Chef Jiang scratched his head a little uncertainly, not knowing what Yun Genggeng meant by this, so he had to take another step forward and ask, "Shopkeeper, then what do you mean?"

Most of the people Yun Genggen knew were businessmen and the like, and he didn't have much contact with literati. But after thinking about it, wasn't there a ready-made one for the meal with a few of them? Thinking of this, Yun Genggeng turned his head slightly, and said to Si Linche on the side: "Linche, that Su Gongzi, is there a teacher in the academy now?"

Si Linche and Su Wenhao have known each other for many years, although they are not familiar with each other, but he is very well-connected and well-informed, so he naturally knows it clearly.

Su Wenhao is a humble gentleman, although he is slightly inferior to Si Linche, but he is also the most common among these literati in Qingyuan. It's a pity that the times are not good, the family is poor, there is no background like the Si family, and it is not appreciated by the big people, so it can't go far, so it gradually declines, drowning in the replacement of the old and the new in this world.

Now Su Wenhao is teaching at the Wutong Academy in Qingyuan City, although the profit is thin, but it can subsidize the family. After all, Qingyuan City is not as good as the capital, and it is already good to be able to show off talents, so many students under Su Wenhao's name accept his teachings, and they have his demeanor.

After talking about these things to Yun Genggeng, I heard her ask in a whisper, "What about the tuition?" Chef Jiang is shy now, and if the tuition fee is too expensive, I am afraid that he will not be able to go. ”

Si Linche naturally knew this, so he only nodded comfortingly to her, and said, "The Wutong Academy is full of children from ordinary people's families, and Chef Jiang is naturally responsible for it. ”

Yun Genggeng was relieved and told Chef Jiang about Wutong Academy. With Yun Genggeng's help, Chef Jiang was naturally overjoyed, but then he didn't know what he remembered, and suddenly his face sank, and he said to Yun Genggen a little helplessly: "Shopkeeper, the name of Wutong Academy is still very loud, I also went to inquire earlier, but there are not many places in this academy now, and you have to have a guarantor to enter." ”

This rule is unheard of, and he said strangely: "Guarantor? What to guarantee?"

"Naturally, it is guaranteed that the child who wants to enter is talented and intelligent, and he can be taught, otherwise if the child is a fast-rotting wood, even if he squeezes his head, he will not be able to enter," Chef Jiang shook his head again and again, sighed deeply, and saw that Yun Geng was curious, and said: "The guarantor is not just a casual person to find, it needs to be a famous and knowledgeable person." ”

This is a good point, there are guarantors, but in Qingyuan City, there are really not many who can meet these requirements. It is precisely because of these that the requirements are strict, and the children who are sent in are those who follow the teachings, so that this Wutong Academy can become more and more famous.

Yun Genggeng's expression sank, and no matter how powerful she was, she couldn't send Chef Jiang's children in under the preamy. It's just that it's all come to this point, and if you give up, you will naturally feel pity.

There was no way to stalemate, and suddenly remembered Si Lin Chelai sitting next to him. If it is said that he is knowledgeable, Si Linche is naturally responsible for these four words, if he is on the list, Si Yi also said earlier that his son-in-law was a talented man when he was young, and he said that Si Linche is a rare talent.

Thinking about it this way, the guarantor is also settled. Yun Geng's eyebrows bent, and he didn't speak, just turned his head to look at him quietly. Chef Jiang stood aside, watching Yun Geng's movements, only to feel that she was becoming more and more unclear, but he didn't dare to come forward to ask, so he had to close his eyes, but he didn't look at it.

Si Lin smiled clearly, and a small piece of sunlight sprinkled down through the shadows of the trees, hitting his face, illuminating his eyes more and more lightly, like ink melting in water, with comfortable fatigue.

He naturally understood what Yun Geng Geng meant, but he still asked knowingly, "Geng Geng wants me to be my guarantor?"

Yun Genggeng also nodded quite cooperatively, and praised in a low voice: "Si Gongzi is well-read and full of wealth, it is best to be this guarantor, and it is the most suitable." ”

Si Linche hummed in a low voice, which was considered to be a promise. Chef Jiang breathed a sigh of relief, and was quite happy to see that his child's affairs had been settled. Si Linche thought for a while, and added: "It's natural to be a guarantor, but the more important thing is that the child needs to be qualified." ”

This is the rule of Wutong Academy, and it is also the rule of Si Linche, even if Yun Genggen speaks, he will definitely not do anything to deceive and coax.

At this point, Chef Jiang nodded again and again, understanding what Si Linche meant, fortunately, his child's mind is not dull, so naturally there will be no objections. It's just that he and Yun Genggen have some disputes, seeing that these two people are still willing to help each other, it is a little unexpected for Chef Jiang, he was moved in his heart, and hurriedly thanked him: "Thank you shopkeeper, Si Gongzi, tomorrow I will bring my child Jiang Yusheng, and I will always keep in mind the kindness of the two, and there are two workers." ”

These are all polite words, Yun Genggen doesn't want to say more, her original intention is to end the matter of Zhu Feng, although there are other things involved, but there is a result.

"Alright, that's it." Yun Genggen stretched his waist and said to Chef Jiang.

Si Linche's sense of oppression was too strong, Chef Jiang didn't want to stay longer, and was thinking about saying goodbye to go out, when he saw the door curtain lifted, and another person came over.

It turned out that Fan Tong brought new tea to the two of them, and they happened to meet Chef Jiang. Fan Tong is not a person who likes to chew the root of his tongue, but he didn't ask him what he was doing, but wiped the sweat from his forehead, and his eyes fell on the still warm flower chicken on the table.

Fan Tong was in Qingyuan City when he was a child, and he had never been to other places, so naturally he had never seen the famous dish called flower chicken. It's the first time I've seen such a novel approach, and after listening to Chef Jiang's explanation, I like it very much, and I can't help but say: "Sister Geng Geng, if this dish is added to the menu, there will definitely be many diners who will love it." ”

Yun Geng Geng was also thinking about this matter, so he agreed: "It's okay." ”

Chef Jiang on the side shook his head again and again, looking a little embarrassed: "Shopkeeper, this is called Huaji's complex process, if you want to taste authentic, from the selection of chicken to the oven, it will take a lot of effort." ”

"Coupled with the pickling process and other processes, it takes more than four hours for a chicken called Huaji, if there is a special person to watch it, if not, it is easy to bake."

Chef Jiang compared his fingers and said, "The stove in Fumanlou can only roast three chickens at a time, but I'm afraid that there will be a shortage of them at that time." ”

These questions are the most practical, Yun Geng frowned and thought for a while, but he had a way: "Then it's better to let the diners who want to buy the flower chicken book in advance, and only make twenty pieces a day, which can not only relieve some pressure on you, but also raise the price, killing two birds with one stone." ”