Chapter 263: The Taste of the Kitchen
"Every time I do some money-losing business, I have to send these things to others before I have time to sell them."
Although she had let go, she was still very reluctant.
Su Qu completely ignored the nagging this time, and went out directly with the two rabbits.
Su Muli didn't expect that they would have made such great progress in just a few days.
"By the way, you beat you, and bring all the other things to me, and I'm going to sell them together tomorrow, and you go with me."
Su Muli was afraid of what kind of oolong would be made, so he deliberately emphasized that he wanted to go together.
"No, no, you can take it yourself, I still have to go to the mountain to see, I trust you very much."
Su Qu directly took all these game, but he also refused to go.
"Anyway, if I go, I'll ask the shopkeeper to write you a credential."
Su Muli didn't want to make any more trouble because of this matter.
"Anyway, it's good for you to decide this matter yourself, I don't want to say more, you haven't rested."
Su Qu took the initiative to stand up as he spoke, and did not continue to bother.
Ji Baifeng had been eavesdropping outside the house just now, and now when he saw that the person was gone, he walked in generously.
"Looks like we've got some game to eat these days."
Ji Baifeng looked at the two rabbits and felt that his saliva was about to run down. Su Muli didn't think anything had brought these two little rabbits to the kitchen.
"Tomorrow, call my brother and my brother over, and I'll make you something delicious."
Su Mu was also very happy inside.
On the second day, Ji Baifeng got up very early today, and the beaters were waiting in the courtyard, and they were still pretending to practice there.
Su Ruyang and Su Ruqing were also called over and played in the courtyard.
"I said can you pretend to be serious, I've already found out, you're obviously deliberately peeping into the kitchen."
Su Ruyang stood next to Ji Baifeng, as if he had discovered something extraordinary, and shouted loudly.
Su Muli also heard the movement on this side, and almost laughed.
"Hmph, you're embarrassed to say me, did you really come to play when you ran into the yard, didn't you smell the smell of the kitchen, you had to run over."
Ji Baifeng said unadmittedly, and the two of them directly began to quarrel in the courtyard.
Su Muli looked at the two of them, and while being amused, he felt that the two of them were too naïve, just like two children who had not yet grown up.
"I said I could finish it on my side, and if you two weren't going to come over and eat, then my brother and I would eat it all."
Su Muli said and went directly to the house mysteriously with two plates.
"Forget it, I'm not interested in arguing with you today, I'm going to go in and eat."
The monsoon breeze vaguely smelled the air, and the fragrance that came from inside disappeared as soon as it slipped away.
Su Ruyang looked at this kung fu, only felt dumbfounded, and followed closely behind.
"Braised rabbit head and stuffed rabbit head."
Su Muli pointed to the two plates and said. Ji Baifeng pretended to be very tall and sat next to him, looking at the rabbit meat on the plate with a blank look.
"Alright, let's start eating."
After Su Muli gave an order, he put the chopsticks in very quickly and directly.
Ji Baifeng successfully picked up a mouthful of meat and put it in his mouth, only to feel that the taste was wonderful.
Su Muli looked at the satisfied expressions on the faces of the three people, and only felt that getting up early in the morning to be busy didn't seem to be so hard.
"What happened after you finished eating?" Su Ruqing asked curiously.
"Indeed, these vegetables in the garden are growing better and better now, and some wild meat outside must be given away, otherwise the weather will be spoiled when it is hot."
Su Muli looked at these things placed in the yard, and he couldn't delay for a moment, especially the temperature inside today seemed to be extremely high.
"If you need a place to help, I'm just idle today, so I can go with you."
Su Ruqing offered to help.
"No need, no need, we can go over together as a husband and wife."
Su Muli directly rejected this request.
"Well, we're all family, and there are some things you don't need to say, and if there's really anything going on, don't tell me."
After Su Ruqing said a word, he took the initiative to start eating, and no longer mentioned what had just happened.
After eating, Su Muli began to tidy up the vegetables in the yard.
After she finished delivering her things this time, she didn't have to leave immediately, but instead visited this restaurant, which she didn't realize was really big before.
"Take a good look at what you need guidance."
Song Qingjie is also a rare idle helper, following behind and constantly introducing.
"Well, I have a few nice dishes here that I can introduce to you."
Su Muli looked at the dishes in the front hall, which were a little too simple.
"Really? If that's the case, that's great, and if you can really teach us how to cook here, I'll pay you the price. ”
Song Qingjie still remembers that the last time the stinky tofu was liked by many local people, and now it has become a leading dish in their restaurant.
"It just so happens that some game is here, and I can teach you how to make braised rabbit heads."
Su Muli said, and directly got to the kitchen under his recommendation, and the chef here saw him a little girl, and he didn't treat him politely.
"The people here are the most difficult to manage, it seems that if you really want them to respect you, you have to show some strength."
Song Qingjie's attitude towards these chefs is also very respectful.
They are also the most important stage for this restaurant.
Su Muli directly began to get busy in the kitchen, but after a while, a braised rabbit head appeared in front of everyone, but this smell became strong in the yard.
The chefs, who were still there just now, immediately picked up their chopsticks and took the initiative to taste them.
"Little girl, who taught you this cooking skill? I haven't eaten anything like this in all the years of my life. ”
After eating these things, the chefs also changed their indifferent attitude just now, and their eyes were a little more respectful.
"It's me, it's just me who doesn't delay it on weekdays, if you want to, I can give it to you."