Looking at Luo Qingyang, a sensible child, and thinking of the hard life he had lived, Liu Yunxiang couldn't help but feel pity in her heart.

The Luo family, father and son, still had to sell the remaining fish, and they were about to come to an end on this street in the town, thinking that there was nothing to buy again, and the group was ready to go back.

The meal on Chinese New Year's Eve was extremely rich, and Lin Shuhua and Liu Yunxiang began to prepare just after two o'clock.

I chose the old hen that I fed for the longest time, took care of it, and slowly simmered it in the stove in an ancestral old casserole.

Put angelica, sand ginseng and other medicines in it, drink this tonic in winter, Lin Shuhua usually likes it.

The Gu family's new house has a newly made gas stove, but the restaurant does have a wood stove and a gas stove.

Although the gas stove is convenient, as a rural person, Gu Jianping is still willing to use the rural earthen stove to make things, and feels that it is better than the gas stove.

Gu Jingyun didn't think there was any difference, but her father was willing and didn't bother, so she specially added this to the design drawing.

If you want to say that this earthen stove is really good, the casserole is simmered in the stove for four hours, and the faint smell of fresh chicken soup will pop out, and it will hook your gluttony.

The fish selected today is a cucumber fish of more than one pound sent by Luo Youfu.

This fish is not cheap in their place, more than a pound of cucumber fish can be sold for more than 400 yuan a catty, it is estimated that this is the most expensive fish that Luo Youfu caught today.

If Gu Jianping hadn't invited the two fathers and sons to have a Chinese New Year's Eve dinner, they wouldn't have prepared anything, and Luo Youfu himself would have been reluctant to eat by himself.

Cucumber fish is steamed, and the best way to do this marine fish is to steam.

The cucumber fish itself is delicious, so as to maintain the original flavor of the fish to the greatest extent.

The locals in Changshui Village don't eat spicy food, and Lin Shuhua doesn't like it either, but Gu Jingyun and Chen Yuhang like it at home, so Gu Jianping also made a lot of effort for this meal.

The last time he sold spicy chicken, he was happy for a while, and a chicken cost a few hundred yuan, which made him gain a lot of face in front of Lin Shuhua.

The relationship between these two is good, but as a man, Gu Jianping inevitably wants to show his muscles in his daughter-in-law.

Except for the past few months, those waves of young people who came to Gu's house for dinner, this is the second money Gu Jianping earned, but he earned it with his own ability, Gu Jianping's heart was not satisfied.

Just after five o'clock in the afternoon, Luo Youfu and his son came.

Gu Jianping made a pot of tea and greeted Chen Boyang and Luo Youfu in the living room, and Chen Yuhang led Luo Qingyang to see the Gu family's newly repaired house.

He has just come back and has not yet visited the Gu family.

The Spring Festival Gala is the best partner for the Chinese New Year's Eve dinner, and on the big dining table of the Gu family, the soup pot between them is steaming, and there are fish and shrimp next to it.

The Spring Festival Gala just started when the dinner began, and everyone began to enjoy tonight's dinner with the Spring Festival Gala.

Before eating, Gu Jianping, as the head of the family, said, "Today, our family celebrates this year together, and I am very happy." Too much has happened this year, Shu Hua was sick but fortunately recovered after being in danger, Xiaoyun came back to open an orchard and did a good job, Brother Luo came back, Qingyang also rushed back to celebrate the New Year with us this year, and Xiaohang also came back to open an online store. “

"This is a good thing, this year is also a lucky year, our family has ushered in good luck, I am very pleased, come to us to raise a glass together, look forward to our next year is better."

Everyone next to him cheered and raised their glasses in unison.

Dear, this chapter is over, happy reading! ^0^