Bayberry wine Kaifeng (4-in-1)

Seven hundred catties of bayberry is not difficult to get, but these bayberry needs to be selected from a large number of good bayberry, so it will take effort.

Gu Jingyun didn't call anyone else, so he called Shen Yu and Yang He to go to the orchard to pick bayberry together.

"Sister Xiaoyun, if you soak bayberry wine, you will soak bayberry wine, why do you still choose these ugly ones! I haven't heard of bayberry wine, you have to choose ugly ones to make bayberry wine well! ”

Gu Jingyun was shocked by his unbridled imagination, and he didn't react for a long time.

Shen Yu also began to cough, and opened his mouth to explain for the boss, "Ahem, Xiaohe, your imagination is really rich. ”

Gu Jingyun couldn't cry or laugh, "Customers who look good like it and can sell it at a good price, but these ugly ones can't be sold at a good price, so they use it to make bayberry wine." ”

Yang He also felt that his IQ had been cut off just now, so he grinned awkwardly in a place where the two of them couldn't see, and began to carefully select those ugly bayberry.

It is not difficult to soak bayberry wine, you must first soak the bayberry in salt water for 20 minutes, wait until you see the small white worms in the bayberry crawling out, and then you can wash it with water, and place the washed bayberry on the drying rack to dry naturally.

Then put the dried bayberry in turn into the glass container, put it in the order of a layer of bayberry and a layer of rock sugar, pour the liquor into the glass container where the bayberry and rock sugar are placed, and the liquor should not pass the bayberry for one to two centimeters, and then tighten the lid tightly and seal it, place it in a cool and ventilated place, shake the bottle every two or three days, and wait for more than half a month to drink.

Because they are all used in the defective bayberry, it has not affected the sales of normal bayberry at all.

Wang Fatzi knew this, and praised her, "Sister Xiaoyun, you are really good at calculating!" ”

Gu Jingyun was also proud of himself rarely, "I've been living at home since I was a child. ”

However, thinking that bayberry could be picked on the mountain for more than a week, Gu Jingyun felt that a thousand catties of liquor did not seem to be enough, and he had to go to the ancient place to buy some liquor.

The soaking time of bayberry wine should not be too long, it is best within a month, the longer the time, the darker the wine.

However, the storage time is not necessarily the case, and it can be determined according to personal taste.

Some people like to eat bayberry in wine, and the soaking time of bayberry should not be too long, otherwise the bayberry will have no taste; Some people like to drink bayberry wine, and the soaking time of bayberry can be appropriately longer, and when the wine becomes darker, the fragrance of bayberry wine will be more intense.

Therefore, Gu Jingyun is ready to brew another batch of bayberry wine, and the time of a batch of wine will be shorter, and the time of a batch of wine will be longer, so that it can meet the tastes of various people.

......

The Dragon Boat Festival is only a month away, and new drinks are served in the garden.

Although because of Yin Lao, the supply of Suiyuan has now spread on a small scale in the circle of the catering industry in the provincial capital.

In fact, a few old people didn't mean it, although they often complained that the fat man had cheated their money, but it was just their habitual complaining, and they really didn't mean to complain about the little fat man in their hearts.

After all, they all know which circle Suiyuan is facing in the provincial capital, and it is normal for the price to be slightly higher.

Not to mention, Wang Fatzi often sends them small things, and gives them a discount or something when they check out, this group of old people still like little fat people in their hearts.

Therefore, the leakage of this matter was completely accidental.

This group of old people, because of the relationship between Mr. Yang and Master Yang, so Gu Qianyun still attaches great importance to them, many things that are not available on the online store, sometimes these old people want to, and Gu Jingyun will send them a courier.

At the same time, because several old people have grandchildren in their families, especially Zheng Lao, his daughter only gave birth to a second child a while ago, and she also showed off in the friends of several old men.

Once Yang Lao muttered in front of Gu Jingyun, saying that he was going to send something to Lao Zheng's grandson.

Gu Jingyun thought, after all, he was also a friend of Yang Lao, who had been to Moon Bay, so Gu Jingyun picked up more than a hundred eggs on the mountain, wrapped five packages, and asked Xiao Tao to bring a few old people when he returned to the provincial capital, and also let them taste the eggs produced in Moon Bay, especially Zheng Lao's daughter.

Zheng Lao is also grateful in his heart, and he also thinks that Gu Jingyun is a very good girl, for her, a person she never knows, she is actually willing to send things.

In addition, he got another grandson, and he was very sad, so he sent the eggs sent by Gu Jingyun on the day of his grandson's full moon banquet.

Although the cardboard box used to wrap eggs is really a little unacceptable, because it was sent by the father-in-law, the old son-in-law of Zheng still put the eggs sent by Zheng Lao in a very conspicuous position.

Of course, Zheng Lao has worked for so many years, and he will not only give his grandson a box of native eggs, so Zheng Lao also gave a long-life lock the size of a baby's palm, yellow and shiny.

After participating in the full moon banquet, Zheng Lao went home happily.

Because it was the eggs sent by her father personally, the old lady Zheng, who was still in confinement, paid great attention to it, and asked the nanny at home to make sugar water eggs on the same day.

Then she felt that the day when she got off the nu was smooth, when she was feeding the child before, the old lady Zheng always felt that the nu was not smooth, and her son drank intermittently, but the night she ate the sugar water and eggs, the next nu was much smoother.

Tonight, my son seemed to have a very good appetite, and he ate for a long time, and he didn't vomit milk at night.

After eating it for a week, Mrs. Zheng felt that she had recovered faster after eating this egg, and her son had eaten more women, and her appearance suddenly became white and tender.

More than 30 eggs, eat two a day, Zheng's old daughter ate them all in more than ten days, and then asked her husband to buy eggs.

At first, her husband didn't care, so he bought local eggs for his daughter-in-law to eat in a supermarket near his home.

As soon as Zheng Lao's daughter ate it, she felt that it was not the same taste as before, and the lower daughter became unsmooth again, and her son didn't eat as fragrant as before, which was sad for Zheng Lao's daughter.

His wife and son were not happy, and Zheng Lao's son-in-law was not happy to go there, so he almost ran all over the major large fresh supermarkets in the provincial capital, and even went to the farmers' market, bought dozens of kinds of eggs and came back, but he didn't find the taste that his wife said.

At the beginning, I heard my father-in-law say that this is the egg from the supplier of a restaurant in the province.

It was such a coincidence that the box Gu Jingyun used to hold eggs was originally a cardboard box for things that Chen Yuhang bought online, with the address of Changshui Village on it.

Then Zheng's son-in-law found out that the address on the box was actually a village in this province.

He thought that this should be a village in the province famous for raising chickens, and the quality of the eggs was very good, so his father-in-law would bring them without bothering, and reminded his wife that he must eat them.

Because he had to take care of his wife and children, it was inconvenient for Zheng's son-in-law to leave the provincial capital, so he called everywhere to find someone to inquire where to buy eggs from this place.

The procurement of these restaurants in the provincial capital, the nose is also quite smart, like a dog's nose.

As soon as Zheng's son-in-law inquired about the eggs in Changshui Village, these people noticed it, and then they found Changshui Village and Gu Jingyun.

The first restaurant to hear the news of Changshui Village had some competition with Suiyuan, so they got the news and were ready to hide it at first.

Then they contacted Gu Qianyun and wanted to ask Gu Jingyun to supply their restaurant as well, but Gu Jingyun refused.

The owner of the restaurant was unwilling, and he didn't dare to offend several bosses in Suiyuan, especially Yuan Qiguang.

So he simply hyped up the source of Suiyuan in the provincial catering industry, and now it really became known to everyone.

......

Because of the addition of these restaurant owners, the grocery store in Changshui Village had another peak of customer flow, and then had to open the purchase restriction mode.

Then the old customers of Changshui Village said that in fact, there is no need to limit purchases, the purchase restrictions of online stores have always been carried out, and the things in Changshui Village have never been as much as they want, and they are fighting for their own hand speed.

Now, it can only be said that a stricter purchase restriction policy has been introduced.

......

Because of this, Wang Fatzi was very sad for a while, but he still regained his spirit and started his money-making plan.

Among the customers of Suiyuan, people like Yin Lao who are looking for food for fun are part of it, and more customers come to consume, or because they can get some of the purposes they expect in Suiyuan, they don't care where Suiyuan's supply comes from, and they don't care how high Suiyuan's profits are, if Suiyuan doesn't have this style, they are not willing to come to consume.

Therefore, there is almost no impact on Suiyuan's business.

Another reason is that after the supply problem was exposed, many famous restaurant owners in the provincial capital called Gu Qianyun, hoping that Gu Jingyun could supply their restaurant, but Gu Jingyun did not agree, saying that they had signed an exclusive sales contract for the goods in Moon Bay and would only sell things to Suiyuan.

But in fact, this contract does not exist at all, and Gu Jingyun just doesn't want to be the person who crosses the river and demolishes the bridge.

For the sake of her friendship with Wang Fatzi, Gu Jingyun will not choose anyone to supply other restaurants.

What's more, now Suiyuan, Moon Bay and Luo Dapeng's food stalls are completely enough for Gu Jingyun's current things to sell, and she doesn't need to expand other markets.

Coupled with the new bayberry wine in the store, Suiyuan's business soon returned to its former busyness.

Gu Guoyun's bayberry wine this year is transparent and clear, showing a very attractive wine red, and it looks very impulsive to have a glass.

The fruit acid contained in bayberry is appetizing, eliminating food and relieving heatstroke, plus the bayberry wine taken out has been chilled, so that the refreshing bayberry wine is cool and relieves the heat, and it also has a faint bayberry fragrance.

Not only the ladies who come to Suiyuan like to drink, but even many men can't help but order a drink.

......

Rewind time to Changshui Village a week ago.

After lunch, everyone rested in the living room, recently because many crops on the mountain are ripe, Wang Fatzi often comes to Moon Bay to eat.

"Hey, Xiaoyun, calculate the time, then the bayberry wine should be almost ready to open, right?" Wang Fatzi sat on the sofa, spread his body, and said to Gu Jingyun slowly.

"It's only been a little over a week, and the time shouldn't have come yet!" Gu Jingyun said.

"Probably about the same! Yes, Elder Yang. Wang Fatzi saw that Gu Jingyun couldn't get support here, so he asked Yang Lao.

Yang Lao also stood on Wang Fatzi's side in a rare way this time, "It's okay, you can drink it in a week, and the taste of wine and bayberry is just right at this time", because he also wants to drink.

Gu Jingyun looked at Master Yang, and Master Yang also said, "Although it will be better in a few days, it will be okay if you want to drink it today." ”

Since Master Yang said so, Gu Jingyun also felt that it was okay, "Okay, then let's try it today." Seeing that they were also very greedy, Gu Jingyun also decided to let everyone taste it in advance.

Two thousand catties of bayberry wine, Gu Jingyun was not placed in Moon Bay, but in the courtyard packed on the mountain, there were many empty rooms there, and there was also a place to put wine.

Each jar contains ten catties of liquor, seven catties of bayberry, and a little rock sugar, and there is a weight of nearly twenty catties.

When I returned to the courtyard, there were already a lot of people waiting in the courtyard, there must be twenty or thirty of them!

Not only a few elders working on the mountain, but also Yang Lao and them, and even some tourists came to join in the fun.

Looking at the black and oppressive crowd, Gu Qianyun was a little worried, whether the jar of wine she took was enough for these people to drink.

When everyone saw the bayberry wine brought by Gu Qianyun, they were very happy, and they didn't need to take care of Gu Qianyun to do it again, so they took the initiative to go to the tricycle to move the bayberry wine to the table, and opened the jar of wine in three or two clicks, and the unique fruity aroma of bayberry wine suddenly wafted in the courtyard.

There were already a lot of people in the courtyard, and as soon as the wine jar was opened, the aroma of wine suddenly attracted more people.

"Hey, what does this smell like! Why is it so fragrant. ”

"Isn't this the taste of wine, it's so fruity, what kind of wine is this?"

"It must be the boss who got something good again, let's go and have a look."

These are all tourists who are playing downstairs in the B&B, and a few live upstairs, and they all leaned out to look down when they smelled the smell, and they couldn't help but ask.

"Below, what good things did the boss get again! So fragrant. ”

Upstairs also caused a stir.

"Hey, come down, the boss's bayberry wine is ready, the first altar is opened today!" A few downstairs yelled at them as well.

"Oh oh, I love to drink, so let's get down."

Soon, the guests who did not leave upstairs were moved, and after a while, there was a sound of footsteps in the stairwell, and there were many people who came to listen to this sound.

The people downstairs couldn't help it for a long time, thinking about the opening of the altar on the first day today, the big guys were happy, and the people who came handed out a cup, and the cup was filled with half a cup of bayberry wine.

Although the amount is not much, it is also a lot, enough for everyone to taste the taste of wine.

Some people who have a good amount of alcohol feel that this is enough, but not only did they fail to satisfy their cravings, but the gluttonous worms in their stomachs became more fierce.