"Wow, this lotus flower is pretty?" After the fifth sister came to the backyard, after seeing the white lotus flowers on the ground, she hurriedly ran over, picked up one, and looked left and right, which was quite rare.

"Fifth sister, your hands are dirty, you see, you have stained this lotus, and if it is dirty, it will not look good." The sixth sister accused Huang Yisangdao.

"Hmph, what do you want to do?" The fifth sister snorted coldly at the sixth sister, turned her head and ignored the sixth sister.

"Come on, hurry up and wash it, the eldest sister will cook three dishes, and the meal will be opened immediately, and the eldest sister will make three dishes that you haven't eaten today." After Huang Yiyun saw that the fifth sister and the sixth sister were about to quarrel, he hurriedly said.

In the past, the fifth sister and the sixth sister didn't deal with each other, the sixth sister liked to squeeze the fifth sister, and the fifth sister liked the angry sixth sister, and the two younger sisters liked to be so noisy.

Today, when Huang Yiyun went to transplant sweet potato seedlings in the dry field, he saw that the sweet potato seedlings cultivated by his family were growing very well, and after being dense and vigorous, Huang Yiyun picked some sweet potato seedlings and came back, planning to fry them for his younger siblings tonight.

When I passed by my own vegetable garden, I saw Huang Li and the others pinching some pumpkin seedlings and letting the pumpkin seedlings fork and grow seedlings, so that the pumpkin seedlings could produce more pumpkins.

After Huang Yiyun saw it, he volunteered to take over the job.

I picked some pumpkin seedlings and brought them out.

Today's staple food, drink porridge.

Huang Yiyun plans to fry sweet potato seedlings, pumpkin seedlings, and then stir-fry spring bamboo shoots and bacon.

Huang Yiyun removed the old leaves and stems of the sweet potato leaves, washed them, and drained them.

Chop the ginger and garlic and set aside.

Heat the pot, add an appropriate amount of oil, add the garlic slices and stir-fry until fragrant.

After the garlic is stir-fried until fragrant, add the sweet potato leaves and stir-fry over high heat, add a small spoon of salt, and after a small amount of powder, remove from the pot and put on a plate.

Sweet potato sprouts are easy to stir-fry, and it doesn't take time, and the dish is delicious.

Making pumpkin seedlings is a bit complicated.

First of all, the old skin of the pumpkin seedlings should be peeled, washed and cut into sections, and then a little pork should be cut for later use, and two eggs should be beaten for aside.

Then, light the fire and heat the pan with oil until it smokes. Then add the pork, stir-fry the flavor of the meat, then add the pumpkin seedlings, stir-fry the pumpkin seedlings, and fry with salt.

When the pumpkin seedlings are cooked, serve them first. Then set aside. Add some oil and salt to the pot, then put the oil down, wait for the oil to be hot, then put the beaten eggs into the pan and fry them, fry until golden brown on both sides, and then put the previously fried pumpkin seedlings into the pot and fry them with the eggs a few times.

After sufficient stirring to absorb the flavor, it is ready to remove from the pan.

As for stir-fried bacon with spring bamboo shoots, it takes a lot of effort and effort.

Huang Yiyun first peeled the shell and washed the spring shoots, and did not want the spring shoots at the tail, but directly cut the spring shoots buried in the yellow soil.

Cut into large slices and set aside.

Fresh garlic cut into pieces, bacon sliced.

Once the ingredients are ready, remove from the pan without oil.

After the pot is heated, put the bacon in and stir-fry until the lard comes out, put the spring bamboo shoots in, fry the spring bamboo shoots on high heat, put salt, until the spring bamboo shoots are fried until the spring bamboo shoots are golden and ripe on both sides, and then put in the garlic white and continue to stir-fry.

"Wow, it smells so good?" After Huang Yiyun brought the dishes out, the fifth sister sniffed vigorously and said.

"What is this? Mother looks a little like sweet potato leaves? ”

"And this, why does my aunt look like a pumpkin seedling?"

"Eldest sister, aren't these all for pigs? Can we eat it? The fifth sister saw that it was really sweet potato leaves and cucumber seedlings, and asked with some hesitation.

However, sweet potato leaves and cucumber seedlings, whether in the present or in the previous life, were for pigs to eat, no one would eat them, in this era, or in the relatively wealthy Qingshan Village, sweet potato leaves and pumpkin seedlings are synonymous with pigs, and no one thought that people would eat these two things.

"Pretty good, huh? Refreshing and sweet. Huang Congjiang directly grabbed a chopstick sweet potato leaf and ate it, and his eyes lit up slightly.

After seeing the others, I tentatively sandwiched some food, and after seeing that it tasted great, I couldn't wait to drink the porridge with the vegetables, regardless of whether it was eaten by pigs or not, anyway, it was delicious.

When the Huang family eats, they generally don't speak, especially when the eldest sister cooks food, the more they can't speak, the more they eat, they eat a few fewer bites of food when they speak, and they can eat a lot more without talking.

"Wow, I didn't expect this sweet potato leaves and cucumber seedlings to be so delicious, I didn't expect that pigs can also eat such a good dish, these were all eaten by pigs before, it's a pity, isn't it the words that Aunt Xu said in the county a few days ago, the good cabbage is arched to the pig." After the sixth sister added her lips, she said with pity on her face.

"Poof." After Huang Yiyun heard the words of the sixth sister, he burst out laughing.

Several adults also looked at the sixth sister helplessly, looking funny and angry.

"What nonsense you heard, what good cabbage is arched to the pig, don't learn something that you don't have, be careful that your mother beats you." After Huang Jiangshi heard the words of the sixth sister, he immediately said with a blank face.

When the sixth sister saw that Huang Jiang's was angry, she stuck out her tongue and didn't dare to refute.

"These bamboo shoots are crispy and sweet, and they taste crunchy and delicious, but why are these bamboo shoots a little different from what we eat in winter?" Huang Li said a little strangely.

"I'm afraid it's not the same as the growing season!" Huang Congjiang replied with some hesitation.

Of course it's different, this is clearly two seasons of bamboo shoots, and the taste is naturally different.

"Big brother, I see that there are still many bamboo shoots in the bamboo forest, and the wine store will collect the bamboo shoots in winter, and their wine store will sell it well, or we will dig it up and sell it to the wine store." Huang Conghe suddenly said towards Huang Congjiang.

"Cheng, we'll go later." Huang Congjiang nodded.

I'm afraid that this bamboo shoot won't be able to sell for a price.

Some people like to eat spring bamboo shoots, and some people don't.

However, spring shoots do not like to eat the majority of people.

Because most people eat spring bamboo shoots after eating a few more pieces, they will have a feeling of nausea and want to vomit, and the taste is not as tender as winter bamboo shoots.

Huang Yiyun didn't say anything, and went with Huang Congjiang.

If you say it yourself, they don't necessarily believe it, and they only know it after they have hit the wall.

"Eldest sister, let's eat these two dishes tomorrow." The fifth sister also likes to eat these two dishes and asked.

"Now you can't eat sweet potato leaves, now is the time to transplant sweet potato leaves, and when the transplanting is alive, when you want to pinch the seedlings for the sweet potatoes to grow, you can eat as much as you want, my mother will pick them for you to eat, anyway, our family has not fed the pigs, so it will be cheaper for you." After Huang Jiangshi heard the words of the fifth sister, he hurriedly said.

"Eldest sister, these are all eaten by pigs, and we have picked up pigs to eat, so are we not pigs." The seventh brother opened his eyes wide, looked at Huang Yiyun wetly and asked.

"Poof. The seventh brother is so cute. No one said that this thing must be for pigs, pigs can eat, we can too, there are some things? We humans can eat it, but pigs can't eat it, understand? Huang Yiyun saw that the seventh brother was ignorant, his eyes were wide open, and he said innocent words, but he scolded his own family, Huang Yiyun couldn't help pinching the seventh brother's cheek.

Huang Li and Huang Jiang also looked at Qilang helplessly.