Chapter 422: Liu Erdan's self-blame
Ye Xiange sent Su Jinse back to the school courtyard and sent her to the house.
Su Jinse smiled and said, "Brother Xuan, tomorrow you come over here and I'll give you snacks to eat." ”
"Okay." Ye Xiange hooked his lips and smiled, reached out and touched her head, and told her to rest early, before turning around and leaving.
And here, Liu Erdan went back to his room early in the morning, wanted to read but couldn't see it, and what Zhang Sheng said kept echoing in his mind.
"You're blasphemy!"
"Zhang Jinse is only nine years old!"
"Liu Erdan, you are a toad who wants to eat swan meat, and you secretly like Zhang Jinse!"
"Your parents are just long-term workers in Zhang's Villa, you are a subordinate of others, what do you use to match Zhang Jinse!"
"You'd better pee on yourself!"
Everyone was like a pinprick in his heart, and it made him very uncomfortable.
He hugged his head in pain and blamed himself, why did he have those bad thoughts about Sister Bao'er......
How could he blaspheme Sister Bao'er!
Sister Boa is so beautiful!
He's not human!
~
Early the next morning, Su Jinse got up, and she and Ye Qingqing got up early to make breakfast.
Ye Qingqing asked, "Fourth Miss, what are we going to do for breakfast today?" ”
Su Jinse looked at the ingredients in the kitchen, which were quite rich, with vegetables and meat, and they were very complete.
So he said: "Boil a porridge with green vegetables and lean meat, and then make osmanthus cake and steamed buns." ”
On the shelves next to it, there are jars of dried osmanthus and a jar of sharp honey.
Su Jinse saw that Ye Qingqing took a bowl of rice and was about to pour it into the pot, she took her hand and told her gently: "The porridge must be boiled in a casserole, so that the porridge will be fragrant, and then boil a few eggs, now the second brother and the third brother have to read every day, which is very energy-consuming, and they have to make up for it." ”
"Yes, Miss Four." Ye Qingqing said with a smile, and hurriedly went to find a casserole, and after cleaning it, he poured the washed rice into it, and then went to the stove.
Su Jinse taught her how to boil casserole porridge, and when the water boiled, she should stir it every once in a while to prevent it from sticking to the pan, and how to add ingredients and when to add ingredients are all very exquisite.
Then Su Jinse began to make osmanthus cake, and after Ye Qingqing cooked the porridge, he came over to help knead the dough.
Su Jinse put the finished osmanthus cake into the steamer and steamed it, and began to mix the stuffing of the buns, there are meat buns and cabbage and radish, make more, and wait for Brother Ah Xuan and Brother Tang Yan to come over to eat.
The two of them were busy in the kitchen for nearly an hour, and finally made breakfast.
Su Jinse looked at the sky, it should be seven o'clock in the morning.
After Zhang Zhiqiang and the others got up and washed, Su Jinse called them to come for breakfast, and after a while, Ye Xiange and Tang Yan also came.
The two of them had tasted Su Jinse's craftsmanship before, and as soon as they heard that Su Jinse was going to cook himself, they hurried over.
Ye Xiange's eyes flashed with a hint of distress: "Ah Jin, it must be very hard for you to get up so early in the morning to make breakfast, and after you have eaten, go to sleep." In the future, just leave the breakfast to the next person, and I'll send you two cooks later. ”
Su Jinse shook his head: "I don't feel hard at all, it's a very happy thing to be able to make breakfast for my brothers and Brother Ah Xuan." ”
"Xiao Jinse is really understanding." Tang Yan said with a smile.
Su Jinse: "If you think about getting up every day and making a bunch of breakfast or something, of course it will feel very hard. But if you think that you can make breakfast for your loved ones every day, you won't feel so hard, it's a matter of mentality. ”