Zhang Youqian's daughter-in-law was scolded, and she was very unhappy, she immediately got up from the bed and scolded angrily: "What did I enter the mountain for? Not for this home? You don't feel sorry when I'm injured or sick, and you're still scolding me here? You conscienceless! ”

As he spoke, he reached out and grabbed Zhang Youqian's clothes, beating and scolding.

Zhang Yinyu sat on the threshold expressionlessly, listening to the quarrel of her father and mother in the house, her father and mother were very loving in her previous life and never quarreled, why is there almost a small quarrel in three days and a big quarrel in five days in this life?

It's as if something has changed......

Zhang Youqiang's daughter-in-law's illness was directly ill for nearly ten days, and her body slowly improved, and she was sick during the New Year.

And these days, Su Jinse is busy smoking wild boar bacon.

She first went to Xu Langzhong's house to buy some tangerine peel and cinnamon peel back, and then grinded the dried white perilla at home into powder, and there were also some dogwoods at home, which were also crushed, and then put them in the same basin, adding salt, soy sauce, water and wine, rock sugar, garlic and ginger and so on to stir together.

Then take out the pork cut one by one and start loading.

The pork had been processed a few days ago, first washed and dried for two days, dried in the water, and then salted, and now it is marinated to let the meat taste in.

After the marination, I brought the rice stalks and began to smoke the bacon, and the fragrance when smoking was so fragrant that it made people drool!

When every family passed by the door of Zhang Tiezhu's house, they had to keep swallowing their saliva, and they looked at the bacon inside with disgust! It's so fragrant!!

While smoking bacon, Su Jinse also deliberately asked Li Hongxiang to marinate a few cans of crispy radish slices, which were all made by Li Hongxiang alone, and she only occasionally helped out on the side.

It took nearly half a month for the bacon to be smoked, and the crispy radish slices were almost ready to eat.

When eating in the evening, Li Hongxiang deliberately cut some bacon and stir-fried vegetables to taste the taste, and he didn't taste it after smoking, but just smelling the smell, he knew that it must be good!

When the bacon is fried, the taste is even more fragrant, especially when it is fried, just smelling the smell, the stomach is gurgling, Zhang Zhiqiang and Zhang Zhiwen brothers gathered in front of the stove, so anxious that they were about to cry.

"Mother, when is it good? When can I eat? Zhang Zhiwen said hurriedly, he couldn't wait.

Zhang Zhiqiang also looked at the pot with blank eyes, eager to reach out and grab the bacon to eat.

Su Jinse sat in front of the stove and added firewood, looking at the impatient appearance of the two of them, she couldn't help laughing, to be honest, she almost drooled.

"Okay, okay, right away, don't worry!" Li Hongxiang was speechless, looking at their appearance that she couldn't wait, so she shoveled out three pieces of meat with a spatula, gave Zhang Zhiqiang and Zhang Zhiwen one piece each, and fed the last slice to Su Jinse's mouth.

"How? Does it taste good? Li Hongxiang asked with a smile.

Zhang Zhiwen immediately shouted: "It's delicious!" It's so delicious! After finishing speaking, he looked at the pot with blank eyes.

Su Jinse squinted and smiled, "It's delicious, mother, you can also taste a piece." ”

Hearing this, Li Hongxiang also tasted a slice, and couldn't help but light up his eyes, the taste of this bacon is really good!

It's so delicious!