It's just that Zheng Qianyang doesn't pay much attention to what he eats, and he is usually busy with work, so he basically drinks nutrient solution with the people below, so he casually replied with two sentences.

I thought that Huo Chenhuan just asked casually, but now listening to the tone of his nephew and daughter-in-law, it seems that he really made a reception banquet for him?

Uncle Zhang saw the embarrassment and embarrassment of his uncle and nephew in his eyes, and when he heard Su Yayan say this, he smiled and said: "The young lady's craftsmanship is not even comparable to the cook at home, and Mr. Zheng is blessed today." ”

Zhang Bo is an old man who has served the Huo family for many years, and he naturally knows Zheng Qianyang.

Hearing him say this, Zheng Qianyang's inexplicably tense expression finally loosened a little, and he responded in a low voice: "Hmm." ”

What Zheng Qianyang didn't know was that the two sentences he replied casually at that time were only one sentence when they were conveyed to Su Yayan by his straight male nephew: Whatever, he is not a picky eater.

This perfunctory answer directly made Su Yayan laugh angrily, and in a fit of anger, Huo Chenhuan drove Huo Chenhuan to the guest room to sleep for two days.

Huo Chenhuan, who had been alone in the empty room for two days and hadn't slept well, would see that this big table of dishes was not right with Zheng Qianyang's gaze, faintly revealing a bit of deep and cold light.

Zheng Qianyang: "??? ”

Zheng Qianyang, who was inexplicably disliked, couldn't imagine that his tragedy stemmed from a casual remark a few days ago.

I just thought that Huo Chenhuan's attitude towards himself was still unrelieved of what happened back then, and he couldn't help but feel a little more lost and sad in his heart.

Immediately, Zheng Qianyang soon didn't have the energy to think about those depressing pasts.

The most distressing thing in this world is the word "casual", Su Yayan hesitated for a few days, thinking of baldness before finally deciding to sacrifice the almighty mandarin duck small hot pot.

Unlike Huo Chenhuan, this is the first time Zheng Qianyang has seen this novel way of eating, pointing to the two-color soup base that is gurgling and rolling, and his face is curious: "This is ......"

"This is called hot pot, and it is a kind of food on the ancient earth. There are two kinds of soup bases, one red and one white, with different tastes, and the taste of cooked food is naturally different. Because I don't know your taste in advance, I don't know your preferences and taboos about ingredients, so I prepared this, I hope you don't dislike it. ”

Of course, there is also a main reason why Huo Chenhuan can't see Su Yayan busy with a big belly.

It doesn't take time or trouble to prepare a large table of dishes, and the most suitable is hot pot.

Hot pot Su Yayan did it once before, and there was no mandarin duck pot at that time, so it could only be split into two pots and boiled together.

Later, seeing that Gu Shaoyang and others like to eat this, they probably mentioned that in the future, they can organize departmental dinners from time to time to exchange feelings, and the best way to have a dinner is to eat hot pot.

It is also convenient to meet the taste of most people, and you can also make such a mandarin duck pot for convenience, the two flavors are integrated into one pot, and one pot can eat a table of rich taste.

Gu Shaoyang and the others listened to Su Yayan's words, and they were so excited that they went back and asked people to take several mouthfuls of mandarin duck pots, preparing to buy ready-made hot pot base ingredients for group building in the restaurant in the future.

Of course, they didn't forget to send a mouthful, and the mandarin duck pot on the table was sent by Gu Shaoyang and a few people.

Su Yayan demonstrated how to eat hot pot in front of Zheng Qianyang, and probably mentioned a few dishes that don't need to be cooked for too long, but they don't taste good when they are old, so they let him do it himself.

Zheng Qianyang watched it for a while, and then joined the team of shabu-shabu with great interest, and picked up various ingredients without a teacher.