Chapter 65: Hu Spicy Soup

Fortunately, things are going relatively well in the new house.

The foundation is almost laid, the materials have been shipped, and the wall can be officially built tomorrow.

Liu's family has to get up early tomorrow to cook, and the practice of Xinghua Village is that firecrackers must be hung on the top of the wall, and the workers will have a breakfast, so as to celebrate and be auspicious.

Afraid that she wouldn't be able to keep herself busy, she also went to invite her sisters-in-law who were good friends to come over early tomorrow morning to help.

In the past, it was basically a lunch at noon, but Liu was really busy, and it was really troublesome to cook on the fire in summer, and it was inconvenient to invite people, so it was changed to a salary.

Before going to bed, Liu soaked the fungus and the dried mushrooms that Lin Xiaowan picked back last time, and soaked some soybeans.

Lin Xiaowan took the herbs back, planning to take them out and dry them again when the sun comes out tomorrow, and it will be deeper and heavier at night, and it will not be good if it gets wet again.

I have to get up early tomorrow, so the family will rest early tonight, Guo Chengling knew that his wife had something to do tomorrow, and he didn't trouble her at night, so Lin Xiaowan had a good night's sleep.

Early the next morning, Liu got up before the rooster crowed, and Lin Xiaowan also packed up and went out when she heard the movement outside.

pretended to be in her heart, so she naturally woke up early, and she woke up at the slightest movement of Liu.

After washing her face with water, Liu instructed her to open the courtyard door. It's time for someone to help later.

Lin Zhen also got up, he was going to go to the house of the person who borrowed the dishes and chopsticks that Liu said yesterday to pick up things, and he also had to carry water.

There are such things as bowls and chopsticks, and when you usually meet someone to set up a table, you can borrow it from the neighbors.

In return, you can come to the lord's house for dinner on the day you borrow the dishes and chopsticks.

The iron pot is ready-made, and Lin Xiaowan plans to let Liu's make Hu spicy soup. Hu spicy soup noodles are sold in the supermarket, and yesterday she waited for Liu to enter the house and secretly took out three bowls from the supermarket.

It's simple and hassle-free.

Liu was tearing the mushrooms that he had soaked yesterday into pieces, and Lin Xiaowan poured the soup powder into a basin and stirred it with cold water to form a paste, and put it aside for later use.

At this time, the aunt of the Wang family and a little daughter-in-law who helped also came, the little daughter-in-law was the little sister who could speak well in the past, and she was also shy, not much talking, and quick to work.

Both of them carried a bamboo basket containing their own dishes and chopsticks.

put the things down and asked Liu what he needed to do, and the two of them were busy.

Liu went to cut two pieces of tofu, and waited for the ingredients, while Aunt Wang began to knead the dough in the kitchen.

The shy little sister-in-law, surnamed Zhang, helped to add fire, chose coriander on the side, cut green onions, and washed radishes, cabbage and beans. The dishes were all bought by the Liu family from the village yesterday.

When the family was separated, food and money were given, and nothing else.

Lin Xiaowan commanded on the side, boiled the oil, fried the diced radish, beans, cabbage and soaked beans in the pot, added a little seasoning and stir-fried, and then added water.

Boil the water over high heat, add the batter, add all the soaked mushroom fungus, boil a share, and add the chopped tofu cubes.

Bring it to a boil again, sprinkle with chopped green onions and coriander, and drizzle with some sesame oil, and the fragrant person will want to swallow his tongue.

However, their family has no sesame oil, so they can only sprinkle some green onions and coriander. Even if there were, Liu was reluctant to be so drenched.

Even if there is no sesame oil, the eyes of Aunt Wang and Zhang's are straight.

"Gollum ......"

Lin Xiaowan clearly heard the sound of several people swallowing saliva, and couldn't help but smile.

In recent years, everyone has little oil and water in their stomachs, except for making some meat to have this fragrance, how can there be a mouthful, they are all added with a little salt to count as rice.

It's not that there is no good craftsmanship, but it's just that it's difficult for a clever woman to cook without rice, and she doesn't bother to bother after a long time.

But this pot of soup looks simple, and the ingredients are also common, and it can be boiled out of red, green, and green, not to mention that it looks good, and people who are fragrant swallow their saliva.

Aunt Wang was straightforward, and asked directly, "Xiurong, how do you live with this batter?" Why does it smell so good? ”

Zhang also nodded when she heard this, and she could see that she also wanted to ask, but she was embarrassed to say it.

Liu was also a little surprised, yesterday her daughter said, she thought it was just the usual vegetable paste, but she didn't expect it to be thick and fragrant.

"This ...... I don't know...... The batter was made by Xiao Wan, and this idea was also put forward by Wan Wan, and I was also surprised. ”

Aunt Wang helped them when they were separated, and Lin Xiaowan later heard what Liu said, and she still had a good impression of her, and she was willing to solve their doubts.

"It's nothing special, the seasoning of starch and pepper is mixed together, and the amount is controlled by yourself, just add water and stir it."

It's really not difficult, they are all people who are used to doing stove work at home, and this ability is still there, but no one has ever thought of doing it before.

Aunt Wang listened to it and remembered it in her heart, knowing that people were kind, and she smiled heartily at the moment.

"Cheng, then thank you Xiaowan, I'll make it for my eldest grandson to eat when I go back, and bring you a bowl to taste, that is, my craftsmanship is not as good as your mother, Xiaowan don't dislike it."

"Me too." Zhang Shi hurriedly spoke on the side.

Lin Xiaowan was also happy in her heart, this was all a trivial matter, but Aunt Wang and Zhang's kindness made her happy in her heart, and she didn't look at the wrong person.

When the spicy soup was ready, Liu and Aunt Wang scooped it into a wooden barrel and covered it with a lid.

Another pot of Zhang's was rolling cakes, Lin Xiaowan helped add fire, Liu's brushed the pot, and Aunt Wang was cooking in the two pots where the soup was made.

The fire was fired on both sides, which was naturally much faster, and when Lin Zhen came to ask, the last piece of noodles was also put into the pot.

Liu and Lin Xiaowan went to change their clothes, and Lin Zhen took a few men to carry the bucket of soup to the construction site.

The cake just out of the pot was hot, and Aunt Wang chopped the cake into four pieces and eight pieces and put it in the big bamboo basket, which was convenient for everyone to take. Some women don't eat much at home, and they don't need large chunks.

The mothers-in-law, mothers, and children of the workers were all waiting on the side early, and the place where they worked was very lively, with the women gossiping together, and the children running around and running around.

Even with the lid on, the aroma of the spicy soup was still smelled by the hungry crowd.

A few naughty children ran over to lift the lid and were pulled away by the adults.

On the day of the big day, you can eat it in the morning and evening, and no one will do such an unruly thing to find yourself unhappy.

The cakes were then delivered.

The family, except for Guo Chengling, who couldn't get out of bed, all came to the construction site.

The main person said something about the scene, to the effect that it was a blessing or something, Lin Xiaowan didn't understand, he was talking about the ancient saying, far away, and she didn't understand what she heard.

The firecrackers had already been stacked on the laid foundation, and with the sound of "getting up", someone took an incense candle and lit the fuse, and the sound of firecrackers crackled.

Liu and Lin Zhen were all red on their faces, which showed that they were happy in their hearts.

After the firecrackers are set off, it is time to eat.

Aunt Wang, Liu and Zhang are guarding a bucket to serve soup to people, and the cakes are placed at their feet, and they want to eat and come to get them. But they also watched, lest anyone eat the bowl and put it in his pocket.

The hot spicy soup has a lot of ingredients added to it, and it is accompanied by rough flour cakes, and everyone is sweating after eating.

The white noodles can't stand this, and the noodles of the pancakes are mixed with bud rice noodles and sweet potato noodles and the coarse wheat husk left over from grinding noodles.

Lin Xiaowan had expected this situation, but there were not many people who worked, and those who dragged their families were all within the budget, so she deliberately asked Liu to add more water, and finally added batter to the soup and cooked it into gnocchi, which was still withstandable.

Everyone praised the Liu family for their delicious cooking while eating, and Aunt Wang and Zhang's were also tolerant. There were also women who came to inquire about how to do it, but they were all sent away by the Liu family.

When Lin Xiaowan went out, she specially explained that they were not allowed to say it outside, and Aunt Wang and Zhang's were not willing to tell others about this recipe, so what was so strange that everyone would do it? Others don't know how to do it, so they are special.

Therefore, those people were all sent away by them with smiles on their faces.

How, you ask?

That's it, everything is cooked inside, and it's nothing special.

What's added, you ask?

Just those ingredients, salt, pepper, soy sauce, what else can you have?

Thinking about it again, Aunt Wang said with a very busy look: "Have you eaten enough?" When you're full, take your children to your house, and there are still people behind you who haven't eaten enough. ”

A group of people ran into a wall, knowing that what they were saying was not the truth, and there was nothing they could do. I can only walk away stupidly, smacking my mouth and reminiscing while walking, touching my round stomach and wishing I could grow more stomachs.

This meal is a day's wages, and after breakfast, I won't pay for this day, which is also the rule of Xinghua Village.

In the past, when I encountered this kind of thing, I didn't care if you had enough or not, so I ate it tightly with the men who went to work, and after eating, the rest of the women and children were divided into one person and half full.

As for the taste, not to mention, how to save trouble and how to come, how to save things and how to come.

Unlike Lin Xiaowan, they put enough material and ate with an open stomach, and a group of people ate heartily and felt happy. I also work harder.

After eating, the women who borrowed the dishes and chopsticks stayed behind to clean up the mess and carry the empty bamboo baskets and wooden barrels back to wash and wash them.

Liu's Lin Xiaowan and Aunt Wang started to eat in the kitchen.

After a busy morning, Lin Xiaowan was already hungry, but fortunately, there was still more left, and there was more than a bucket left after a few people were full.

I divided two bowls for the women who stayed behind to help, and brought them back, and gave a small half pot to Aunt Wang and Zhang.

Warm the rest in a pot and save it for noon to make a batter.

Guo Chengling put it on the table for him before he went out, and Lin Xiaowan easily went into the room to put away the dishes and chopsticks.

There wasn't much left of the bread, and it was originally baked according to the amount, so they didn't dare to let them take more.

The people who came to help left with their own things and soup, and the two jars of water that Lin Zhen picked up in the morning were not much left after cooking and washing.

Lin Xiaowan was tired and paralyzed, sitting on a stool and brushing the dishes, thinking about what was next.