Boss Chai, who spent a good building, was busy greeting people, and when the time came, he saw that everyone had arrived, and he also entered the house to announce the start of today's proceedings.

Liu Ruyue has also participated in this kind of deliberation before, that is, when she runs darts with Chu Qianche, she occasionally participates in a little discussion.

In a situation like today's, all the people who come are big bosses of a large scale, and she is the only one who is a small restaurant owner like her.

For a flower street event like the Oiran Contest, I don't know what she is called for.

At first, all we discussed was deciding which one would set up a temporary platform and set up the playing field, and the person in charge of the food and drink was watching quietly.

Liu Ruyue also saw the way, the boss of Huahao Louchai called so many people over, in fact, it was to choose a leader in each industry to do things, and the other unsuccessful industries in the same industry depended on whether the leader was willing to share their work with them.

Anyway, Hua Haolou only negotiates with the one selected today, and all things are also responsible for the leading archway, so that Hua Haolou himself is also happy.

How to arrange the competition venue, it didn't take a long time, these people came prepared, took the style drawings, who painted well, who painted badly, and those with eyes could be identified, so it was quickly decided.

Liu Ruyue remembered that Yingge said that Huahaolou is the time-honored brand with the most Oiran in a flower building in Qinhuai, and this Chai boss has a good hand at handling these affairs, and he is very clean and neat.

After solving the venue, Boss Chai looked at the owners of the restaurant again.

Fang Cai was still chatting with each other, and the bosses who pretended to flatter each other all looked at her seriously.

"Trouble the bosses to run today, I hope it won't affect the business of the bosses' restaurant."

"No, no."

"It's okay, it's okay."

After a few polite greetings, Boss Chai covered his mouth and smiled, "This year's rules are the same as before, and there is no way to play with flowers, and it is still whoever produces the best dishes and the price is fair, which one will be used." ”

She swept everyone around, "Most of the bosses have taken care of the top ten restaurants, as well as the dishes of the new star on several floors, what the taste is, everyone also knows in their hearts, and the restaurants invited today are all famous in Beijing." ”

As soon as these words came out, there was no one who did not nod.

No one wants to smash their own signboard at the Oiran Contest, and everyone doesn't know that on such a big day, the kings of the past may secretly go out of the palace to watch, not to mention other princes and nobles who never care about the flower building will also come to see the novelty.

This dish, this wine, this scenery, this beauty, each family will bring out their best.

The undertaker did not dare to save costs in order to save costs, so he would have made a lot of money, after all, the Oiran Contest was such a grand scene of the flower building, and it could be said that the flower building and green building kiln in Qinhuai would not be opened that day, because it was opened, there would not be a few guests to go.

All the benefactors will go to the Oiran Contest, and the high rollers who spend a lot of money for prostitutes in the flower building on weekdays will continue to throw money at the Oiran Contest for the prostitute they support to win.

On weekdays, these incomes are counted as those of each flower building, but in the Oiran Competition, the money belongs to the organizer, and of course, one percent of the money will be drawn from it to reward the flower building that gets the Oiran.

How profitable does this have to be for the organizers?!

This is also the reason why each flower building wants to win the title of Qinhuai's first Oiran with its own top card.

Originally, the profit was very large, and there was no need for Hualou to save money on these little things.

This is also the reason why the owners or young owners of the top ten restaurants come to participate in a flower house party in person, because there are really many guests that day, half of the people in the capital will come, the competition is long, and many people will call for food, not to mention the expenses in the VIP box.

Boss Chai was polite for a while, and said directly, "Then please ask the owners of the restaurant to send you the menu and color pictures of the dishes you have drawn up first." ”

The chef or servant who accompanied the boss helped deliver the book bound into a menu to Boss Chai.

After Boss Chai got it, she didn't look at it in person, but distributed it to everyone, and she looked at Liu Ruyue with a smile, "Dishes, I believe in the strength of the bosses' respective chefs, but this year, I also want to add some novel dishes, Shi Niang, this can only ask you." ”

Zhai Ning looked at Liu Ruyue happily, she knew that her own owner was amazing, don't look at the fact that she only opened a small restaurant, but the dishes she cooked were more exquisite and delicious than those in the top ten restaurants.

Liu Ruyue is not as happy as Zhai Ning, she is alone, Boss Chai wants her to cook, how many portions can she make? How can I help?

She touched the teacup and said politely, "Boss Chai, it's really annoying to me, Shi Niang is alone, and making ten tables of dishes a day is already the limit, what can I do to help you?" ”

Boss Chai laughed, "Shi Niang is really modest, you are a powerful person, you don't have many dishes in your restaurant, but the dishes are all novel and high-quality, the taste is not bad, the quality is not impulsive, and it is no wonder that the business of your restaurant has not been cut off from the opening to the present." ”

"I sent someone to your restaurant a few days ago to order food, and found that this is only the year, and the orders are scheduled to the end of November, this year's business, Shi Niang doesn't have to worry about it, it's really much better than those of us who have only one day of business, and we have to worry about not being able to come to a few people and not being able to sit at the table."

Boss Chai looked envious, and what he said was the first to say, and the top hats were put on Liu Ruyue's head one by one.

If it weren't for the reliving of a lifetime, Liu Ruyue would have been fluttering by her, at this moment, she hoped that Yingge would be in front of her and help her deal with these words one by one, she was not as good at saying as Yingge.

"Boss Chai is a big business, a big family, he has to take care of the livelihood of hundreds of people, so he naturally worries more, Shi Niang is a cook, and he earns all the hard money, and he can only make money for a dish of food, what is there to envy?"

Liu Ruyue pondered what they meant, and vaguely refused, "Seeing that my business is not worried, isn't it that there are only ten tables of dishes a day, which restaurant or flower building is as unmotivated as me, and only receives ten tables a day?" When the time comes, what will the little girls eat, in the final analysis, the bosses are more capable, have great wisdom, make the restaurant bigger, and manage it in an orderly manner, I will not be able to do it, I will only study a few dishes. ”

Boss Chai waved his handkerchief, "Ouch, look at me, I also want to say that if Shi Niang wants to make the business bigger and open a big restaurant, there are so many big bosses here, I will help you pull a line to cooperate, you say this, but I am blocked." ”

At this time, the boss who came to the diners said, "Since Shi Niang's mind is spent on researching the dishes, it is better to come directly to our diners to study the dishes with peace of mind." ”