: The second day is the thirtieth day of the Chinese New Year's Eve, Liu Sisi and Han Nie will return to the capital after the first day of the new year, and Liu Sisi will start to get busy in the afternoon, preparing a sumptuous Chinese New Year's Eve dinner.

The chickens, ducks and fish were also cleaned in the kitchen in the morning, and Liu Sisi came to the kitchen in the afternoon to put on an apron and start cooking.

The maids in the kitchen are also very familiar with their third sister washing, only Liu Sisi commanded, they knew how to get it, before they got married, Liu Sisi did not go into the kitchen to cook in Liu's mansion, and the maidservants all saw their own cooking skills.

Seeing that the oil pot was already hot, Liu Sixuan put the white-striped duck that was about to be used to make five-spice sauce duck into the pot and fried it until golden and crispy, scooped up a little oil, and fried the sweet noodle sauce in the pot until fragrant

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