"The qualifications are okay, that is, the chef on our street, and the salary of the top day is two taels of silver a month." Hua Jiao said calmly, "If he is willing, you let him come over, although Mingxianglou is not a big restaurant, it is definitely a place where he can give free rein to his cooking skills." ”

I heard that the moon in the palace is only four or five taels.

But if the dish is well cooked, the nobles will be rewarded.

The reward is uncertain, and I heard that there are also rewards of a few hundred taels of silver at a time.

Of course, what song is sung on what mountain, when you come to her, you have to follow her rules.

"Alright, that's it." Cheng Shen bent his eyebrows and said, "Don't worry, he is very easy-going, he has been immersed in the palace for many years, he knows how to measure, and he will never rely on the old and sell the old." Cheng Shen got up and said, "Then I'll go and talk to him, let him prepare and come to work tomorrow." ”

"Okay, thank you then." Hua Jiao smiled, "Come and eat when you're free." ”

"I'm free every day." Cheng Shen said unceremoniously, "You can have a treat at any time." ”

Sichuan pepper: "......"

Cheng Gongzi is really temperamental......

As soon as Cheng Shen left, Wang came in and asked Cheng Shen what he was doing, and Hua Jiao immediately sank his face: "I am short of people here, let him find me a cook." ”

She knew what her mother-in-law meant, that is, not to let her get too close to other men.

Worried about gossiping.

And her son left with another woman, in the eyes of the mother, it is a very normal thing.

"Find the cook to go to the official side and ask, look for him, can he find someone?" Wang didn't believe it, and Hua Jiao immediately said: "Of course, he promised to bring someone to work tomorrow." ”

Wang was stunned for a moment, and then asked, "Does he know that person?" Let me tell you, don't you dare to use those who don't know the details, the restaurant is not better than anything else, in case the dish is not done well, it is going to smash the signboard, you are too busy, I will help you, I will cook anything. ”

"Mother, people from the palace don't dare to cook anything, you can really boast about Haikou." Sichuan Jiao was a little speechless, and Wang sneered, "I mean, I will cook the local food of our hometown." ”

The peppercorns didn't squeak.

Her mother-in-law simply can't, she said she would, and she dared to say that she would cook, and she really took it.

After a pause, Wang asked again: "Isn't there any news from the third child?" ”

Huajiao shook his head: "He always said that he would leave, and he didn't take our mother and son to heart, and everyone will live their own lives in the future, anyway, he doesn't remember me." ”

But if he takes her seriously, he will never leave.

There was no news.

Forget it, I don't want to do it.

"Daughter-in-law, you, don't be careful, the third child must have nothing to do with that woman, think about it, he has a son, how can he have that with another woman, it must be Xu Yingniang who is very injured, so the third child follows to take care of it." Wang was worried that Pei Ze would take Xu Yingniang away and make Huajiao misunderstand something else, so he continued to talk about the cliché, "I asked Zhang's, she said that the third child was not in Yucheng, then he must have gone to the capital, by the way, last time I heard Xu Yingniang say, saying that the Liang female doctor and her sister have a good relationship, but the Liang female doctor has a strange temperament and is unwilling to associate with unfamiliar people, so the last time the Liang female doctor went to Yucheng to deliver you a baby, she didn't visit, I couldn't sleep for the past two days, I thought, did the third take Xu Yingniang to the capital to find Liang female doctor?" ”

"Even if it is, you should have someone come back with a message, right?" Hua Jiao said expressionlessly, "He's worried about that Xu Yingniang, aren't we worried about him?" ”

"He's a man, don't worry about it." Wang hurriedly said, "Qiu Hu is with him, don't worry!" ”

When Cheng Shen walked in with Liang Yu, when the pepper touched his familiar face, she felt that this world was sometimes too small, last night she also thought of Doctor Liang, and today she met Doctor Liang's brother, after listening to the reason, Cheng Shen clapped his hands and smiled: "Sure enough, you do have fate." ”

Liang Yu was tall and thin, with vicissitudes of life on his face that did not match his age, he smiled before speaking, and said with his fists in his fists: "It turns out that the owner used to be my sister's patron, and I am fortunate to be lucky." ”

"Female Doctor Liang has superb medical skills and treats her kindly, and I still miss her." When Hua Jiao saw Liang Yu, he suddenly felt very kind, looked at the Sichuan character between his eyebrows that was the same as that of Female Doctor Liang, and said with a smile, "It's just that I never thought that I would meet her brother here, I met you, and I was as kind as seeing her." ”

When Liang Yu heard this, the Sichuan character between his eyebrows deepened, and he said tentatively: "Does the owner really think that my sister treats me kindly?" ”

His sister is fierce.

He saw her, and he still met the cat with the mouse.

"Yes, Female Doctor Liang is humorous and funny, I like her very much." Huajiao said sincerely, "Is she busy now?" When will I come back to see, I don't know if she is from our side. ”

"Don't hide it from the owner, my sister is not from here." Liang Yu frowned and said, "I was born in Tongcheng, and I lived in Wutong Town for a few years when I was a child, my sister is not, we are half-brothers, and my background is not as good as my sister'......"

"Oh!" Huajiao didn't ask anymore with interest, and immediately led him to the kitchen, introducing Lao Lin Tou and Lao Guantou to know him, Liang Yu was worthy of coming out of the palace, and respectfully performed the junior salute to the two: "In the future, the juniors will work together with the two seniors, please give me more advice." ”

Lao Lin Tou and Lao Guan returned the salute: "Each other." ”

Liang Yu only lived in Wutong Town for a few years when he was a child, and he was actually not familiar with this side, and he didn't want Cheng Shen to be the person from this side as he said, and even he only learned about the situation on the dock side of Wutong Town from Cheng Shen's mouth.

Compared with the imperial dining room, the kitchen of Mingxianglou is obviously not enough, but Liang Yu knew what he should do, so he immediately rolled up his sleeves and cooked, using ready-made ingredients to make a table of meals, chicken, duck, fish, seafood, vegetarian dishes.

Connoisseurs will know if there is one as soon as they make a move, and the same ingredients are made by Liang Yu more exquisitely.

The chicken is boneless, drizzled with black and white sesame seeds, the duck makes soup, and the oil slick on the bone is also removed from the bones, and the wolfberry and red dates are put in, a little dried osmanthus petals, and the squirrel osmanthus made of the grouper is also vivid, with a unique flavor, and even the sea crab is taken out, and then put it back into the crab shell, the practice is very palace, that is, it is absolutely not to let the people who eat it waste time and effort.

The practice of honey lotus root is also very chic, the lotus root stuffed with glutinous rice, added honey brown sugar wolfberry dried osmanthus stewed to boil, and then changed to a clay pot to continue to cook, cool and sliced, after pouring the soup, the plate is surrounded by wolfberry and put flowers together, which is very pleasing to the eye.

The tofu skin used to mix cold vegetables at the old juncture was also made by Liang Yu into a look that ordinary people can't afford to eat, the pale yellow bean skin is wrapped with orange carrot shreds, green onion shreds, tender yellow egg cakes, making a budding appearance, sixteen bean skins are placed on a full plate, and then the diced meat is made into sauce and placed in the middle, it tastes refreshing and glutinous, the bean skin and carrot shreds are fragrant and refreshing, and the egg-flavored meat is mixed together, one bite down, all of them are there, the real fragrance is not greasy.

Liang Yu said that this dish is called Blossom Rich and Rich, and it is the favorite of the emperor today.

The last goat's milk soup, with a little nuts, is boiled together, which is used to relieve the taste of shredded green onions in the flowers and wealth, and the two dishes are served together.

The old Lin Tou and the old Guan looked at it again and again.

is worthy of being a person from the palace, and even the bean skin is so particular.

After a meal, everyone was very impressed by Liang Yu's craftsmanship.