Chapter 234: Make Money, Make Money (1 more)

"It's time to eat!"

With a shout, everyone put down their work and rushed up......

"Don't worry, it's all there, come one by one...... Line up! Each flag can line up, first go to get the dishes and chopsticks, and then line up to eat, what you want to eat, and be full! ”

Soon, everyone in Dahua Mountain lined up in an orderly manner.

Don't look at them as bandits, they don't have a proper shape on weekdays, in fact, the rules in their cottage are still very strict.

This also made Lin Xiaoxi breathe a sigh of relief.

Before he came, Mr. Feng also told him that he must not have conflicts with others, these are now the owners of the money, and he has to deal with them well.

A curious bandit asked, "What are you doing here?" He gestured to his face.

Lin Xiaoxi smiled: "This is for your sake!" Do you think, if we stand here and eat, if we don't wear masks, we will salivate when we talk to you......"

The man looked "understood", and gave Lin Xiaoxi a thumbs up: pay attention, he won't speak anymore, so as to save the brothers in the back.

Everyone prepared the meal, found a stone and a wood to sit on, and began to pull the food and eat it.

After this mouthful, everyone was excited......

"Delicious! This chestnut is well done! ”

The other nodded in agreement, "But this is bacon, right?" I've never eaten this, don't say it's quite fragrant. ”

Lin Xiaoxi was also idle at this time, took off his mask and waited for them to finish eating, and said with a smile: "This is called bacon, which is made by chopping the meat to adjust the taste, stuffing it into the casing and drying it, and it is made by our canteen itself." ”

The man's eyes widened, "What else can you do?!" The big master, go back and let the aunts learn from the flowers......"

Yang Shaoqing scolded with a smile: "Why don't you learn it yourself, you know how to call Aunt Hua." ”

"Learn to learn." The man turned his head and asked Lin Xiaoxi, "Can I go to study?" ”

Lin Xiaoxi said with a smile: "Naturally, our brother Jiang said, as long as the brothers want to learn, we will teach them." ”

The man was so happy that he said that he would learn how to make this sausage when he went back!

Another person said: "I think this cabbage is also delicious, it looks like ordinary cabbage, but it has a special fragrance when you eat it." ”

Lin Xiaoxi gave him a thumbs up: "This brother knows the goods!" This is fried with the camellia oil we have just squeezed, this camellia oil is golden in color and tastes more fragrant than lard! ”

They also heard Yang Shaoqing talk about camellia oil, and they would have been skeptical.

At this time, when I heard Lin Xiaoxi say, everyone picked up the cabbage and tasted it carefully, and nodded again and again, "It's really different!" Fragrant! ”

Someone picked up a piece of mustard and asked Lin Xiaoxi, "What is this?" Haven't seen it before. ”

When he was cooking just now, Lin Xiaoxi found out that chestnut stewed bacon is a meat dish, which is the most popular, followed by cabbage, and mustard is rarely beaten because it is a fresh thing.

"This is mustard, pickled with shepherd's cabbage, sour, spicy and crispy, but delicious."

When everyone heard it, what they said was so delicious? Gotta taste it!

It's a bad thing.

Fragrant, sour, crispy, and a peculiar spicy, the spicy taste is very slight, which doubles the flavor of the mustard, but not too pungent.

It's so delicious!

Yang Shaoqing likes this taste so much, he eats it with a mouthful of rice mixed with mustard strips, and then takes a bite of light wild vegetable soup, the taste is absolutely amazing!

He thinks that if he doesn't want other dishes, he can eat a bowl of rice by himself!

There are obviously many people who have the same idea as Yang Shaoqing.

After the first bowl is eaten, it is time to add vegetables, and many people are scrambling to go to the mustard.

It's a pity, because I'm worried that they won't be able to accept it, the canteen didn't have too much mustard this time, what a pity if it was wasted.

So they had to divide it among themselves, and each of them ate a little.

After eating, everyone touched their round stomachs and burped, and they all had a feeling of unfinished.

After everyone finished eating, Lin Xiaoxi stepped forward to see that all the dishes had been eaten, and only the bottom of the rice was left.

Well, it seems that this is about the same weight.

Then the other reservists began to organize things, and Lin Xiaoxi went to find Yang Shaoqing.

"Yang Da is in charge, my name is Lin Xiaoxi, you can call me Xiaoxi." As he spoke, he handed over a note, "Mr. Feng asked me to give this to you, here is the price and list of the meals......

Three meals a day, breakfast is mainly porridge and baked cakes, with some side dishes.

Lunch and dinner are three dishes and one soup.

Like today, one meat and two vegetables are served once every five days.

Other times, it's three vegetarian dishes, and the rice is full.

Sometimes noodles are also cooked.

In this way, each person has 20 wen a day, a total of 451 people, and 920 wen a day, do you see any problems? ”

Yang Shaoqing is in charge of a cottage and knows a lot about prices.

Not to mention anything else, the price of grain has risen a lot outside at this time, and the price of ordinary white rice costs 13 wen per catty.

They can eat again, and they have to eat almost a pound of rice at the end of the day.

Not to mention that even the cabbage is fried in oil.

As for breakfast, although he didn't know what a baked cake was, he knew it from looking at this meal, and it was definitely not bad.

In this way, twenty wen a day is not expensive.

Yang Shaoqing thought about it for a while, then nodded and said, "No problem, I'll let someone go back tomorrow to get the silver." ”

Everyone was full of food and drink, and Lin Xiaoxi and the others also returned to the village with empty buckets and chopsticks.

Before leaving, there was a lively chat with Lin Xiaoxi just now and said to him: "Brother, will you still deliver it tomorrow?" ”

Lin Xiaoxi said with a smile: "It's me, as long as there are no other arrangements in the village, I will be responsible for delivering the next meals." ”

"That's a good feeling! Tomorrow you have to tell your canteen to get more mustard! That thing smells, let's eat! ”

"Okay."

……

In the village school office, Lin Xiaoxi was reporting the situation to Mr. Feng, and the old village chief's eyes lit up as he listened.

This price was calculated by Mr. Feng according to the account book and according to the capital.

Don't look at this person, it's not much for twenty a day, but the sausage is a wild boar that doesn't cost money, and the cabbage or something is collected from the villagers, which is definitely cheaper than buying it outside.

The most expensive thing is rice.

As for artificial, what is that?

No matter how many people in this world want to work hard, there is nowhere to sell, so they can only starve to death.

They can make money just by working hard, what do they have to lose?

Mr. Feng has calculated, a person only earns five cents, and there are more than two taels a day, and it is more than twenty taels in ten days!

As a result, both parties expressed their great pleasure in this cooperation......

The oil mill is also on the right track.

Because she had to cook for the people of Dahua Mountain, the fourth aunt with the best cooking skills was called back to cook herself.

When the fourth aunt learned that the matter was done, she called some women on the second day, pulled out the mustard greens from the field, and made a batch of mustard and sauerkraut.

She tried the sauerkraut, not only can it be used to make sauerkraut fish, but it is also excellent for cooking noodles, and with some chili peppers, the taste is absolutely amazing!