Chapter 33: The Lou Family's Wedding Banquet

Luo Dazhou put down his chopsticks, got up and picked up his wine glass, and bowed to Si Linche.

"Si Gongzi, today's matter is that I have no way to discipline my subordinates, but I really can't make the decision about cooperating in transporting melons and fruits, and Luo Mou is here to make a loss."

After he said this, he tilted his head and took a sip of the wine in his glass before taking his leave.

The two of them sent Luo Dazhou away angrily, and Yun Genggen looked at his figure leaving, his expression was slightly complicated, "This Luo Dazhou is the big boss of Caoyun, Fang Cai's style of acting does not match his identity, and what he said seems to have a deep meaning." ”

Si Linche narrowed his eyes slightly, nodded in agreement, "You're right, it must be Si Wenyuan who has some deal with him." ”

"What about this melon and fruit thing?" Yun Geng frowned, the road is far away, and the melons and fruits are afraid that they will rot when they are transported.

"You stay in the Fuman Building in peace of mind in the near future, and I will find a way to solve it." Si Linche heard her concern, hooked his lips slightly, and then smiled appeasedly at Yun Geng.

Yun Genggen was also a lot relieved to see him like this, and after a while, thinking of what happened before, he looked at his arm a little nervously, and said, "Your hand is okay, right?" ”

Seeing her like this, Si Linche couldn't help but feel a warm current in his heart, and said softly, "I'm fine, it's just a small injury." ”

"Small injuries can also leave hidden dangers." Yun Geng Geng didn't have a good airway.

As she spoke, she reached out and touched his arm, but he dodged sideways.

"I'm really fine, I'll go back and apply a plaster later." Si Linche insisted.

Yun Genggen saw him dodging, and he felt a little lost in his heart for some reason, but he didn't say anything more.

But the next moment, his head was gently stroked by a big palm, and the man's soft voice came, "You don't have to worry about me, and I am very happy to hear your concern." ”

As a modern person, Yun Genggen thought that he had seen many winds and waves, but he was still provoked by this touching head, and what he said was too gentle, which made her not only a little hot on the face.

"Ahem, yes, after all, we're in a partnership." Yun Genggen coughed lightly twice, hiding the charm in his heart.

In the end, she sent Si Linche into the carriage somewhat unnaturally, and then turned around and returned to the Fuman Building.

On the second day, the son of Lou Yuanwai in the town got married, and Lou Yuanwai prepared a banquet to entertain guests.

When Yun Genggen saw the content of the invitation, he was speechless.

This salary is not low, and it is worthy of a rich family.

The relationship between Fan Tong and the Lou family is not thin, and after Yun Geng Geng responded to the invitation, he recommended himself and asked to help the Lou family, "Shopkeeper, I'll go with me then, I'm an old acquaintance with them." ”

"No problem." Yun Geng bowed his head and immediately agreed.

After saying this, she took out a bag from behind the counter, took out a lot of red envelopes from it, and distributed them to the guys in the store one by one, and each of them came with a piece of tender venison.

After the hair, she stood on the steps leading to the second floor, raised her hands to make a horn shape, and shouted, "Recently, there has been a shortage of manpower, everyone has worked hard, this is a red envelope for everyone, and I hope everyone will continue to work hard." ”

"It's not hard, thank you shopkeeper." The guys were all smiling, and the boss was so generous, they were naturally happy.

But among the many smiling faces, only Qian Duoduo is an exception.

"Thank you, boss." After she said this, she drooped her eyes, casually glanced at the red envelope and venison, and sat in a corner, looking listless.

"What's wrong with her?" Seeing this, Yun Geng was a little puzzled, so he pulled a guy over and asked.

The guy looked at the lot of money in the corner, and sighed helplessly, and then he told the story.

It turned out that Qian Duoduo's old friend Chengsheng came to Fumanlou yesterday, saying that it was to taste the dishes, so he ordered five or six dishes in a row, but he only tasted one bite of each dish and put down his chopsticks.

Seeing this, Qian Duoduo asked the reason, but Cheng Sheng laughed mercilessly, "I thought Fumanlou was so powerful, but it turned out to be just Erer." ”

"That's why Chef Qian has been looking listless today." Xiao Er sighed.

After listening, Yun Geng's eyes became obscure little by little.

There are people who look down on Qian Duoduo's craftsmanship, and according to Qian Duoduo's proud temperament, he hasn't even returned the favor, it seems that this person is by no means mediocre, she must go to a visit.

After making up her mind, Yun Genggeng immediately went to change into Xiao Er's clothes, and in order to test Chengsheng's cooking skills, she went to her kitchen before leaving, and decided to make a dish first.

She stood in the kitchen and thought for a moment, decided on a high-class recipe, and began to shout in her head.

"System, exchange me for a premium recipe."

[Premium recipes, consume 5 points, please choose to redeem the dish. 】

Yun Geng picked and chosen, and after seeing the Dongpo meat, he thought of the Dongpo meat he had eaten before the crossing, and couldn't help licking his lips and chose the Dongpo meat.

[It seems that the host and Su Dongpo are both temperamental and foodies. 】

The system looked at the host who was swallowing saliva while making Dongpo meat, and couldn't help but sigh.

"You know me." Yun Geng said with a smile.

Soon, a plate of Dongpo meat with full color and flavor was ready, Yun Genggen put the plate in the food box, and according to the description of the shopkeeper, he rushed directly to the inn where Cheng Sheng was, and found his room after inquiring.

"Buckle button" Yun Geng knocked on the door.

The door was quickly opened, and a rather handsome young man walked out, who looked very much in line with the tall appearance described by the second child in his shop.

After this person came out, he just glanced at her and was about to close the door, but Yun Geng Geng hurriedly stopped him when he saw this.

"Wait, guest officer, I'm the second child of Fumanlou, I heard that the guest officer said that our Fumanlou is a waste of fame, so I came here to let you give me advice."

After saying this, Yun Genggeng's face raised a standard professional smile again.

Cheng Sheng raised his eyebrows slightly when he heard this, looked her up and down, and then said, "It turned out to be Fumanlou, come in." ”

"Thank you." Yun Genggen was not polite, and went in directly behind him.

After entering the guest room, Yun Genggen immediately put the dishes on the table and made a gesture of please.

Cheng Sheng sat down at the table and picked up the chopsticks, tasted it unhurriedly, then slowly closed his eyes, and only spoke slowly after a while.

"The dish is made of pork, the meat is boiled, cut into cubes, and after the meat is put in the pot, the sauce meat, cooking wine and rock sugar are placed. This method of making it is very novel, but the chef can't do it. After Cheng Sheng finished saying this, he took a sip of tea with elegant movements.