A Western-style restaurant

There was still more than half an hour before it was time to get off work, and Li Ming locked the door of the flower shop. Chu Qionglin leaned on her red car, and when she saw Li Ming coming over, she opened the door of the cab and sat in.

"I've already contacted the owner of the wholesale market, wait for you to choose directly, and tomorrow he will ask the guy to send it to you." You'd better check tomorrow morning to see if that shelf is secure. Chu Qionglin started the car and drove towards the back of Cultural Street.

"When are you going to collect rent?" Li Ming asked.

"What? Why are you suddenly concerned about my rent collection? Chu Qionglin asked in surprise.

"I want to change the store, and if I sell books, the current store is a little small." Li Ming looked out the car window, wondering what she was thinking at the moment.

"Wait for this Saturday, you can also take a break and accompany me to collect rent. There are two households that have been in arrears for two or three months, and if I don't pay this month, I will have to take some legal measures......" Chu Qionglin finished speaking, and the car was already parked in front of the wholesale market.

The two got out of the car and walked into the wholesale market, and it was not until they reached the innermost store in the wholesale market that they found their destination.

"How do you like to open a store in the innermost, I thought I was in the wrong place after looking for a long time." Chu Qionglin complained.

The two entered the store, where the owner was settling accounts behind the cash register. When they saw the two of them enter, they stopped pressing their hands on the calculator.

"Is that the two of you calling in the morning?" The shopkeeper asked.

"yes, we'll give you the list later." After Chu Qionglin finished speaking, she took Li Ming to the bookshelf to pick up books. The bookshelves here are very high, so high that they are almost touching the ceiling, Chu Qionglin rubbed her sore neck after looking at it for a while, picked up the book and sat aside.

About half an hour later, Li Ming walked to Chu Qionglin's side with the list. Seeing Li Ming coming over, Chu Qionglin put the book in her hand back in place and walked to the cashier with Li Ming.

"Boss, this is the list, if the cooperation is pleasant this time, we can have a long-term cooperation." Chu Qionglin handed the list in her hand to the shopkeeper.

After browsing the titles of the books on the paper, the shopkeeper nodded and said, "Tomorrow morning at half past ten, the man will send it to you on time." ”

Out of the wholesale market, Chu Qionglin put her arm around Li Ming's shoulders and said with a smile: "Let's go to Henghe Street for dinner today?" After eating, take a break. ”

Li Ming nodded, and Chu Qionglin drove her red car to Henghe Street.

The car stopped in the parking lot on Henghe Street, Chu Qionglin pulled Li Ming and asked, "What do you want to eat?" ”

Li Ming thought for a while and said, "I heard a customer say that there is a restaurant with a Western flavor here on Henghe Street. ”

Chu Qionglin knew about it, so she and Li Ming went to a restaurant called "Western Regions Style Restaurant".

But what Chu Qionglin didn't know was that what Li Ming wanted to eat was not the food of the Western Regions, she wanted to know about the Western Regions, and wanted to know about the places where Shi Chuan had stayed, as if she could get closer to him in this way.

Entering the door, the first thing that catches your eye is the waiters standing on both sides wearing the traditional costumes of the Western Regions, and there are girls from the Western Regions in the center of the restaurant dancing the traditional dances of their peoples, which makes the two of them refreshed.

"Let's eat this, lamb pilaf. It looks fragrant. Chu Qionglin pointed to the menu and said to Li Ming. Li Ming nodded, and Chu Qionglin handed over the menu to the waiter.

(Mutton pilaf: Xinjiang cuisine, the main raw materials are, carrots, onions, mutton pieces, rice, etc.) It is delicious, nutritious, and has the effect of food supplement. The above information comes from Baidu Encyclopedia. )

When the meal is served on the table, the aroma comes to the face. Chu Qionglin looked at the mutton pilaf in front of her with a look of enjoyment, looking like she was about to move.

And Li Ming's heart only thought, did Shi Chuan often eat this at that time? Does it taste different......

In the past few years since Shi Chuan left, Li Ming often thought about what Shi Chuan was doing at this moment, would he miss her as much as she thought of him? Now that Shi Chuan is back, Li Ming knows that Shi Chuan has been to the Western Regions, so she wants to know what Shi Chuan did and what he ate when he was in the Western Regions......

Li Ming didn't have anything to deliberately pursue, and many things she wanted to do were only because of the boy in her heart, and only because of him that she was willing to do it.