, she directly sent the two girls, and it is estimated that she herself realized this.
Ye Chuliang's words made Dongfang Yanhe's anger much less, "Daughter-in-law, what you said makes sense......
Even if Cheng Youyun's kid wants to protect the leaves, he can't protect them like this forever.
"If you can understand, that's for the best." Ye Chuliang pinched his palm, "Let's trust the two of them more, unless they make trouble on their own, as for anything else, let's not interfere." ”
"Okay, it's up to you."
Her gentleness and thoughtfulness made the last bit of unhappiness in Dongfang Yanhe's heart disappear.
After seeing that he was really not angry, Ye Chuliang also continued: "Let's buy more sweet potatoes tomorrow and come back, and then start making sweet potato powder, right?"
When the sweet potato noodles are ready, let's make more sweet potato noodles, and when the time comes, we can cook snail noodles, hot and sour noodles, etc. It can also be used directly to cook, and the taste is very good. ”
Speaking of eating, Dongfang Yanhe's mood was a little better, "Okay, I'll buy sweet potatoes tomorrow." Yes, you can buy as much as you want......"
"Uh-huh, that's it."
Cheng Youyun and Liu Ye are also talking in the kitchen at this time, Aunt Duan herself doesn't want her sixth master to enter the kitchen, the gentleman is far away from cooking!
But thinking of her wife's instructions, she didn't squeak, and silently stayed outside.
Liu Ye was not surprised when he saw him come in, but just asked, "My second brother didn't scold you, did he?" ”
"Aren't you going to scold...... Cheng Youyun said with a smile, "He's nervous about you, this is a good thing for me." But Ye'er, the second brother's scolding is really fierce, I was scared, you have to comfort me when I go home......"
Liu Ye immediately glared at him when he heard this, "It's not serious!" ”
Just after saying that, I started to make mistakes again.
"Ye'er, I'm serious. If it weren't for my second sister-in-law to help me out of the siege, I guess I would still be scolded at this time. But you did a great job just now, and I'm going to reward you when I get back. ”
Reward!?
As soon as Liu Ye heard this, he directly pinched his arm, "Aunt Duan, they are guarding outside, husband, don't mess around!" ”
This person used to be a gentleman, even if she knew that he actually had nothing to do with the word gentleman, but she didn't expect that this person would already be so muddy after only a few days of marriage.
"It's okay, they can't hear me."
Even if they hear it, who dares to talk too much?
If it's mouthy, just drag it down and slap it down.
Seeing that this person was really going to be dishonest to the end, Liu Ye had no choice but to pretend to be angry, "I'm getting food, don't mess around!"
If you mess around, I'll really ignore you when I turn around......"
"Okay...... good" Cheng Youyun looked at her puffing appearance, and his mood became better and better.
Half an hour later, everyone went to the table to eat.
It's not that I haven't eaten things made of willow leaves before, but Cheng Youyun is a thief this time.
Aunt Duan saw that her sixth master had eaten two big bowls in a row, and she still looked a little unsatisfied, so she immediately stepped forward and reminded in a low voice, "Sixth master, your stomach is a little bad, it is most appropriate to eat less and eat more often." ”
Liu Ye also felt that he had eaten a little too much, so he shook his head at him slightly, signaling him not to eat anymore.
She said so, and Cheng Youyun had to reluctantly rest assured.
Ye Chuliang was naturally happy when he saw that the two of them were so good.
When the two of them left in the evening, she took Dongfang Yanhe for a slow walk in the backyard, "Master, you go slower......"
"It's okay, my leg is almost better."
It's a skin injury, and it doesn't hurt the muscles and bones, so it's not so nervous.
And his healing ability is better than the doctor imagined, this time has been so good that it will be completely perfect.
At this point, he continued, "After a while, I'll go up the mountain and get some wild things back." I'm afraid that the meat in this winter will be very expensive than in previous years, and if you want to make bacon or something, it's not cost-effective to buy. ”
"Yes, right now, this meat costs about fifty or sixty dollars a pound." Ye Chuliang sighed a little, "Even if it is a fungus, the price is higher than in previous years."
I thought that this year must be expensive, if this sweet potato is expensive, it doesn't matter, buy more. ”
After this sweet potato is made into sweet potato flour, it can be made into vermicelli, or it can be used directly, which is better than buying it and is also cost-effective.
The remaining sweet potato residue can also be used to make cakes, feed pigs, chickens and ducks, and can be reused.
"No matter how high the price of sweet potatoes is, it shouldn't be much higher......"
Originally, it was a penny a catty, but now even if it is expensive, it is about two pennies.
It doesn't cost much to buy a few hundred catties back.
If you can buy more, don't be afraid, anyway, they don't have sweet potatoes at home.
This sweet potato said to be bought, and Dongfang Yanhe really took Uncle Fu and Su Shi to inquire the next day.
After walking around the village, I only bought more than 100 catties.
It's not that the people in the village haven't planted it, but this year's food is tight, and every family is reluctant to sell it.
So Uncle Fu went to other villages to inquire, and after a busy day, he bought six or seven hundred catties and came back.
But this number is not enough, he is very worried!
Ye Chuliang saw that the three of them were a little worried, so he smiled, "It's okay, let's do these first." If there is a back, it is ...... to buy it again"
"Sister, how are we going to turn this sweet potato into powder?" Su Shi had never heard of this and was very curious.
"It's a complicated thing, but what comes out in the end is definitely a good thing."
In the past, she didn't see food bloggers making this thing, but most of them had machines to process sweet potatoes, but now they don't have machines, so they can only use the most primitive methods.
She asked Uncle Fu to turn out a few pieces of iron sheets, and let him pierce a lot of holes in them.
That's not all, because washing sweet potato flour is also a more troublesome job, so she made another rack similar to the one used when making tofu.
By the time they had done that, they had pretty much cleaned the sweet potatoes.
"You grind the sweet potatoes on top, but be careful, if you get your hands on them, it won't taste good.
We'd rather be slower than hurt our hands, you know? ”
Dongfang Yanhe and Su Shi both nodded when they heard this, "Okay!" ”
At first, they thought it would be an easy job, but it turned out to be otherwise.
Not to mention that when grinding this sweet potato, it is really easy to hurt your hand, and it is not easy just because of that speed.
It took them a whole afternoon to grind off hundreds of catties of sweet potatoes.
Ye Chuliang saw that the sweet potatoes had been grinded, so he said, "I'll get the rest first, and you guys will rest for a while." ”
Because it's easy to hurt your hands when grinding sweet potatoes, it's basically done by a few of them.
Wu, Ye Chuliang, and Lin Suxue basically didn't interfere much.
Nowadays, the work of washing powder is really meticulous for women to do it.
Wu asked, "Chu Liang, what are we going to do next?" ”
"Mother, what we have to do now is to wash these ground sweet potatoes." Ye Chuliang said, "You have to keep washing until the water on your head is not so muddy at the end."
The water that came out of the washing was poured into these large jars, and the rest of the dross was put in these basins......"
Wu immediately understood when he heard this, "Okay, then let's start quickly!" It's getting dark now, so let's wash this powder out first! ”
Just do it, and they have been washing these things for a long, long time.
And after washing, it's not over yet.
Ye Chuliang said to them: "After this water is left for one night, the starch in it will sink. So tomorrow morning we're going to pour the water from the top, just the flour from the bottom. ”
"Sister-in-law, is this okay?" Lin Suxue asked.
"Not yet." Ye Chuliang continued, "This powder that has been washed once is not clean, there must be a lot of sundries in it, so we have to wash it a second time."
Well, the rack used to make tofu is used to wash it a second time. ”
"When the time comes, we put the powder on it and wash it with water over and over again, and the powder will melt into the water. As for the dirty stuff, it will be left on the cloth on the shelf. ”
In this way, the sweet potato starch is also considered clean.
After leaving it for a day, the starch has coagulated into lumps again, and the water can be poured and dried to the end.
When she said this, Lin Suxue listened very seriously, "Sister-in-law, this starch is so difficult to get......"
She used starch in her cooking, too, but it was the first time she had made it herself.
I used to buy less, after all, the price of this thing is about to catch up with polished rice!
"Difficult? I'm telling you, good things are not afraid of hard work! ”
"After these things are made, they will be of great use!" Ye Chuliang smiled and said, "When this sweet potato starch comes out in the future, I'll get you something delicious!" ”
As soon as he heard that there was something delicious, Su Shi was very happy, "Okay, let's wait!" ”
"Don't wait, I can use these sweet potato dregs to make you pancakes now!" Keep you still wanting to eat after eating! ”
When Lin Suxue and the Wu family heard this, they glanced at each other and said, "Okay, then we'll help you get it!" ”
……
Ye Chuliang picked out some relatively clean sweet potato residues, and then cleaned them again, and then put them into the basin.
After taking these things back to the kitchen, she put a small bowl of flour in it and beat five or six eggs.
Seeing that her sister-in-law was five or six eggs a dozen, Lin Suxue was actually quite distressed.
After all, when she was at home before, she had never been so extravagant.
These five or six eggs, if you save a little and eat one a day, it will be enough to eat for five or six days!
Ye Chuliang noticed her reluctant little expression, and said with a smile: "Xiaoxue, there is no shortage of these eggs at home, you don't have to feel distressed!"
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