Xia Ruo and the little master quickly chatted together, after all, Xia Ruo came to learn from Master Abbe, and there were topics to talk about.

However, Xia Ruo soon learned a bad news.

That is the mother of the little master, Master Abbe has passed away, but the villain Shao An has not yet appeared, which can also be inferred that it is not far from the beginning of the plot.

It is estimated that it won't be long before Shao An will bring someone over to snatch the management of Ju downstairs.

"You can't learn how to cook with my mom anymore, do you want to go back?" The little master looked at Xia Ruo and asked.

"Even if there is no Chef Abbe, I still want to go to Ju Xialou to learn cooking, after all, Ju Xialou is the best restaurant nearby," Xia Ruo said very seriously.

Lacking Master Abbey, there is still a little master downstairs in Ju, the little master is a real cooking genius, and the current level is already better than Shao An, a first-class chef, and you can better enter the main line with the protagonist.

"Xia Ruo, why do you want to learn cooking?" The little master looked at Xia Ruo's dress and asked puzzledly, after all, this person didn't look like a chef at all.

According to him, isn't he a magician who conjures tricks?

I feel that a magician is much better than a chef, so why change careers.

Xia Ruo didn't expect the little master to ask this question.

"I, actually, I don't want to become a chef when I learn cooking," Xia Ruo shook his head, "I'm not very good at cooking, but I like to eat food, and I want to be able to make great food, after I learn it, I can cook it for my family and let them taste delicious food." ”

Well, dishes that can make people hallucinate, Xia Ruo really wants to bring them back to Xia Meng and them to taste.

After listening to Xia Ruo's words, the expression on his face was very exciting, he didn't expect that Xia Ruo's purpose in learning cooking was not to be a chef, but to cook food for his family.

Feel like a good person who is filial.

"Okay, I can recommend you to go in and study, our chef downstairs is very powerful," the little master has a very good personality, and after learning Xia Ruo's thoughts, he easily agreed to Xia Ruo's request to study downstairs in Ju.

"Little master, you are really a good person."

……

Xia Ruo followed the little master to the Ju downstairs, and the guys and chefs downstairs seemed to like the little master very much, and they were greeting all the way, but Xia Ruo didn't see the little master's sister.

Soon, the little master took Xia Ruo to the back kitchen downstairs of Ju.

Because it's not the meal, the kitchen is not very busy, and the chef with the mustache also came over after seeing the little master, this chef is also a disciple of Master Abbe, who appeared in the first episode of the original book, and the dishes made were worthless by the villain Shao An.

However, Xia Ruo didn't dare to underestimate this trick, after all, he was also the chef downstairs of Ju, although he may not be as good as the little master in cooking, but he was definitely a very powerful chef.

"Little master, why did you bring this person to the back kitchen?"

"Master Liu, this is Xia Ruo, I came to Ju downstairs to learn cooking," the little master said, introducing Xia Ruo to that Master Liu.

"Hello Master Liu," Xia Ruo hugged his fists and saluted.

"Well, you want to come here to learn how to cook, don't you?" Master Liu touched his mustache, and judging from his face, it looked like an ordinary supporting character.

"Since it was brought by the little master, then you can make a specialty dish for me to see, I'll take a look at your level first," Master Liu pointed to a spare stove and said to Xia Ruo.

"Okay."

Xia Ruo didn't hesitate, and walked directly to the stove, to say that before, he was estimated to be relatively poor at cooking, but he made up for it before he came to the world of the little master, and learned some home-cooked dishes with the system, and now Xia Ruo's level, making specialty dishes, should be the level of some small restaurant chefs in the real world.

Chop vegetables, stir-fry.

Xia Ruo's movements looked very skillful, and then according to the impression in his mind, he fried a plate of shredded pork with green peppers, the simpler the dish, the easier it was to see the level.

It's just that after seeing Xia Ruo's cooking process, Master Liu shook his head.

"Alright."

Xia Ruo brought up the shredded green pepper meat he made, wanting to let Chef Liu taste it, Xia Ruo was already engrossed in doing it just now, and he played to the extreme of his cooking skills, even if it was the master on the video he watched, the level of cooking was about the same as Xia Ruo's.

Master Liu looked at the shredded green pepper meat in Xia Ruo's hand and did not move the chopsticks.

"Do you know what's wrong with your cooking?"

"Questions?"

Master Liu didn't even eat Xia Ruo's food, so he could already see the problem, but before he could say what the problem was, the little master walked up first, picked up the chopsticks and tasted it.

"It's unpalatable."

After taking a bite, the little master said with a frown.

Is it unpalatable?

Xia Ruo picked up the chopsticks and tasted it, well, how to say it, it is the shredded green pepper meat sold in ordinary restaurants, and it has the same taste as that of ordinary restaurants, and it is not very delicious.

Xia Ruo: "......"

Master Liu also took the chopsticks and tasted it, and the taste was the same as he thought.

"The basic requirements of shredded green pepper meat, the crispness of the vegetables, that is, the neat and refreshing taste, and then the tenderness of the meat, that is, the moderate softness, is the ingenious combination of these two contrasting tastes, tender and crisp are the basic requirements, and the dishes you cook do not have that feeling at all."

"Do you know why?"

Xia Ruo shook his head.

"The raw materials are no problem, and there is no problem with the materials, the problem is that your knife skills are too poor, the dishes are not neatly cut, if the dishes are not neat, the heat will not be unified, once there is a coarsest dish, the other dishes will become old, and the taste will decline."

As he spoke, Master Liu glanced at the little master.

"Little master, you show him normal knife work."

"Okay."

The little master picked up the kitchen knife, and at the same time picked out a washed bamboo shoot, the kitchen knife seemed to turn into a piece of silver light, and the time to cut the vegetables was not even one-tenth of Xia Ruo's, and after cutting, the bamboo shoots were already neatly placed on the board.

This is not over, the little master walked over, picked out ten bamboo shoots, like a building block, put the ten bamboo shoots together one by one, without the slightest shaking.

Obviously, the vegetables are cut so quickly, but every bamboo shoot is exactly the same, flawless.

Xia Ruo: "......"

This is not scientific.

Xia Ruo wanted to complain, but she held back.

Sure enough, when I saw this kind of operation with my own eyes, I was still shocked.

"Your materials are okay, but the basic skills, the knife work is too poor, when you can put ten bamboo shoots without falling, the knife work is almost the same, you are now in the kitchen from cutting vegetables to practice, and when the knife work is OK, you can serve food to customers."

"Okay."

Xia Ruo nodded, he wanted to give it a try, could his knife skills really reach this level?