Gu Jingyun was silent, and his eyes showed admiration.

…… Dad, when you were a soldier, you could still write down the menu recipes in your diary, you are really very strange and different.

However, Gu Jingyun, who is her father's number one fan, is very much looking forward to her father tinkering with these things.

So, she also became happy and shouted to help his father.

Gu Jianping's recipe comes from a small city in Sichuan Province in the southwest region, and it is a special dish of the place - spicy chicken.

He first boiled the broth for four hours with the hens and sticks he had bought.

He plucked and washed the chickens, scalded them in boiling water for a while, scooped them up and stirred them in cold water with ice cubes.

Until it is completely cooled, the texture of the chicken becomes firmer, and the chicken is more chewy in the mouth.

Then use chicken fat and rapeseed oil to stir-fry onions, ginger, peppercorns, rattan peppers, and chili peppers until fragrant, and pour them into the fragrant broth.

Finally, add codonopsis, angelica, star anise, bay leaves, grass fruit and other spices into it, and turn to low heat on high heat.

Put the chicken in it and marinate and soak for two hours, then remove at the end.

At this time, the chicken has already absorbed the marinade and becomes fragrant.

Then dip it in the spicy dipping water, the moment you enter it, it will definitely make you instantly amazed.

The stimulation of peppercorns and chili peppers makes you feel like the tip of your tongue is dancing while you chew the chicken, and the delicious ones make you swallow your tongue.

In the kitchen, Chen Yuhang, who came to steal food like Gu Jingyun, had been slightly swollen with numb and spicy stimulation, but he still didn't want to stop the chopsticks in his hand.

While eating, he said, "Hiss,...... This is really delicious,...... No wonder Sichuan food can be opened all over the streets and alleys, hiss, even people like me who can't eat spicy food occasionally want to eat this kind ......of stuff that makes people's scalp tingle! ”

Gu Gu Yun nodded sympathetically.

"But,...... Hey, Sister Xiaoyun, this ...... Can I put it on the online store? ”

Since Chen Yuhang tasted the sweetness from the online store, he has been committed to finding some high-quality products to put on the online store.

Especially the soybeans of the Gu family last time, so that the people who ate them are still talking about it now.

So since then, Chen Yuhang has built a penguin colony to bring in old customers who often come to buy things.

Now the group is very lively every day, even if there are no new products on the shelves, Chen Yuhang likes to chat with everyone inside.

Recently, several customers have come to ask him if there are any good things in Changshui Village.

But he really can't do anything about this kind of request, Changshui Village is so big, which ones can be sold, after so long, can he still not figure it out?

Besides, it is autumn and winter, which is not the peak season for growth, so what new products can there be?

Hearing that the things he made could be sold for money, Gu Jianping grinned at the corners of his mouth with a smile behind his ears, and hurriedly said, "Of course you can, Xiaohang, but the cost of this spicy chicken is too high, we may not be able to sell it too cheap!" ”

After all, there are too many materials to make this, plus the pure local chickens raised by themselves, the average chicken is more than seven catties, so the cost is not cheap.

"Of course, Uncle Gu, this chicken is so delicious, we can't sell it cheaply." Chen Yuhang also echoed.

The online store has been open for a while, and he still has a bit of business in his head.