Avita always thought that Su Tianxin was innovating.

But as Avert, who is known as the 'golden tongue' in the industry, he can't taste what is in it after eating two or three pieces. Before the phone call just now, Avert thought about asking Tian Xin what it was that he had never tasted. He also expected Tian Xin to give him a surprise answer.

As a result, as soon as he called, he was very happy at first, and told her that the queen praised her and asked her to come to the city of country Y as soon as possible, and almost forgot the question he wanted to ask. If he hadn't brought it up, he might not have thought of asking this question tomorrow.

Later, when Tianxin took the initiative to mention the problem of improving her practices step by step during the making of mung bean cake, she mentioned the quality of the mung beans themselves, and the careful handling of mung beans will determine the taste and aroma of the final mung bean cake product.

So far, although Avit has not heard the innovative content, he is even more surprised. Instead of trying to improve the taste by means of addition, I worked the ingredients and optimized the sweetness and texture of the ingredients themselves, which should be regarded as a way to return to the basics.

Avette then asked with great interest how different the ingredients she used before and after, and what good ideas she had come up with when handling the beans.

Su Tianxin talked about it, she asked Qiao Muqing to find the beans overnight, which smelled more aromatic than the previous beans, and the processing process required to cook all the beans and bean skin until they were separated, and remove all the bean skins, leaving only the beans to make bean paste, which was much smoother and more delicate in taste than the mung bean cake commonly eaten, both of which were indispensable. She hasn't given up looking for better raw materials, maybe the mung bean cake she sent to country Y before is not the most delicious mung bean cake she can make, as long as she can find better beans, she can go further in taste.

Avit smiled when she heard Su Tianxin's words, and the constant pursuit of progress is the basic quality of being a dim sum master, and Avit encouraged her to work hard to improve, maybe when he comes to Country Y in May, he will be able to taste more delicious mung bean cakes.

Su Tianxin saw that the time was really late, so he said goodnight to the teacher and hung up the phone.

After hanging up the phone, she was happy for half a minute.

The teacher has always had high expectations for her, but the last time she held a dinner in country F and was challenged by the prince of Ailan, it has been a long time since she was challenged, Su Tianxin didn't take it to heart on the surface, but that person's words have always felt like a fish in her throat.

Su Tianxin has always wanted to work hard to prove that she was accepted as a student by the teacher, not only because she was lucky, she was talented and more powerful, of course, her strength could not fall from the sky, and she had to work hard.

Half of the success of the mung bean cake this time is that the little pearl Su Hai helped cheat, and the other part can be regarded as Su Tianxin's strength has improved. At least she did it herself in selecting the raw materials, and in the end she made the successful and delicious mung bean cake herself.

She will not be proud, but she will also use this to encourage herself, after all, there will always be gains, as long as you work hard, whether it is hands-on or brain-based, it is a means to improve your strength. Especially when he was praised by the teacher today, Su Tian felt happy in his heart.

"Tianxin, don't you just say that there is work in the studio to go to? Why haven't you left yet? ”

Chu Xin came down from upstairs and saw her daughter sitting on the sofa in the living room smirking, and felt a little strange.

(End of chapter)