Chapter 50: Eat and Drink Enough
"Look at it." He pointed to a pool of sewage on his shoes: "I accidentally stepped on a puddle, and now I smell of fish all over my body!" ”
"How can it be so exaggerated!" Li Jinjin hurriedly ran to the vegetable market: "It's dirtier in there, you're not suitable for buying vegetables, just wait for me in the car!" ”
Shi Chenxing still followed closely behind her, and said stiffly: "I'm not afraid of getting dirty." ”
When he came out, he had two vegetable leaves on his windbreaker, a few stains on his pants, and a reluctant smile on his face.
"Let's go, I'm hungry!"
On the road just now, Li Jinjin wanted to take him to eat some fast food casually, but Shi Chenxing sternly refused
"I'd rather starve to death than eat the food that I'm going to eat!"
She had to stay with him hungry.
It was four o'clock in the afternoon, and she was so hungry that she had no strength to cook.
Along the way, Li Jinjin's stomach was heard rumbling, Shi Chenxing touched it in his pocket for a long time, and handed her a piece of chocolate: "Eat a piece of candy to fill your stomach." ”
"You still have chocolate with you?" Li Jinjin hurriedly stuffed the sugar into his mouth, the chocolate is so fragrant!
"Well, sometimes if you don't eat lunch, you will eat a piece of chocolate.
Although Shi Chenxing's face was expressionless, the speed of the car was getting faster and faster, shuttling left and right in the traffic, and he arrived home in a short time.
Li Jinjin steamed the rice, cleaned the fish, dried it, smeared it with a thin layer of salt, and marinated for 10 minutes.
Chop the ginger and shallots, and mix the soy sauce.
At this time, she missed the lard she had boiled by herself, adding a little, not to mention the taste.
I remember that there was a good Spanish ham in the fridge, which was barely enough.
She took out a few pieces and put them on the fish.
Remove the old roots of the kale, peel off the skin, cut into diamond shapes, and blanch in boiling water to remove anger.
Fry the garlic until golden brown, add the oil and mix the cornstarch into vegetable juice. I made a meatball soup again.
When the water is boiling, put the fish in the steamer and set for seven minutes.
As soon as the fish is out of the pot, pour off the excess water, boil the hot oil, pour it on the shredded green onions, stabbing it, the aroma fills the house, and then pour a small spoonful of the prepared soy sauce sauce.
A meat, a vegetarian and a soup, served to the table, Shi Chenxing looked forward to it, his eyes shining.
He waited for Li Jinjin to sit down before stretching out his chopsticks: "The fish is tender and the soy sauce is sweet, it's really delicious." ”
"Eat slowly!" Li Jinjin added a bowl of soup to him: "Let me tell you something, I can't stay at your house anymore today." ”
"Huh? What the? Shi Chenxing's posture was elegant, but the dishes on the plate saw the speed decrease.
Li Jinjin didn't care about speaking, so he hurriedly grabbed a few chopsticks and dishes, and only ate a bowl of wontons this morning, and now his stomach is empty, and he must not be robbed of the opportunity by the enemy again.
The two of them ate the food cleanly, and Shi Chenxing rushed to wash the dishes.
He saw Li Jinjin familiar with opening a cabinet in the kitchen, and quipped: "It seems that you are more familiar with what is in the kitchen than me!"
"Everyone has a different talent, and the ability to quickly perceive the location of all ingredients and cooking tools is my unique talent."
Li Jinjin was not ashamed, she took out a tea can, pulled out the lid and smelled it: "The best Lu'an melon slices, do you want to drink a little?" ”
"Okay." Drying the water on her hands, Shi Chenxing stood beside Li Jinjin, watching her cut fruit plates and make tea, satisfied.
"It's really a fairy day, why don't you think about my proposal again, in terms of money, it's easy to discuss."