Chapter 619: Exposed
"My dish is really simple, and many people make it at home, but I think the simpler the dish, the more it represents the purity of the food." Shen Zhilian elegantly boiled the oil in the pot, and then knocked two eggs into it, and the eggs made a sizzling sound in the oil.
What is it? What is it? 】
[My wife is so beautiful, how can she cook? Just tell me what you want to do, and let me do it! 】
[I feel that this posture is very powerful, I should have practiced for a long time, right? ] 】
[Looking forward to it, looking forward to it! ] 】
Under the attention of the barrage, Shen Zhilian shook the pot slightly, and her tone was very solemn:
"Scrambled eggs, golden in color and rich in fragrance, a very classic home-cooked side dish."
The barrage that just finished blowing the rainbow fart: ......
I have to say that the effect of this wave of programs is full, with the interaction between Shen Jinchu and Shen Zhilian, the time to wait for some dishes that need to be boiled is fleeting.
"Let's try it," Shen Jinchu didn't treat it differently, and handed the chopsticks to the two of them, "It's just right to eat it while it's hot." ”
Wu Yun now regretted his reckless actions before, he immediately pretended to be very good at picking up chopsticks and began to taste the food made by Shen Jinchu.
The first dish was the soup called Fenglongwo.
The phoenix dragon lying here is actually just a symbolic name, in which the phoenix is the boneless black chicken feet, and the dragon is the very chewy and replenishing deer tendons.
Wu Yun looked at the soup in the bowl, which looked like a wheat statue, but the fragrance was very strong, and his expression was slightly disdainful. 12
People like them often go to high-end hotels and clubs, and the dishes prepared by various top chefs are very delicious.
Wu Yun just looked at it, and felt that this soup was not on the table.
But when he drank the first sip of soup, his whole body trembled slightly.
When the broth is boiled, the other parts of the black chicken have been boiled, and the essence of the black chicken bones is concentrated in this pot of soup, the soup is very attractive milky white, and the thick fragrance lingers on the tip of the nose.
The crispy meat slowly melts in the mouth, the thick soup wanders in the mouth, and every taste bud enjoys the soft touch of the chicken and the delicious taste of the soup, all of which bring the ultimate sensory experience, and you can't help but take the second sip after the first sip.
And the deer tendon is even more wonderful.
I don't know how long this deer tendon has been stewed, it has already revealed a gelatinous touch, and it has the original Q-elastic texture in the mouth, and it is very easy to chew, and the mouth is filled with fresh aroma, so delicious that people can't help but want to swallow their tongues.
When Wu Yun reacted, the bowl of soup in front of him had already bottomed out, and he coughed lightly in disguise, wanting to pretend that nothing had happened, but when he looked up, he found that the camera was firmly aimed at him, and he didn't know how long it had been filming.
Wu Yun: ......
When I wanted to be on camera just now, the camera was like getting lost, staring at Shen Zhilian all the time, and now I don't want to be filmed, but I was caught by the camera.
…… This program team is deliberate, right?
Not really.
Although the program team can't get used to Wu Yun, after all, they invited people, so they can't hang it next to them all the time, right? After all, he paid for it.