Chapter 263: The Wisdom of the Working People (One Shift and Two Changes)
In Song Fusheng's eyes, it was not easy for his daughter to get some whipping cream or something like that, and it was not easy to save some raw materials.
It is also physically decomposed, and there are temperature requirements, so the house does not dare to burn too hot.
Cream is not afraid of cold, it is afraid of heat.
Find a cool room and send it over for a while, and pick it up for a while, a dozen in dozens of minutes, and a dozen in dozens of minutes.
Anyway, the child is busy chattering day by day.
His daughter still has to make cake blanks, squeeze the juice, squeeze the thick vegetable juice and filter it, put it in a small bottle little by little, and empty it to make a model.
For example, the simplest rainbow model, which is to cut the colored paper little by little and dip it up, and if you don't have the patience, you can't do that job, and you have to be annoyed to death.
In particular, the space is not fresh.
What you take in from the outside will always remain the same in the space.
There is no such thing as deterioration, it is just how many years you put it in the space, and then you take it out as if it were new.
So Song Fusheng knew that his daughter was in a hurry, so he thought that he would be tired now and rest in the future.
Before he set out to buy a second cow, Poria told him, and said happily:
"When I save more raw materials and bake more chiffon cake embryos of various sizes, I put them in the space, and I am not afraid of spoiling them, and I can use them at any time. When the time comes, I can't produce a few cakes in a month, and if I want to use them, you can help me take them out, and I will take them out and put a few flowers on them. It's easy. ”
Look at it, what's so easy?
Turn her head and sell her milk.
It is estimated that I can't save much in the past few days, and it has only been a few days, and as soon as more than a dozen cakes come out, all the cream I have saved has to be used up.
The more Song Fusheng pondered, the more guilty he felt.
What kind of cow did he buy at the beginning, it was not that he had nothing to do, he actually brought back another cow.
"Girl, you wait for me." Song Fusheng was carrying a sack of frozen celery in one hand, and called the second brother again, asking Song Fuxi to go with him, and turned around to leave.
"Whoa, whoa?" Grandpa Song pointed to the car.
"Let Brother Guo talk to you in detail, Da Lang also knows, I will let my second brother do some work."
In the cake room, Song Fuxi and Song Fusheng carried the round table away.
You have to go outside to work, don't fly the sawdust, although this hut is not good, it is also for food.
After Song Fusheng and his second brother explained how to install the iron plate, he reflexively went back to his daughter.
"Come on, dad help you, don't be embarrassed."
At the same time, Qian Peiying also finished washing her hands at the chili base, thinking about going home to make something delicious for her daughter.
Tonight, let's have a braised pork and rice.
Her daughter's favorite is to make rice in the vegetable soup of braised pork, and she has to eat something good.
After taking the lock hanging on the fire wall, Qian Peiying locked the door of the chili base.
turned his head back to his house, and found that his house was occupied again, and Mrs. Ma was talking to Mi Shou while talking to him.
Seeing that the third daughter-in-law was back, Mrs. Ma hurriedly asked, "Is there any meat left from the meat I bought first?" ”
"There's leftovers, there's a small piece left."
"Then you take it out slowly, I'm going to chop the stuffing and make dumplings." Afraid that her daughter-in-law would think too much, as if she wanted to buy a piece of meat and ask for it back, Mrs. Ma explained again:
"I asked your grandfather for a piece of wild boar, but the wild boar, I'm afraid that it is fishy, and the fat girl can't get used to it, so let's buy that meat and stuffing it with stronger." You wait, come to my house tomorrow, buy a few more catties this time, and then put your house. ”
Qian Peiying said that she didn't need it, her father knew that she had bought it home, and while she went to get meat, she glanced at the dough in the old lady's hand by the way.
There are two types of dough, one is a small piece of pure white flour, and the other is a mixture of several large pieces.
It is estimated that the kind of pure white dough is enough for her daughter to eat, and it seems that others are not allowed to move.
Alas, her poor Mi Shou always watched her sister eat better.
What Qian Peiying doesn't know is that the noodles are different, and even the stuffing is different.
Song Fatya is pure meat filling and green onion stirring, others, not to mention Mi Shou, that is, Song Fusheng will cook the dumplings later, and the dumplings eaten are more radishes and less shredded meat.
In short, since she made dumplings, she couldn't make braised pork, and Qian Peiying also went to the oven room to help her daughter.
Mi Shou was going to follow, but Mrs. Ma made dumplings with both hands, but she couldn't pull the little baby with her hand, and stretched out one leg to block it: "Belch, obedient, you take out this cotton jacket pocket." ”
The little hand took out the caramel wrapped in paper from his pocket.
"Take out a piece, wrap it up for me, and put it back in your pocket."
"Oh."
"Isn't it delicious?"
Qian Mishou blinked his eyes wide and nodded with a clear conscience.
It was the most unpalatable sugar he'd ever eaten when he'd grown up.
He either didn't eat it, and he didn't eat it. What his uncle's family came to buy for him was candy wrapped in walnut kernels and halva.
Mrs. Ma smiled at Qian Mishou, knowing that you are a little baby who is greedy for candy, and she will be obedient when she eats, "Sit here, pull a hair dryer for the milk, and boil water." ”
"Oh."
"Mi Shou, you said that when you grow up, if you have a chance, can you support your uncle? You look at your uncle, and he kisses and gnaws at you. ”
"Raise," Mi Shou raised his little face, and said to Mrs. Ma with a smile while burning the fire:
"I'm going to buy a big house then, and I'm going to live with my uncle, aunt, sister, and I'm going to wash my uncle's hair and take a bath. My uncle said that when he was not happy to walk down the aisle, I had to carry him out for a walk, and I had to carry him. ”
Finding that Mrs. Ma kept making dumplings and staring at him, Mi Shou couldn't analyze what that expression meant, and hesitated: "There is also a grandmother, let's live with the milk after the milk." ”
Mrs. Ma sneered, the previous words are unknown whether they are true or false, but they are easier to be reliable. Take her sentence, and it will be fake when you hear it.
That night, the cake delivery chefs went to bed early again.
But the chefs who make the cake are busy.
"Tinkering" with that house, the six people are all novices, Song Poria still doesn't share the labor on that side at all, they are already busy making trouble, an average of one person has to bake more than a dozen pots a day, today, although Ge Erniu didn't sell the birthday cake, but she brought back more than 20 pots of Gu Zao, can't she sleep this night?
It's only been a few days, and He and Daya's arms are swollen and beaten.
The more this is the case, the more people admire Song Fuling in their hearts, thinking that the fat girl is really capable, how did a person do it before.
also gritted their teeth and insisted, the youngest child of the family could persevere, and they couldn't say bitter.
How do they know, they play for half an hour and an hour, and they are not beaten by Song Ling's woo woo electric turn, and it will be done in a few minutes, so it will still take a few times to add sugar to delay the time, otherwise it will be even more lumpy.
However, having said that, although Song Poria has a magic weapon, mounting flowers is really a meticulous job.
Mom, Qian Peiying, I will say after a while, no, my hands are shaking. I'll help you mix the dough or juice it.
Dad, Song Fusheng. The person who can carve radishes with a knife can carve flowers with a knife, when it comes to decorating cake flowers, belch, Song Poria has commented several times: "It's really sad, it's not enough to make up for the delay for him." ”
And the flower that was made, "Daddy, red flowers with green flowers?" Red with green? Do you think it looks good? ”
Song Fuling held her forehead, but she didn't look at it, and she couldn't wipe it off. It seems that we have to work hard around again, and give a circle of cakes, like a pearl necklace to make up for it, not too ugly.
Song Fusheng is not convinced, how ugly is it? It's all fresh and bright.
found that his daughter came to make amends again, but he didn't let him: "Don't make it up, what are you so particular about, if you continue to do this, you will be tired to death." Have they ever eaten or seen it? That's it, in the eyes of those old people, it's all beautiful, and you can eat whatever you want. ”
"That's also a cake for people to give birth to, make it more beautiful."
"What kind of cake is it, it has to be eaten in the stomach in the end, and it can't be put there as a work of art, and it will be spoiled after a long time. Listen to me. ”
After speaking, Song Fusheng wrote under a bunch of red flowers and green flowers: "Colorful clothes are auspicious."
From the Book of Songs.
Look at who wrote these four words.
Song Fusheng admired it and thought: Why am I so talented, I am really educated.
At one o'clock in the morning, Song Fuling went back to rest.
And long before that, she gave her parents back.
In the other oven room, she also went over to look at it, and the figure was still moving, and asked, can you make it before you go, the six women in the room nodded in unison, rest assured.
At about three o'clock in the morning, Mrs. Ma came over with the old ladies and exhaled coldly.
Arrange Song Fuling's house first, this house is expensive.
Open the door with the key and start packing, ready to load.
Just look at it, the steamer with the cream cake on the table is completely different from the one that is "tinkering".
There is no steamer frame at the bottom, it is still made of bamboo, but the bottom is a solid disc.
Every time Song Poria makes it, she also directly puts the chiffon cake blank on the round bamboo chassis to decorate it, so as to save the step of moving again.
After it is done, it is set up one by one, which is actually the same way as the modern multi-layer cake box, which is a disc at the bottom, and then set the edge circle on the top.
Just said that Mrs. Guo was in a hurry, and she had to send a three-layer cake to Miss Furong today.
Not only is there a lot of circumference on the set, but it is also equipped with a bamboo steamer top cover, and Song Poria has taken a lot of effort to fix the three-layer cake.
First of all, to reinforce the three layers of cake, she rolled her eyelids and thought, from top to bottom, it would be best to insert three things vertically.
In fact, inserting a long bamboo skewer should be the best choice at the moment.
Not to mention now, even in modern times, there are many cake shops that do this in order to fix it, and then make a beautiful doll on a bamboo skewer.
But when Song Poria was in modern times, she complained for the first time when she ate like this: "What a thing." I'm not afraid of anyone who buys the cake to play with a slap on the face, and what to do if the bamboo skewer is hidden in the cake and the face. Or which greedy eats, eat in a cake, and prick your eyes to what to do. ”
How could she have complained about herself?
But there is no cake stand, and I haven't had time to let the second uncle make it, so I will sell a large third layer, and the situation is here, and I don't want to use bamboo skewers to think of tricks.
So since she knew Xin'er, she began to be busy, on the one hand, it was a waste of time to decorate, and on the other hand, she was busy with finger biscuits.
Make the finger biscuits very long, insert them vertically down, and then smooth out the cream, which can be eaten, and the cake has three finger biscuits in place.
Fei's second thought is to strengthen the steamer containing the cream cake and the cake, and apply a layer of cream to the contact part between the bottom oil paper and the bottom of the round steamer, which is called reducing friction. A lot of people know this. In addition, because of this, there is cream between each layer of the cake, which is also the reason why it is not easy to slip.
As for how to transport it on the road, whether it can be dispersed and how to tidy it up, it is not in the hands of Song Fuling, but Mrs. Ma and her are responsible.
Of course, as early as before, when Yun was "tinkering", Song Fuling had seen her milk's method, so she didn't worry too much.
What can I do?
Just looking at Mrs. Ma, she first took out the large portion, the sixteen-inch cake that she and Mrs. Wang were going to give, and carefully took out the special cake box one by one.
The mystery is in the car.
On the cart, one "L" shaped plank, the other is an inverted "L" shaped plank, two L's are facing each other, and the amount of space in the middle is too accurate, just enough to accommodate 16 inches.
The vertical "L" is to block or jam the steamer, and a high board is stuck on one side, and the horizontal board under the "L" is not on the top of the car, nor is it pressed by the steamer, but through the cart board, the car board is lifted, and the cart board is hooked, so that it can be more stable.
It's not more stable, in Mrs. Ma's original words, Fuxi, you have to be the most stable, how much is this car of dim sum, there can't be any mistakes.
So Song Fuxi gave his "carpenter's special glue" to his mother.
The glue used by ancient carpenters is actually fish maw glue.
In ancient times, there was no chemical glue, so this was used to glue furniture, musical instruments, and bows and arrows.
Don't underestimate this glue, although it is inconspicuous, but the ancient carpenters used this, they can glue the furniture tightly without a single nail.
Moreover, it is also stronger than modern glue in that it can also open the wood that has already been stained without damaging the wood.
For example, if someone's stool leg is broken, don't bother much, scald it with boiling water, scald it for a while, and the bladder glue will be heated and melted and directly pull out the broken stool leg.
The only bad thing is that although the raw materials for buying fish maw glue are scarce and cheap, "a good man can't pound two or two bladders".
What do you mean, it's that Song Fuxi is tired of these glues. At present, there are many old women, and they have to wear glue with them to let him pound more, which is too tiring.
To get back to the point, Mrs. Ma first used quilts and straw mats to cover the cake layer by layer after loading the car, and then stuck the steamer with two opposite "L" planks, and she bent down to the bottom of the trolley to check the "L" horizontal.
If she finds that the horizontal board is a little loose underneath and the ribs are not tight, she will apply the glue. In this way, the vertical board on the "L", after the steamer is stuck, it will not sway back and forth, left and right.
Every time, the old lady checked, let the stack of steamer cards die, and she went on the road again.
I'd rather get to the place and can't take out the steamer, and then the store asks for hot water to blanch the "horizontal" under the car board. Fish maw glue melts automatically when it is very hot.
At the top, a large broken grass curtain is covered, so that people can't see what is being pushed.
But this morning, even if they pushed this way, the cake was never messed up, and Mrs. Guo didn't do it, she didn't sleep well last night, so she pondered about it.
Guo Pozi thinks that the other groups are all one-layer cakes, but she is three-layered, too expensive, what if, if something goes wrong, people don't want it anymore, 1999 Wenqian one, she can't afford to pay for it. So in the middle of the night, she asked her eldest son to cut wood branches.
Because she had to use a large basket to carry a three-layer cake, she used a few wooden sticks to jam the three-layer steamer in the basket, and the wooden strips went straight to the bottom of the basket.
After moving the expensive cream cake, Mrs. Ma said to her while moving it out, you are not redundant, you said in case you fall again.
"Bah, you come with me."